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The Mediterranean diet, an environmentally friendly option: evidence from the Seguimiento Universidad de Navarra (SUN) cohort.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Nut consumption and weight gain in a Mediterranean cohort: The SUN study.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Laboratori lector. Per entendre la lectura.
- Published in:
- Lenguaje y Textos, 2019, n. 49, p. 123, doi. 10.4995/lyt.2019.10704
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- Publication type:
- Article
Obesity and Life Expectancy Among Long-Lived Black Adults.
- Published in:
- Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2014, v. 69, n. 1, p. 63, doi. 10.1093/gerona/glt049
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- Publication type:
- Article
Vegetarian Dietary Patterns and the Risk of Colorectal Cancers.
- Published in:
- JAMA Internal Medicine, 2015, v. 175, n. 5, p. 767, doi. 10.1001/jamainternmed.2015.59
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- Publication type:
- Article
Vegetarian Dietary Patterns and Mortality in Adventist Health Study 2.
- Published in:
- JAMA Internal Medicine, 2013, v. 173, n. 13, p. 1230, doi. 10.1001/jamainternmed.2013.6473
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- Publication type:
- Article
La creación de una exposición virtual de poetas clásicos catalanes en el aula de secundaria.
- Published in:
- Tejuelo: Didáctica de Lengua y Literatura, 2019, v. 12, n. 29, p. 187, doi. 10.17398/1988-8430.29.187
- By:
- Publication type:
- Article
Health and sustainability outcomes of vegetarian dietary patterns: a revisit of the EPIC-Oxford and the Adventist Health Study-2 cohorts.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Correction: Health and sustainability outcomes of vegetarian dietary patterns: a revisit of the EPIC-Oxford and the Adventist Health Study-2 cohorts.
- Published in:
- 2019
- By:
- Publication type:
- corrected article
The Walnuts and Healthy Aging Study (WAHA): Protocol for a Nutritional Intervention Trial with Walnuts on Brain Aging.
- Published in:
- Frontiers in Aging Neuroscience, 2017, v. 8, p. 1, doi. 10.3389/fnagi.2016.00333
- By:
- Publication type:
- Article
Tree Nuts Are Inversely Associated with Metabolic Syndrome and Obesity: The Adventist Health Study-2.
- Published in:
- PLoS ONE, 2014, v. 9, n. 1, p. 1, doi. 10.1371/journal.pone.0085133
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- Publication type:
- Article
Sexual Dimorphism in Cardiovascular Disease Risk and Risk Factors Among Vegetarians: an Exploration of the Potential Mechanisms.
- Published in:
- Current Atherosclerosis Reports, 2019, v. 21, n. 9, p. N.PAG, doi. 10.1007/s11883-019-0796-4
- By:
- Publication type:
- Article
Nuts and Berries for Heart Health.
- Published in:
- Current Atherosclerosis Reports, 2010, v. 12, n. 6, p. 397, doi. 10.1007/s11883-010-0132-5
- By:
- Publication type:
- Article
Testing virtual reality-based cue-exposure software: Which cue-elicited responses best discriminate between patients with eating disorders and healthy controls?
- Published in:
- 2019
- By:
- Publication type:
- journal article
Comparing the water, energy, pesticide and fertilizer usage for the production of foods consumed by different dietary types in California.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 13, p. 2425, doi. 10.1017/S1368980014002833
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- Publication type:
- Article
The Environmental Cost of Protein Food Choices – CORRIGENDUM.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 11, p. 2096, doi. 10.1017/S1368980014003176
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- Publication type:
- Article
The environmental cost of protein food choices.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 11, p. 2067, doi. 10.1017/S1368980014002377
- By:
- Publication type:
- Article
Race-specific validation of food intake obtained from a comprehensive food frequency questionnaire: Adventist Health Study-2 – Corrigendum.
- Published in:
- 2012
- By:
- Publication type:
- Erratum
Race-specific validation of food intake obtained from a comprehensive FFQ: the Adventist Health Study-2.
- Published in:
- Public Health Nutrition, 2011, v. 14, n. 11, p. 1988, doi. 10.1017/S1368980011000735
- By:
- Publication type:
- Article
Validation of nutrient intake using an FFQ and repeated 24 h recalls in black and white subjects of the Adventist Health Study-2 (AHS-2) – Corrigendum.
- Published in:
- 2011
- By:
- Publication type:
- Erratum
Validation of a food-frequency questionnaire for measurement of nutrient intake in a dietary intervention study.
- Published in:
- 2007
- By:
- Publication type:
- journal article
The principles, definition and dimensions of the new nutrition science.
- Published in:
- Public Health Nutrition, 2005, v. 8, n. 6, p. 695, doi. 10.1079/PHN2005820
- By:
- Publication type:
- Article
Environmental Nutrition: A New Frontier for Public Health.
- Published in:
- American Journal of Public Health, 2016, v. 106, n. 5, p. 815, doi. 10.2105/AJPH.2016.303046
- By:
- Publication type:
- Article
Nut intake is inversely related to insulin resistance and CRP levels (370.2).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.370.2
- By:
- Publication type:
- Article
Association between soy intake, infant feeding type, and obesity risk in adolescents (1024.19).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1024.19
- By:
- Publication type:
- Article
Consumption of meat‐containing convenience foods may increase risk of obesity among adolescents (1024.18).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1024.18
- By:
- Publication type:
- Article
Comparison of food intake patterns of adolescents with USDA My Plate Dietary Guidelines (1024.15).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1024.15
- By:
- Publication type:
- Article
Soy intake and age at onset of menarche among adolescents with a high and wide range of soy consumption (1024.1).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1024.1
- By:
- Publication type:
- Article
Food intake reporting among adolescents using picture and text messaging with personal mobile phones (1022.1).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1022.1
- By:
- Publication type:
- Article
Food selection criteria for disaster response planning in urban societies.
- Published in:
- Nutrition Journal, 2015, v. 14, p. 1, doi. 10.1186/s12937-015-0033-0
- By:
- Publication type:
- Article
Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumption.
- Published in:
- Nutrition Journal, 2014, v. 13, p. 179, doi. 10.1186/1475-2891-13-54
- By:
- Publication type:
- Article
Effects of supplementing n-3 fatty acid enriched eggs and walnuts on cardiovascular disease risk markers in healthy free-living lacto-ovo-vegetarians: a randomized, crossover, free-living intervention study.
- Published in:
- Nutrition Journal, 2014, v. 13, p. 29, doi. 10.1186/1475-2891-13-29
- By:
- Publication type:
- Article
Effect of a walnut meal on postprandial oxidative stress and antioxidants in healthy individuals.
- Published in:
- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-4
- By:
- Publication type:
- Article
A randomized controlled trial to evaluate the effect of incorporating peanuts into an American Diabetes Association meal plan on the nutrient profile of the total diet and cardiometabolic parameters of adults with type 2 diabetes.
- Published in:
- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-10
- By:
- Publication type:
- Article
Is soy intake related to age at onset of menarche? A cross-sectional study among adolescents with a wide range of soy food consumption.
- Published in:
- 2014
- By:
- Publication type:
- journal article
Effects of supplementing n-3 fatty acid enriched eggs and walnuts on cardiovascular disease risk markers in healthy free-living lacto-ovo-vegetarians: a randomized, crossover, free-living intervention study.
- Published in:
- 2014
- By:
- Publication type:
- journal article
A randomized controlled trial to evaluate the effect of incorporating peanuts into an American Diabetes Association meal plan on the nutrient profile of the total diet and cardiometabolic parameters of adults with type 2 diabetes.
- Published in:
- 2014
- By:
- Publication type:
- journal article
Effect of a walnut meal on postprandial oxidative stress and antioxidants in healthy individuals.
- Published in:
- 2014
- By:
- Publication type:
- journal article
A randomized 3x3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults.
- Published in:
- Nutrition Journal, 2013, v. 12, p. 1, doi. 10.1186/1475-2891-12-155
- By:
- Publication type:
- Article
A randomized 3×3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults.
- Published in:
- 2013
- By:
- Publication type:
- journal article
The risk of child and adolescent overweight is related to types of food consumed.
- Published in:
- 2011
- By:
- Publication type:
- journal article
Replying to "Questions and Concerns Re: Blue Water Footprints Reported in "Water Footprint of Meat Analogs: Selected Indicators According to Life Cycle Assessment"".
- Published in:
- Water (20734441), 2020, v. 12, n. 7, p. 1972, doi. 10.3390/w12071972
- By:
- Publication type:
- Article
Correction: Fresán, U., et al. Water Footprint of Meat Analogs: Selected Indicators According to Life Cycle Assessment. Water 2019, 11, 728.
- Published in:
- 2020
- By:
- Publication type:
- Correction Notice
Water Footprint of Meat Analogs: Selected Indicators According to Life Cycle Assessment.
- Published in:
- Water (20734441), 2019, v. 11, n. 4, p. 728, doi. 10.3390/w11040728
- By:
- Publication type:
- Article
Decreasing the Linoleic Acid to α-Linolenic Acid Diet Ratio Increases Eicosapentaenoic Acid in Erythrocytes in Adults.
- Published in:
- Lipids, 2010, v. 45, n. 8, p. 683, doi. 10.1007/s11745-010-3430-3
- By:
- Publication type:
- Article
N-3 Fatty Acid Enriched Egg Decreases C-Reactive Protein in Healthy Adults.
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A740, doi. 10.1096/fasebj.21.6.a740-b
- By:
- Publication type:
- Article
The effect of walnuts compared to fatty fish on eicosanoids and cytokines in blood.
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A740, doi. 10.1096/fasebj.21.6.a740-a
- By:
- Publication type:
- Article
Effect of Incorporating 1 Avocado Per Day Versus Habitual Diet on Visceral Adiposity: A Randomized Trial.
- Published in:
- 2022
- By:
- Publication type:
- journal article
One-year dietary supplementation with walnuts modifies exosomal miRNA in elderly subjects.
- Published in:
- European Journal of Nutrition, 2021, v. 60, n. 4, p. 1999, doi. 10.1007/s00394-020-02390-2
- By:
- Publication type:
- Article
Soy isoflavone consumption and age at pubarche in adolescent males.
- Published in:
- European Journal of Nutrition, 2018, v. 57, n. 6, p. 2287, doi. 10.1007/s00394-017-1504-1
- By:
- Publication type:
- Article