Found: 3
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Porous wheat gluten microparticles obtained by electrospray: Preparation and characterization.
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- Advances in Polymer Technology, 2018, v. 37, n. 6, p. 2314, doi. 10.1002/adv.21907
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- Article
Study of thermal transitions of copolymers based on N‐isopropylacrylamide and acrylic acid with potential for curcumin controlled release.
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- Journal of Applied Polymer Science, 2023, v. 140, n. 35, p. 1, doi. 10.1002/app.54338
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- Publication type:
- Article
Extrusion of polypropylene/chitosan/poly(lactic‐acid) films: Chemical, mechanical, and thermal properties.
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- Journal of Applied Polymer Science, 2021, v. 138, n. 7, p. 1, doi. 10.1002/app.49850
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- Article