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Exploring the synergistic effects of vitamin D and synbiotics on cytokines profile, and treatment response in breast cancer: a pilot randomized clinical trial.
- Published in:
- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-72172-x
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- Publication type:
- Article
Enzymatic extraction of sulfated polysaccharide from the skin of rainbow trout (Oncorhynchus mykiss) and evaluation of its chemical, antioxidant and functional properties.
- Published in:
- Iranian Food Science & Technology Research Journal / Majallah-i Pizhūhishhā-yi ̒Ulūm va Sanāyi̒-i Ghaz̠āyī-i Īrān, 2022, v. 18, n. 5, p. 725, doi. 10.22067/IFSTRJ.2022.72999.1102
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- Publication type:
- Article
The protective effect of Liza klunzingeri protein hydrolysate on carbon tetrachloride-induced oxidative stress and toxicity in male rats.
- Published in:
- Iranian Journal of Basic Medical Sciences, 2019, v. 22, n. 10, p. 1203, doi. 10.22038/ijbms.2019.33201.7927
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- Publication type:
- Article
Application of Orem's theory‐based caring programs among chronically ill adults: A systematic review and dose–response meta‐analysis.
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- International Nursing Review, 2023, v. 70, n. 1, p. 59, doi. 10.1111/inr.12808
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- Publication type:
- Article
Classification of drug-naive children with attention-deficit/hyperactivity disorder from typical development controls using resting-state fMRI and graph theoretical approach.
- Published in:
- Frontiers in Human Neuroscience, 2022, v. 16, p. 1, doi. 10.3389/fnhum.2022.948706
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- Publication type:
- Article
Application of dextran-coated iron oxide nanoparticles in enhancing the radiosensitivity of cancerous cells in radiotherapy with high-energy electron beams.
- Published in:
- 2019
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- Publication type:
- journal article
Gene selection using pyramid gravitational search algorithm.
- Published in:
- PLoS ONE, 2022, v. 17, n. 3, p. 1, doi. 10.1371/journal.pone.0265351
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- Publication type:
- Article
Effects of family-based dignity intervention and expressive writing on anticipatory grief in family caregivers of patients with cancer: a randomized controlled trial.
- Published in:
- BMC Psychiatry, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12888-023-04715-x
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- Publication type:
- Article
Effects of Previous Gutting on Biochemical Changes and Profile of Long-Chain Polyunsaturated Fatty Acids in Cold-Smoked Kutum ( Rutilus frisii kutum) Stored at Room Temperature (25 ± 2C).
- Published in:
- Journal of Food Biochemistry, 2013, v. 37, n. 6, p. 742, doi. 10.1111/j.1745-4514.2012.00673.x
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- Publication type:
- Article
RELATION OF BIOGENIC AMINES AND BACTERIAL CHANGES IN ICE-STORED SOUTHERN CASPIAN KUTUM ( RUTILUS FRISII KUTUM).
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- Journal of Food Biochemistry, 2007, v. 31, n. 4, p. 541, doi. 10.1111/j.1745-4514.2007.00128.x
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- Publication type:
- Article
Factors affecting agricultural students' energy saving behavior at University of Tehran.
- Published in:
- Journal of Natural Environment, 2024, v. 77, n. 1, p. 43, doi. 10.22059/jne.2024.367479.2619
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- Publication type:
- Article
Values of antioxidant activities (ABTS and DPPH) and ferric reducing and chelating powers of gamma-irradiated rosemary extract.
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- Radiochimica Acta, 2020, v. 108, n. 6, p. 477, doi. 10.1515/ract-2019-3113
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- Publication type:
- Article
The Bivariate Correlation of Health Literacy and Cell Phone Addiction amongst Iranian Healthcare Students.
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- Journal of Clinical & Diagnostic Research, 2019, v. 13, n. 6, p. 1, doi. 10.7860/JCDR/2019/40306.12932
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- Publication type:
- Article
Marine-Derived Bioactive Peptides with Pharmacological Activities- A Review.
- Published in:
- Journal of Clinical & Diagnostic Research, 2017, v. 11, n. 10, p. 1, doi. 10.7860/JCDR/2017/28672.10753
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- Publication type:
- Article
CHALLENGES OF DEVELOPING ONLINE LEARNING IN HIGHER EDUCATION IN IRAN.
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- Turkish Online Journal of Distance Education (TOJDE), 2009, v. 10, n. 4, p. 80
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- Publication type:
- Article
Cellular antioxidant and emulsifying activities of fucoidan extracted from Nizamuddinia zanardinii using different green extraction methods.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 12, p. 1, doi. 10.1111/jfpp.17238
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- Publication type:
- Article
Impact of green extraction methods on the structural, morphological, physico‐mechanical, and thermal properties of alginate films of Sargassum ilicifolium.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 11, p. 1, doi. 10.1111/jfpp.17081
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- Publication type:
- Article
A comparative study on vibration suppression and energy harvesting via mono-, bi-, and tri-stable piezoelectric nonlinear energy sinks.
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- Nonlinear Dynamics, 2024, v. 112, n. 13, p. 10871, doi. 10.1007/s11071-024-09562-3
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- Publication type:
- Article
Concurrent energy harvesting and vibration suppression utilizing PZT-based dynamic vibration absorber.
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- Archive of Applied Mechanics, 2022, v. 92, n. 1, p. 363, doi. 10.1007/s00419-021-02063-4
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- Publication type:
- Article
Optimal design of nonlinear large-scale suspendome using cascade optimization.
- Published in:
- International Journal of Space Structures, 2018, v. 33, n. 1, p. 3, doi. 10.1177/0266351117736649
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- Publication type:
- Article
FATTY ACIDS, AMINO ACIDS, MINERAL CONTENTS, AND PROXIMATE COMPOSITION OF SOME BROWN SEAWEEDS<sup>1</sup>.
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- Journal of Phycology, 2012, v. 48, n. 2, p. 285, doi. 10.1111/j.1529-8817.2012.01122.x
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- Publication type:
- Article
CORRELATES OF INTERNET ANXITY AMONG AGRICULTURAL STUDENTS IN ZANJAN UINVERSITY OF IRAN.
- Published in:
- Engineering Sciences & Technologies / Nauki Inżynierskie i Technologie, 2014, v. 4, n. 1, p. 63
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- Publication type:
- Article
Effect of microbial transglutaminase and setting condition on gel properties of blend fish protein isolate recovered by alkaline solubilisation/isoelectric precipitation.
- Published in:
- International Journal of Food Science & Technology, 2019, v. 54, n. 3, p. 762, doi. 10.1111/ijfs.13991
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- Publication type:
- Article
Influence of chitosan/clay functional bionanocomposite activated with rosemary essential oil on the shelf life of fresh silver carp.
- Published in:
- International Journal of Food Science & Technology, 2014, v. 49, n. 3, p. 811, doi. 10.1111/ijfs.12369
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- Publication type:
- Article
Improvement of active chitosan film properties with rosemary essential oil for food packaging.
- Published in:
- International Journal of Food Science & Technology, 2012, v. 47, n. 4, p. 847, doi. 10.1111/j.1365-2621.2011.02917.x
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- Publication type:
- Article
Effect of gelatin coating incorporated with cinnamon oil on the quality of fresh rainbow trout in cold storage.
- Published in:
- International Journal of Food Science & Technology, 2011, v. 46, n. 11, p. 2305, doi. 10.1111/j.1365-2621.2011.02750.x
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- Publication type:
- Article
Effects of different filling media on the oxidation and lipid quality of canned silver carp ( Hypophthalmichthys molitrix).
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- International Journal of Food Science & Technology, 2011, v. 46, n. 6, p. 1149, doi. 10.1111/j.1365-2621.2011.02608.x
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- Publication type:
- Article
Effects of Topical Application and Oral Intake of Rosa damascena on Acute Pain in Adults: A Systematic Review and Meta-analysis.
- Published in:
- Oman Medical Journal, 2022, v. 37, n. 5, p. 113, doi. 10.5001/omj.2022.33
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- Publication type:
- Article
Morphological, physico‐mechanical, and antimicrobial properties of sodium alginate‐montmorillonite nanocomposite films incorporated with marjoram essential oil.
- Published in:
- Journal of Food Processing & Preservation, 2018, v. 42, n. 5, p. 1, doi. 10.1111/jfpp.13596
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- Publication type:
- Article
The Impact of Drying Method on the Functional and Antioxidant Properties of Whitecheek Shark (Carcharhinus dussumieri) Protein Hydrolysates.
- Published in:
- Journal of Food Processing & Preservation, 2017, v. 41, n. 1, p. n/a, doi. 10.1111/jfpp.12972
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- Publication type:
- Article
EFFECT OF METHYLCELLULOSE COATING ENRICHED WITH PIMPINELLA AFFINIS OIL ON THE QUALITY OF SILVER CARP FILLET DURING REFRIGERATOR STORAGE CONDITION.
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- Journal of Food Processing & Preservation, 2015, v. 39, n. 6, p. 1647, doi. 10.1111/jfpp.12394
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- Publication type:
- Article
Whey Protein Concentrate Edible Film Activated with Cinnamon Essential Oil.
- Published in:
- Journal of Food Processing & Preservation, 2014, v. 38, n. 3, p. 1251, doi. 10.1111/jfpp.12086
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- Publication type:
- Article
EVALUATION OF SHELF LIFE OF LIVE AND GUTTED FISH TREATED WITH A SHALLOT EXTRACT.
- Published in:
- Journal of Food Processing & Preservation, 2013, v. 37, n. 5, p. 970, doi. 10.1111/j.1745-4549.2012.00765.x
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- Publication type:
- Article
Malnutrition elevates delirium and ICU stay among critically ill older adult COVID-19 patients.
- Published in:
- Frontiers in Medicine, 2024, p. 1, doi. 10.3389/fmed.2024.1259320
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- Publication type:
- Article
The effect of processing conditions on physico-chemical properties of whitecheek shark (Carcharhinus dussumieri) skin gelatin.
- Published in:
- International Aquatic Research, 2011, v. 3, n. 1, p. 63
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- Publication type:
- Article
Exploring the Hospitalized Patients' Religious Expectations of Nurses; a Qualitative Study.
- Published in:
- Health, Spirituality & Medical Ethics Journal, 2016, v. 3, n. 3, p. 30
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- Publication type:
- Article
Reliability Indices Utlization in Combined Heat and Power ( CHP ) Optimal Operation.
- Published in:
- Majlesi Journal of Electrical Engineering, 2014, v. 8, n. 4, p. 67
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- Publication type:
- Article
Addition of seaweed powder and sulphated polysaccharide on shelf_life extension of functional fish surimi restructured product.
- Published in:
- Journal of Food Science & Technology, 2019, v. 56, n. 8, p. 3777, doi. 10.1007/s13197-019-03846-y
- By:
- Publication type:
- Article
Bioactivities of Nizamuddinia zanardinii sulfated polysaccharides extracted by enzyme, ultrasound and enzyme-ultrasound methods.
- Published in:
- Journal of Food Science & Technology, 2019, v. 56, n. 3, p. 1212, doi. 10.1007/s13197-019-03584-1
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- Publication type:
- Article
Structural characterization and RAW264.7 murine macrophage stimulating activity of a fucogalactoglucan from Colpomenia peregrina.
- Published in:
- Journal of Food Science & Technology, 2018, v. 55, n. 11, p. 4650, doi. 10.1007/s13197-018-3406-5
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- Publication type:
- Article
Improved immunomodulatory and antioxidant properties of unrefined fucoidans from Sargassum angustifolium by hydrolysis.
- Published in:
- Journal of Food Science & Technology, 2017, v. 54, n. 12, p. 4016, doi. 10.1007/s13197-017-2867-2
- By:
- Publication type:
- Article
Efficacy of activated alginate-based nanocomposite films to control Listeria monocytogenes and spoilage flora in rainbow trout slice.
- Published in:
- Journal of Food Science & Technology, 2016, v. 53, n. 1, p. 521, doi. 10.1007/s13197-015-2015-9
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- Publication type:
- Article
The optimum conditions for the extraction of antioxidant compounds from the Persian gulf green algae ( Chaetomorpha sp.) using response surface methodology.
- Published in:
- Journal of Food Science & Technology, 2015, v. 52, n. 5, p. 2974, doi. 10.1007/s13197-014-1355-1
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- Publication type:
- Article
Effect of nisin as a biopreservative agent on quality and shelf life of vacuum packaged rainbow trout ( Oncorhynchus mykiss) stored at 4 °C.
- Published in:
- Journal of Food Science & Technology, 2015, v. 52, n. 4, p. 2184, doi. 10.1007/s13197-013-1241-2
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- Publication type:
- Article
Viable but non culturable state and expression of pathogenic genes of Escherichia coli O157:H7 in salted silver carp.
- Published in:
- Journal of Food Safety, 2020, v. 40, n. 5, p. 1, doi. 10.1111/jfs.12843
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- Publication type:
- Article
Antimicrobial Effectiveness of Gelatin-Alginate Film Containing Oregano Essential Oil for Fish Preservation.
- Published in:
- Journal of Food Safety, 2015, v. 35, n. 4, p. 482, doi. 10.1111/jfs.12198
- By:
- Publication type:
- Article
The Hurdle Effect of Bunium persicum Essential Oil, Smoke and NaCl for Controlling the Listeria monocytogenes Growth in Fish Model Systems.
- Published in:
- Journal of Food Safety, 2013, v. 33, n. 2, p. 137, doi. 10.1111/jfs.12033
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- Publication type:
- Article
Ultrasound‐assisted extraction of sulfated polysaccharide from Nizamuddinia zanardinii: Process optimization, structural characterization, and biological properties.
- Published in:
- Journal of Food Process Engineering, 2019, v. 42, n. 2, p. N.PAG, doi. 10.1111/jfpe.12979
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- Publication type:
- Article
Preparation and Characterization of Chitosan Nanoparticles-Loaded Fish Gelatin-Based Edible Films.
- Published in:
- Journal of Food Process Engineering, 2016, v. 39, n. 5, p. 521, doi. 10.1111/jfpe.12246
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- Publication type:
- Article
Family Caregiver Experiences of Terminal Cancer Caregiving Trajectory: A Qualitative Study in Palliative Care Setting.
- Published in:
- Reports of Radiotherapy & Oncology, 2024, v. 10, p. 44
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- Publication type:
- Article