Effects of low and high levels of maternal nutrition consumed for the entirety of gestation on the development of muscle, adipose tissue, bone, and the organs of Wagyu cattle fetuses.

Published in:

Animal Science Journal, 2021, v. 92, n. 1, p. 1, doi. 10.1111/asj.13600

By:

• Yi Zhang;
• Kounosuke Otomaru;
• Kazunaga Oshima;
• Yuji Goto;
• Ichiro Oshima;
• Susumu Muroya;
• Mitsue Sano;
• Rena Saneshima;
• Yukiko Nagao;
• Aoi Kinoshita;
• Yasuko Okamura;
• Sanggun Roh;
• Akira Ohtsuka;
• Takafumi Gotoh

Publication type:

Article