Found: 29
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Nutrient profiles of commercially produced complementary foods available in Cambodia, Indonesia and the Philippines.
- Published in:
- Public Health Nutrition, 2022, v. 25, n. 10, p. 2720, doi. 10.1017/S1368980022001483
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- Publication type:
- Article
Combining Home Garden, Poultry, and Nutrition Education Program Targeted to Families With Young Children Improved Anemia Among Children and Anemia and Underweight Among Nonpregnant Women in Nepal.
- Published in:
- 2017
- By:
- Publication type:
- journal article
First foods in a packaged world: Results from the COMMIT consortium to protect young child diets in Southeast Asia.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, p. 1, doi. 10.1111/mcn.13604
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- Publication type:
- Article
Benchmarking the nutrient composition and labelling practices of dry or instant cereals for older infants and young children across seven Southeast Asian countries.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, p. 1, doi. 10.1111/mcn.13603
- By:
- Publication type:
- Article
Health first, convenience second: Caregiver perspectives of commercially produced complementary foods in five Southeast Asian capital cities.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, p. 1, doi. 10.1111/mcn.13600
- By:
- Publication type:
- Article
Benchmarking the nutrient composition and labelling practices of commercially produced ready‐to‐eat purées and meals for older infants and young children across seven Southeast Asian countries.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, p. 1, doi. 10.1111/mcn.13585
- By:
- Publication type:
- Article
Benchmarking the nutrient composition and labelling practices of finger foods and snacks for older infants and young children across seven Southeast Asian countries.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, p. 1, doi. 10.1111/mcn.13598
- By:
- Publication type:
- Article
Accuracy of declared nutrient content on labels of commercial complementary food products in Cambodia, Indonesia and Senegal.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, n. 3, p. 1, doi. 10.1111/mcn.13504
- By:
- Publication type:
- Article
High consumption of unhealthy commercial foods and beverages tracks across the complementary feeding period in rural/peri-urban Cambodia.
- Published in:
- Maternal & Child Nutrition, 2023, v. 19, n. 2, p. 1, doi. 10.1111/mcn.13485
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- Publication type:
- Article
Sugar content and nutrient content claims of growing‐up milks in Indonesia.
- Published in:
- Maternal & Child Nutrition, 2021, v. 17, n. 4, p. 1, doi. 10.1111/mcn.13186
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- Publication type:
- Article
Breastfeeding and breastmilk substitute use and feeding motivations among mothers in Bandung City, Indonesia.
- Published in:
- Maternal & Child Nutrition, 2021, v. 17, n. 3, p. 1, doi. 10.1111/mcn.13189
- By:
- Publication type:
- Article
Perceptions of commercial snack food and beverages for infant and young child feeding: A mixed‐methods study among caregivers in Kathmandu Valley, Nepal.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, p. N.PAG, doi. 10.1111/mcn.12711
- By:
- Publication type:
- Article
Prevalence, duration, and content of television advertisements for breast milk substitutes and commercially produced complementary foods in Phnom Penh, Cambodia and Dakar, Senegal.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, p. N.PAG, doi. 10.1111/mcn.12781
- By:
- Publication type:
- Article
Energy intake from unhealthy snack food/beverage among 12‐23‐month‐old children in urban Nepal.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, p. N.PAG, doi. 10.1111/mcn.12775
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- Publication type:
- Article
High proportions of children under 3 years of age consume commercially produced snack foods and sugar‐sweetened beverages in Bandung City, Indonesia.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, p. N.PAG, doi. 10.1111/mcn.12764
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- Publication type:
- Article
Predictors of breast milk substitute feeding among newborns in delivery facilities in urban Cambodia and Nepal.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, p. N.PAG, doi. 10.1111/mcn.12754
- By:
- Publication type:
- Article
Snack food and beverage consumption and young child nutrition in low‐ and middle‐income countries: A systematic review.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, p. N.PAG, doi. 10.1111/mcn.12729
- By:
- Publication type:
- Article
Consumption of commercially produced snack foods and sugar-sweetened beverages during the complementary feeding period in four African and Asian urban contexts.
- Published in:
- Maternal & Child Nutrition, 2017, v. 13, p. n/a, doi. 10.1111/mcn.12412
- By:
- Publication type:
- Article
Evidence-based evolution of an integrated nutrition-focused agriculture approach to address the underlying determinants of stunting.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 155, doi. 10.1111/mcn.12260
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- Publication type:
- Article
Promotion and consumption of commercially produced foods among children: situation analysis in an urban setting in Senegal.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 64, doi. 10.1111/mcn.12304
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- Publication type:
- Article
Promotion and prelacteal feeding of breastmilk substitutes among mothers in Kathmandu Valley, Nepal.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 8, doi. 10.1111/mcn.12205
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- Publication type:
- Article
High use of commercial food products among infants and young children and promotions for these products in Cambodia.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 52, doi. 10.1111/mcn.12270
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- Publication type:
- Article
Pervasive promotion of breastmilk substitutes in Phnom Penh, Cambodia, and high usage by mothers for infant and young child feeding.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 38, doi. 10.1111/mcn.12271
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- Publication type:
- Article
Infant and young child feeding practices among children under 2 years of age and maternal exposure to infant and young child feeding messages and promotions in Dar es Salaam, Tanzania.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 77, doi. 10.1111/mcn.12292
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- Publication type:
- Article
High consumption of commercial food products among children less than 24 months of age and product promotion in Kathmandu Valley, Nepal.
- Published in:
- Maternal & Child Nutrition, 2016, v. 12, p. 22, doi. 10.1111/mcn.12267
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- Publication type:
- Article
Nutrient Profiles of Commercially Produced Complementary Foods Available in Burkina Faso, Cameroon, Ghana, Nigeria and Senegal.
- Published in:
- Nutrients, 2023, v. 15, n. 10, p. 2279, doi. 10.3390/nu15102279
- By:
- Publication type:
- Article
Prevalence of Front-of-Pack Warning Signs among Commercial Complementary Foods in Seven High and Upper Middle-Income Countries.
- Published in:
- Nutrients, 2023, v. 15, n. 7, p. 1629, doi. 10.3390/nu15071629
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- Publication type:
- Article
Exploratory Analysis of Nutritional Quality and Metrics of Snack Consumption among Nepali Children during the Complementary Feeding Period.
- Published in:
- Nutrients, 2019, v. 11, n. 12, p. 2962, doi. 10.3390/nu11122962
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- Publication type:
- Article
Commercial Snack Food and Beverage Consumption Prevalence among Children 6–59 Months in West Africa.
- Published in:
- Nutrients, 2019, v. 11, n. 11, p. 2715, doi. 10.3390/nu11112715
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- Publication type:
- Article