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Improving the estimation of flavonoid intake for study of health outcomes.
- Published in:
- Nutrition Reviews, 2015, v. 73, n. 8, p. 553, doi. 10.1093/nutrit/nuv008
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- Publication type:
- Article
Associations between flavonoids and cardiovascular disease incidence or mortality in European and US populations.
- Published in:
- Nutrition Reviews, 2012, v. 70, n. 9, p. 491, doi. 10.1111/j.1753-4887.2012.00508.x
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- Publication type:
- Article
Measuring flavonoid intake: need for advanced tools.
- Published in:
- 2002
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- Publication type:
- journal article
Flavonoid consumption and esophageal cancer among black and white men in the United States.
- Published in:
- International Journal of Cancer, 2009, v. 125, n. 5, p. 1147, doi. 10.1002/ijc.24421
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- Publication type:
- Article
Dietary Flavonoid and Proanthocyanidin Intakes and Prostate Cancer Risk in a Prospective Cohort of US Men.
- Published in:
- American Journal of Epidemiology, 2014, v. 179, n. 8, p. 974, doi. 10.1093/aje/kwu006
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- Publication type:
- Article