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Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats.
Published in:
Nutrition & Metabolism, 2017, v. 14, p. 1, doi. 10.1186/s12986-017-0218-y
By:
- Lopes, Paula A.;
- Bandarra, Narcisa M.;
- Martins, Susana V.;
- Martinho, Joana;
- Alfaia, Cristina M.;
- Madeira, Marta S.;
- Cardoso, Carlos;
- Afonso, Cláudia;
- Paulo, Maria C.;
- Pinto, Rui M. A.;
- Guil-Guerrero, José L.;
- Prates, José A. M.
Publication type:
Article
Uncovering the Bioactivity of Aurantiochytrium sp.: a Comparison of Extraction Methodologies.
Published in:
Marine Biotechnology, 2022, v. 24, n. 1, p. 40, doi. 10.1007/s10126-021-10085-w
By:
- Reboleira, João;
- Félix, Rafael;
- Vicente, Tânia F. L.;
- Januário, Adriana P.;
- Félix, Carina;
- de Melo, Marcelo M. R.;
- Silva, Carlos M.;
- Ribeiro, Ana C.;
- Saraiva, Jorge A.;
- Bandarra, Narcisa M.;
- Sapatinha, Maria;
- Paulo, Maria C.;
- Coutinho, Joana;
- Lemos, Marco F. L.
Publication type:
Article
Evaluating the Potential of the Defatted By-Product of Aurantiochytrium sp. Industrial Cultivation as a Functional Food.
Published in:
Foods, 2021, v. 10, n. 12, p. 1, doi. 10.3390/foods10123058
By:
- Reboleira, João;
- Félix, Rafael;
- Félix, Carina;
- de Melo, Marcelo M. R.;
- Silva, Carlos M.;
- Saraiva, Jorge A.;
- Bandarra, Narcisa M.;
- Teixeira, Bárbara;
- Mendes, Rogério;
- Paulo, Maria C.;
- Coutinho, Joana;
- Lemos, Marco F. L.
Publication type:
Article

Found: 3

Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats.

Uncovering the Bioactivity of Aurantiochytrium sp.: a Comparison of Extraction Methodologies.

Evaluating the Potential of the Defatted By-Product of Aurantiochytrium sp. Industrial Cultivation as a Functional Food.