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Melatonin Improved the Survival of Multi-Territory Perforator Flaps by Promoting Angiogenesis and Inhibiting Apoptosis via the NRF2/FUNDC1 Axis.
- Published in:
- Frontiers in Pharmacology, 2022, v. 13, p. 1, doi. 10.3389/fphar.2022.921189
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- Publication type:
- Article
Screening for Cholesterol-Lowering Probiotics from Lactic Acid Bacteria Isolated from Corn Silage Based on Three Hypothesized Pathways.
- Published in:
- International Journal of Molecular Sciences, 2019, v. 20, n. 9, p. 2073, doi. 10.3390/ijms20092073
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- Publication type:
- Article
Development an effective system to expression recombinant protein in <italic>E. coli</italic> via comparison and optimization of signal peptides: Expression of <italic>Pseudomonas fluorescens</italic> BJ-10 thermostable lipase as case study.
- Published in:
- Microbial Cell Factories, 2018, v. 17, p. 1, doi. 10.1186/s12934-018-0894-y
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- Publication type:
- Article
One-stage anterior debridement, bone grafting and posterior instrumentation vs. single posterior debridement, bone grafting, and instrumentation for the treatment of thoracic and lumbar spinal tuberculosis.
- Published in:
- European Spine Journal, 2014, v. 23, n. 4, p. 830, doi. 10.1007/s00586-013-3051-7
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- Publication type:
- Article
Thoracolumbar spinal tuberculosis in children with severe post-tubercular kyphotic deformities treated by single-stage closing-opening wedge osteotomy: preliminary report a 4-year follow-up of 12 patients.
- Published in:
- Child's Nervous System, 2014, v. 30, n. 5, p. 903, doi. 10.1007/s00381-013-2328-9
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- Publication type:
- Article
Microbial Diversity and Contamination Sources of Psychrophilic Bacteria in Raw Milk and in Pastures Environment.
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- Journal of Chinese Institute of Food Science & Technology, 2024, v. 24, n. 3, p. 258, doi. 10.16429/j.1009-7848.2024.03.026
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- Publication type:
- Article
A clarifying reagent and microplate-based method for the high-throughput analysis of lipase activity in milk.
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- European Food Research & Technology, 2021, v. 247, n. 9, p. 2161, doi. 10.1007/s00217-021-03702-4
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- Publication type:
- Article
Differential expression analysis of miRNAs in macrophage-derived exosomes in the tuberculosis-infected bone microenvironment.
- Published in:
- Frontiers in Microbiology, 2023, p. 1, doi. 10.3389/fmicb.2023.1236012
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- Publication type:
- Article
Separation of serum proteins and micellar casein from skim goat milk by pilot‐scale 0.05‐μm pore‐sized ceramic membrane at 50°C.
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- Journal of Food Process Engineering, 2020, v. 43, n. 2, p. N.PAG, doi. 10.1111/jfpe.13334
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- Publication type:
- Article
Fabrication of Human Milk Fat Substitute: Based on the Similarity Evaluation Model and Computer Software.
- Published in:
- Molecules, 2024, v. 29, n. 9, p. 2096, doi. 10.3390/molecules29092096
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- Publication type:
- Article
Optimizing Akkermansia muciniphila Isolation and Cultivation: Insights into Gut Microbiota Composition and Potential Growth Promoters in a Chinese Cohort.
- Published in:
- Microorganisms, 2024, v. 12, n. 5, p. 881, doi. 10.3390/microorganisms12050881
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- Publication type:
- Article
A new method for quantitative detection of Lactobacillus casei based on casx gene and its application.
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- BMC Biotechnology, 2019, v. 19, n. 1, p. 1, doi. 10.1186/s12896-019-0587-6
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- Publication type:
- Article
Surgical treatment of thoracic spinal tuberculosis with adjacent segments lesion via one-stage transpedicular debridement, posterior instrumentation and combined interbody and posterior fusion, a clinical study.
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- Archives of Orthopaedic & Trauma Surgery, 2013, v. 133, n. 10, p. 1341, doi. 10.1007/s00402-013-1811-9
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- Publication type:
- Article
One-stage posterior transforaminal lumbar debridement, 360° interbody fusion, and posterior instrumentation in treating lumbosacral spinal tuberculosis.
- Published in:
- 2013
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- Publication type:
- Journal Article
One-stage posterior transforaminal lumbar debridement, 360° interbody fusion, and posterior instrumentation in treating lumbosacral spinal tuberculosis.
- Published in:
- Archives of Orthopaedic & Trauma Surgery, 2013, v. 133, n. 8, p. 1033, doi. 10.1007/s00402-013-1751-4
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- Publication type:
- Article
Thoracolumbar spinal tuberculosis with psoas abscesses treated by one-stage posterior transforaminal lumbar debridement, interbody fusion, posterior instrumentation, and postural drainage.
- Published in:
- Archives of Orthopaedic & Trauma Surgery, 2013, v. 133, n. 6, p. 765, doi. 10.1007/s00402-013-1722-9
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- Publication type:
- Article
Two one-stage posterior approaches for treating thoracic and lumbar spinal tuberculosis: A retrospective case-control study.
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- Experimental & Therapeutic Medicine, 2015, v. 9, n. 6, p. 2269, doi. 10.3892/etm.2015.2377
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- Publication type:
- Article
Stable Colonization of Orally Administered Lactobacillus casei SY13 Alters the Gut Microbiota.
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- BioMed Research International, 2020, p. 1, doi. 10.1155/2020/5281639
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- Publication type:
- Article
Inclusion of microalgae in the caprine diet improves nutritional profile of milk and its Camembert cheese.
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- International Journal of Dairy Technology, 2023, v. 76, n. 4, p. 801, doi. 10.1111/1471-0307.12994
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- Publication type:
- Article
Changes in texture, composition and sensory characteristics of Camembert cheese made from a mixture of goat milk and cow milk during ripening.
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- International Journal of Dairy Technology, 2020, v. 73, n. 3, p. 604, doi. 10.1111/1471-0307.12699
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- Publication type:
- Article
Use of Microfiltration to Improve Quality and Shelf Life of Ultra-High Temperature Milk.
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- Journal of Food Processing & Preservation, 2016, v. 40, n. 4, p. 707, doi. 10.1111/jfpp.12651
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- Publication type:
- Article
INVESTIGATION OF PROTEASE PRODUCTION BY PSEUDOMONAS FLUORESCENS BJ-10 AND DEGRADATION ON MILK PROTEINS.
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- Journal of Food Processing & Preservation, 2015, v. 39, n. 6, p. 2466, doi. 10.1111/jfpp.12496
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- Publication type:
- Article
Identification and Functional Validation of Autolysis--Associated Genes in Lactobacillus bulgaricus ATCC BAA-365.
- Published in:
- Frontiers in Microbiology, 2017, p. 1, doi. 10.3389/fmicb.2017.01367
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- Publication type:
- Article
A novel mutation (c.1010G>T; p.R337L) in TP63 as a cause of split‐hand/foot malformation with hypodontia.
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- Journal of Gene Medicine, 2019, v. 21, n. 10, p. N.PAG, doi. 10.1002/jgm.3122
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- Publication type:
- Article
Fatty acid and triglyceride molecular species of milk fat fractionated by short‐path molecular distillation.
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- International Journal of Food Science & Technology, 2023, v. 58, n. 7, p. 3742, doi. 10.1111/ijfs.16476
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- Publication type:
- Article
Machine learning-based classification models for non-covalent Bruton's tyrosine kinase inhibitors: predictive ability and interpretability.
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- Molecular Diversity, 2024, v. 28, n. 4, p. 2429, doi. 10.1007/s11030-023-10696-6
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- Publication type:
- Article
Classification of FLT3 inhibitors and SAR analysis by machine learning methods.
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- Molecular Diversity, 2024, v. 28, n. 4, p. 1995, doi. 10.1007/s11030-023-10640-8
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- Publication type:
- Article
Whole-genome sequencing and genomic-based acid tolerance mechanisms of Lactobacillus delbrueckii subsp. bulgaricus LJJ.
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- Applied Microbiology & Biotechnology, 2020, v. 104, n. 17, p. 7631, doi. 10.1007/s00253-020-10788-5
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- Publication type:
- Article
Recent Development in Detection and Control of Psychrotrophic Bacteria in Dairy Production: Ensuring Milk Quality.
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- Foods, 2024, v. 13, n. 18, p. 2908, doi. 10.3390/foods13182908
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- Publication type:
- Article
Effects of Pre-Emulsification with Thermal-Denatured Whey Protein on Texture and Microstructure of Reduced-Sodium Processed Cheese.
- Published in:
- Foods, 2023, v. 12, n. 15, p. 2884, doi. 10.3390/foods12152884
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- Publication type:
- Article
Advances in the Metabolic Mechanism and Functional Characteristics of Equol.
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- Foods, 2023, v. 12, n. 12, p. 2334, doi. 10.3390/foods12122334
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- Article
Determination and Risk Assessment of Flavor Components in Flavored Milk.
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- Foods, 2023, v. 12, n. 11, p. 2151, doi. 10.3390/foods12112151
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- Publication type:
- Article
Dietary Schizochytrium Microalgae Affect the Fatty Acid Profile of Goat Milk: Quantification of Docosahexaenoic Acid (DHA) and Its Distribution at Sn-2 Position.
- Published in:
- Foods, 2022, v. 11, n. 14, p. 2087, doi. 10.3390/foods11142087
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- Publication type:
- Article
Effects of Monascus on Proteolysis, Lipolysis, and Volatile Compounds of Camembert-Type Cheese during Ripening.
- Published in:
- Foods, 2022, v. 11, n. 11, p. 1662, doi. 10.3390/foods11111662
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- Publication type:
- Article
Effect of Different Temperature-Controlled Ultrasound on the Physical and Functional Properties of Micellar Casein Concentrate.
- Published in:
- Foods, 2021, v. 10, n. 11, p. 2673, doi. 10.3390/foods10112673
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- Publication type:
- Article
Whey Protein-Based High Internal Phase Emulsion Gel Characterization and Its Effect on the Textural and Melting Properties of Processed Cheese.
- Published in:
- Food & Bioprocess Technology, 2024, v. 17, n. 7, p. 2061, doi. 10.1007/s11947-023-03239-2
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- Publication type:
- Article
The rare complication of vascular malformations of the limb after sclerotherapy: a report of 3 cases and brief literature review.
- Published in:
- BMC Pediatrics, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12887-023-04018-w
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- Publication type:
- Article