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PHENOTYPIC VARIABILITY EVALUATION OF WHEAT VARIETIES FROM THE SUCEAVA GENE BANK COLLECTION.
- Published in:
- Journal of Applied Life Sciences & Environment, 2023, v. 56, n. 3, p. 289, doi. 10.46909/alse-563101
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- Article
PHENOTYPIC EVALUATION OF SOME SPRING NAKED OAT LINES IN THE PEDOCLIMATE CONDITIONS OF NORTH-EAST MOLDOVA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 2, p. 35
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- Article
CHARACTERIZATION OF THE NATIONAL LOCAL MAIZE LANDRACES.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 69
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- Article
RESEARCHES REGARDING THE USING THE VARIETAL DIVERSITY OF BARLEY IN THE INTERCROPPING SYSTEM WITH WHITE LUPINE (LUPINUS ALBUS L.) AND OAT (AVENA SPP.).
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 1, p. 23
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- Article
STUDY OF PHENOTYPIC VARIABILITY OF Vicia faba GERMPLASM BY USING OF VARIETAL DIVERSITY IN MONO-CROPPING AND INTERCROPPING SYSTEMS.
- Published in:
- Romanian Agricultural Research, 2022, n. 39, p. 195, doi. 10.59665/rar3919
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- Article
ASSESING OF GENETIC VARIABILITY OF Avena ACCESSIONS ARTIFICIALLY INOCULATED WITH Fusarium spp.
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- Romanian Agricultural Research, 2020, n. 37, p. 75, doi. 10.59665/rar3710
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- Article
ASSESSING GENETIC DIVERSITY IN ROMANIAN MAIZE LANDRACES, USING MOLECULAR MARKERS.
- Published in:
- Romanian Agricultural Research, 2019, p. 3, doi. 10.59665/rar3601
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- Article
FUSARIUM SSP. AND MYCOTOXIN ANALYSIS ON OAT GENETIC RESOURCES.
- Published in:
- Romanian Agricultural Research, 2018, n. 35, p. 1
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- Article