Found: 5
Select item for more details and to access through your institution.
Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products.
- Published in:
- Foods, 2023, v. 12, n. 12, p. 2427, doi. 10.3390/foods12122427
- By:
- Publication type:
- Article
Study of Xoconostle (Opuntia spp.) Powder as Source of Dietary Fiber and Antioxidants.
- Published in:
- Foods, 2020, v. 9, n. 4, p. 403, doi. 10.3390/foods9040403
- By:
- Publication type:
- Article
Amniotic membrane extract eye drops for ocular surface diseases: use and clinical outcome in real-world practice.
- Published in:
- International Ophthalmology, 2021, v. 41, n. 9, p. 2973, doi. 10.1007/s10792-021-01856-4
- By:
- Publication type:
- Article
QUINZE DONES VALENCIANES.
- Published in:
- Scripta, 2021, v. 17, p. 622, doi. 10.7203/scripta.17.20965
- By:
- Publication type:
- Article
Biological activities, chromatographic profile and thermal stability of organic and conventional goji berry.
- Published in:
- Journal of Food Measurement & Characterization, 2022, v. 16, n. 2, p. 1263, doi. 10.1007/s11694-021-01274-1
- By:
- Publication type:
- Article