Found: 16
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Using fish landing sites and markets information towards quantification of the blue economy to enhance fisheries management.
- Published in:
- Fisheries Management & Ecology, 2019, v. 26, n. 2, p. 141, doi. 10.1111/fme.12334
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- Article
Putting small fish on the table: the underutilized potential of small indigenous fish to improve food and nutrition security in East Africa.
- Published in:
- Food Security, 2023, v. 15, n. 4, p. 1025, doi. 10.1007/s12571-023-01362-8
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- Article
Post-harvest interventions in small-scale fisheries: a boon or bane to food and nutritional security in Kenya?
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- Food Security, 2019, v. 11, n. 4, p. 855, doi. 10.1007/s12571-019-00950-x
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- Article
Influence of Lipid Content and Blanching on Capelin ( M allotus villosus) Drying Rate and Lipid Oxidation under Low Temperature Drying.
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- Journal of Food Process Engineering, 2016, v. 39, n. 3, p. 237, doi. 10.1111/jfpe.12215
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- Article
Influence of smoking and packaging methods on lipid stability and microbial quality of Capelin ( Mallotus villosus) and Sardine ( Sardinella gibossa).
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- Food Science & Nutrition, 2015, v. 3, n. 5, p. 404, doi. 10.1002/fsn3.233
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- Article
LAQUA: a LAndsat water QUality retrieval tool for east African lakes.
- Published in:
- Remote Sensing, 2024, v. 16, n. 16, p. 2903, doi. 10.3390/rs16162903
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- Article
The influence of lipid content and pretreatment methods on protein conformation in fish (capelin, Mallotus villosus) during smoking and drying.
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- Food Science & Nutrition, 2019, v. 7, n. 4, p. 1446, doi. 10.1002/fsn3.980
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- Article
Protection of fish breeding areas in Lake Baringo and the potential for sustainable resource management.
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- Aquatic Ecosystem Health & Management, 2022, v. 25, n. 4, p. 53, doi. 10.14321/aehm.025.04.53
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- Article
Cage farming in the environmental mix of Lake Victoria: An analysis of its status, potential environmental and ecological effects, and a call for sustainability.
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- Aquatic Ecosystem Health & Management, 2022, v. 25, n. 4, p. 37, doi. 10.14321/aehm.025.04.37
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- Article
Aligning small indigenous fish species (SIS) in policy and management for enhanced food security and nutrition: The case of the Kenyan Lake Victoria Omena fishery.
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- Lakes & Reservoirs: Research & Management, 2022, v. 27, n. 1, p. 1, doi. 10.1111/lre.12399
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- Article
Water hyacinth (Eichhornia crassipes) infestation cycle and interactions with nutrients and aquatic biota in Winam Gulf (Kenya), Lake Victoria.
- Published in:
- Lakes & Reservoirs: Research & Management, 2022, v. 27, n. 1, p. 1, doi. 10.1111/lre.12391
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- Article
Water quality, phytoplankton composition and microcystin concentrations in Kisumu Bay (Kenya) of Lake Victoria after a prolonged water hyacinth infestation period.
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- Lakes & Reservoirs: Research & Management, 2021, v. 26, n. 4, p. 1, doi. 10.1111/lre.12380
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- Article
Spatio-temporal variations in selected water quality parameters and trophic status of Lake Baringo, Kenya.
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- Lakes & Reservoirs: Research & Management, 2021, v. 26, n. 3, p. 1, doi. 10.1111/lre.12367
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- Article
Endemic Lake Baringo Oreochromis niloticus fishery on verge of collapse: Review of causes and strategies directed to its recovery, conservation and management for sustainable exploitation.
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- Lakes & Reservoirs: Research & Management, 2020, v. 25, n. 4, p. 423, doi. 10.1111/lre.12344
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- Article
Application of phytoplankton community structure for ranking the major riverine catchments influencing the pollution status of a lake basin.
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- Lakes & Reservoirs: Research & Management, 2020, v. 25, n. 1, p. 3, doi. 10.1111/lre.12307
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- Article
Effects of lake‐level changes on water quality and fisheries production of Lake Baringo, Kenya.
- Published in:
- Ecohydrology, 2022, v. 15, n. 1, p. 1, doi. 10.1002/eco.2368
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- Article