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Berry phenolics selectively inhibit the growth of intestinal pathogens.
- Published in:
- Journal of Applied Microbiology, 2005, v. 98, n. 4, p. 991, doi. 10.1111/j.1365-2672.2005.02547.x
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- Article
Stationary-phase acid and heat treatments for improvement of the viability of probiotic lactobacilli and bifidobacteria.
- Published in:
- Journal of Applied Microbiology, 2004, v. 96, n. 6, p. 1205, doi. 10.1111/j.1365-2672.2004.02286.x
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- Publication type:
- Article
Quorum Sensing Signalling and Biofilm Formation of Brewery-Derived Bacteria, and Inhibition of Signalling by Natural Compounds.
- Published in:
- Current Microbiology, 2014, v. 69, n. 5, p. 617, doi. 10.1007/s00284-014-0627-3
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- Article