Found: 11
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Associations of dietary diversity with allergic diseases in Japanese workers: a cross-sectional study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Validation of a dietary balance score in middle-aged and older community-dwelling Japanese.
- Published in:
- Journal of Medical Investigation, 2023, v. 70, n. 3/4, p. 377, doi. 10.2152/jmi.70.377
- By:
- Publication type:
- Article
Effects of polymethoxyflavonoids on T helper 17 cell differentiation in vitro and in vivo.
- Published in:
- Journal of Medical Investigation, 2023, v. 70, n. 1/2, p. 166, doi. 10.2152/jmi.70.166
- By:
- Publication type:
- Article
Validity of dietary diversity assessed using short-form questionnaire among older Japanese community dwellers.
- Published in:
- Journal of Medical Investigation, 2022, v. 69, n. 1/2, p. 31, doi. 10.2152/jmi.69.31
- By:
- Publication type:
- Article
Dietary diversity and characteristics of lifestyle and awareness of health in Japanese workers: a cross-sectional study.
- Published in:
- Journal of Medical Investigation, 2020, v. 67, n. 3/4, p. 255, doi. 10.2152/jmi.67.255
- By:
- Publication type:
- Article
Resveratrol and piceid enhance efferocytosis by increasing the secretion of MFG-E8 in human THP-1 macrophages.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2024, v. 88, n. 9, p. 1090, doi. 10.1093/bbb/zbae079
- By:
- Publication type:
- Article
Associations between dietary diversity and dyslipidemia among Japanese workers: cross-sectional study and longitudinal study findings.
- Published in:
- European Journal of Nutrition, 2024, v. 63, n. 6, p. 2109, doi. 10.1007/s00394-024-03403-0
- By:
- Publication type:
- Article
Associations between dietary diversity and high sensitive C-reactive protein among Japanese workers: findings of a cross-sectional and longitudinal study.
- Published in:
- European Journal of Nutrition, 2024, v. 63, n. 5, p. 1915, doi. 10.1007/s00394-024-03389-9
- By:
- Publication type:
- Article
Dietary diversity and food choice motives during the COVID-19 pandemic among older Japanese: An Internet Panel Survey.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2022, v. 31, n. 3, p. 433, doi. 10.6133/apjcn.202209_31(3).0011
- By:
- Publication type:
- Article
Soy product and isoflavone intake associations with allergic diseases in Japanese workers: rhinitis, dermatitis and asthma.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Polymethoxylated flavone sudachitin is a safe anticancer adjuvant that targets glycolysis in cancer-associated fibroblasts.
- Published in:
- Oncology Letters, 2022, v. 24, n. 1, p. N.PAG, doi. 10.3892/ol.2022.13356
- By:
- Publication type:
- Article