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Elaboration of Table Olives: Assessment of New Olive Genotypes.
- Published in:
- European Journal of Lipid Science & Technology, 2018, v. 120, n. 6, p. 1, doi. 10.1002/ejlt.201800008
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- Article
High-Throughput System for the Early Quantification of Major Architectural Traits in Olive Breeding Trials Using UAV Images and OBIA Techniques.
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- Frontiers in Plant Science, 2019, v. 10, p. 1, doi. 10.3389/fpls.2019.01472
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- Article
Influence of the rehydration period on yield quality and harvest performance in Manzanilla de Sevilla super high-density olive orchards.
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- Irrigation Science, 2024, v. 42, n. 5, p. 849, doi. 10.1007/s00271-024-00934-6
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- Article
Cocoa bean husk: industrial source of antioxidant phenolic extract.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 1, p. 325, doi. 10.1002/jsfa.9191
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- Article
Virgin olive oil quality of hedgerow 'Arbequina' olive trees under deficit irrigation.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 3, p. 1018, doi. 10.1002/jsfa.7828
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- Article
Impact assessment of mechanical harvest on fruit physiology and consequences on oil physicochemical and sensory quality from 'Manzanilla de Sevilla' and 'Manzanilla Cacereña' super-high-density hedgerows. A preliminary study.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 12, p. 2445, doi. 10.1002/jsfa.6971
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- Article
Developing Predictive Models under Controlled Conditions for the Selection of New Genotypes That Are Less Susceptible to Bactrocera oleae (Rossi) in Table Olive (Olea europaea L.) Breeding Programs.
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- Agronomy, 2023, v. 13, n. 12, p. 3050, doi. 10.3390/agronomy13123050
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- Article
New genotypes of table olives: profile of bioactive compounds.
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- International Journal of Food Science & Technology, 2012, v. 47, n. 11, p. 2334, doi. 10.1111/j.1365-2621.2012.03107.x
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- Article
Mechanical harvesting at dawn in a super‐high‐density table olive orchard: effect on the quality of fruits.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 6, p. 2989, doi. 10.1002/jsfa.12384
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- Article
Calcium applications throughout fruit development enhance olive quality, oil yield, and antioxidant compounds' content.
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- Journal of the Science of Food & Agriculture, 2021, v. 101, n. 5, p. 1944, doi. 10.1002/jsfa.10810
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- Article
Evaluation of Over-The-Row Harvester Damage in a Super-High-Density Olive Orchard Using On-Board Sensing Techniques.
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- Sensors (14248220), 2018, v. 18, n. 4, p. 1242, doi. 10.3390/s18041242
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- Article
A regulated deficit irrigation strategy for hedgerow olive orchards with high plant density.
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- Plant & Soil, 2013, v. 372, n. 1/2, p. 279, doi. 10.1007/s11104-013-1704-2
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- Article