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Outbreak of Salmonella Goldcoast infections linked to consumption of fermented sausage, Germany 2001.
Published in:
2004
By:
- Bremer V;
- Leitmeyer K;
- Jensen E;
- Metzel U;
- Meczulat H;
- Weise E;
- Werber D;
- Tschaepe H;
- Kreienbrock L;
- Glaser S;
- Ammon A;
- Bremer, V;
- Leitmeyer, K;
- Jensen, E;
- Metzel, U;
- Meczulat, H;
- Weise, E;
- Werber, D;
- Tschaepe, H;
- Kreienbrock, L
Publication type:
journal article
Outbreak of Salmonella Goldcoast infections linked to consumption of fermented sausage, Germany 2001.
Published in:
Epidemiology & Infection, 2004, v. 132, n. 5, p. 881, doi. 10.1017/s0950268804002699
By:
- BREMER, V.;
- LEITMEYER, K.;
- JENSEN, E.;
- METZEL, U.;
- MECZULAT, H.;
- WEISE, E.;
- WERBER, D.;
- TSCHAEPE, H.;
- KREIENBROCK, L.;
- GLASER, S.;
- AMMON, A.
Publication type:
Article