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EFFECT OF MIXED CULTURE WITH TORULASPORA DELBRUECKII AND SACCHAROMYCES CEREVISIAE ON PHYSICO-CHEMICAL AND SENSORY CHARACTERISTICS OF YOUNG WINES.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 1, p. 292
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- Article
REVIEW: ACTUAL APPROACHES FOR THE CRAFT BEER FERMENTATIONS.
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- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 1, p. 944
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- Article
FERMENTATIVE PROCESS FOR THE PRODUCTION OF GRAPE MARC ENRICHED YEAST - MICROPILOT LEVEL.
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- Scientific Papers. Series B. Horticulture, 2022, v. 66, n. 1, p. 284
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- Article
IDENTIFICATION BY PCR ITS-RFLP TECHNIQUE OF NEW YEAST ISOLATES FROM PIETROASA VINEYARD.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 287
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- Article
THE GRAPE MARC AS POTENTIAL SOURCE OF BIOLOGICALLY ACTIVE COMPOUNDS.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 2, p. 103
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- Article
SCREENING AMONG SOME EASTERN AFRICA'S INDIGENOUS PLANTS FOR THEIR BIOTECHNOLOGICAL POTENTIAL.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 555
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- Article
ANTIMICROBIAL POTENTIAL OF ROMANIAN SPONTANEOUS FLORA - A MINIREVIEW.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 667
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- Article
MOLECULAR DETECTION OF BLACK ASPERGILLUS AND PENICILLIUM SPECIES FROM DEALU MARE VINEYARD.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 305
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- Article
MONITORING GRAPES' INFECTION WITH Botrytis cinerea BASED ON LACCASE ACTIVITY.
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- Scientific Papers. Series A. Agronomy, 2023, v. 66, n. 1, p. 742
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- Article
THE INFLUENCE OF THE AGRICULTURAL PRACTICES AND ENVIRONMENTAL CONDITIONS ON THE SOIL MICROBIAL COMMUNITY IN Camelina sativa CULTURE.
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- Scientific Papers. Series A. Agronomy, 2021, v. 64, n. 2, p. 97
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- Article
OPTIMIZATION OF A qPCR METHOD FOR THE DETECTION OF VIABLE Saccharomyces AND non-Saccharomyces CELLS DURING WINEMAKING.
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- Scientific Bulletin Series F. Biotechnologies, 2023, v. 27, n. 2, p. 164
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- Article
ADVANCES IN GRAPE MARC COMPOSTING: A REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2023, v. 27, n. 2, p. 123
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- Article
BIOETHANOL PRODUCTION THROUGH Saccharomyces AND Non-Saccharomyces YEAST STRAINS ISOLATED FROM COCOA MUCILAGE JUICE FERMENTED.
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- Scientific Bulletin Series F. Biotechnologies, 2023, v. 27, n. 1, p. 139
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- Article
COMPARISON OF CLASSICAL VERSUS qPCR METHODS IN THE DETECTION OF Botrytis cinerea IN RASPBERRIES.
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- Scientific Bulletin Series F. Biotechnologies, 2023, v. 27, n. 1, p. 7
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- Article
THE USE OF LACTIC ACID BACTERIA AND THEIR METABOLITES TO IMPROVE THE SHELF LIFE OF PERISHABLE FRUITS AND VEGETABLES.
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- Scientific Bulletin Series F. Biotechnologies, 2022, v. 26, n. 1, p. 117
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- Article
CONVENTIONAL VERSUS MODERN TECHNIQUES USED FOR THE DETECTION OF PATHOGENS IN FOOD MATRICES: A REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2022, v. 26, n. 1, p. 79
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- Article
HEALTH BENEFITS OF FERMENTED COLOSTRUM - A REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 2, p. 99
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- Article
SOME FACTORS INFLUECING TRICHODERMA LACCASE PRODUCTION IN SUBMERGED CULTURE.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 2, p. 93
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- Article
USE OF SACCHAROMYCES CEREVISIAE AS AN ANTI-AGING STUDY TOOL.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 1, p. 126
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- Article
MILK-CLOTTING ENZYMES OBTAINED FROM PLANTS IN CHEESEMAKING - A REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 1, p. 66
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- Article
LIFE CYCLE ASSESSMENT OF CAMELINA SATIVA CROP IN A CIRCULAR ECONOMY APPROACH - A MINIREVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 189
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- Article
PRELIMINARY STUDY ON THE ANTIMICROBIAL POTENTIAL OF PHALAENOPSIS ORCHIDS METHANOLIC EXTRACTS.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 149
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- Article
SCREENING AMONG LACTIC ACID BACTERIA ISOLATED FROM NATURAL SOURCES FOR THEIR ANTI-CANDIDA IHIBITORY ACTIVITY.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 133
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- Article
DEVELOPMENT OF A MOLECULAR METHOD FOR QUANTIFYING Hanseniospora POPULATIONS DURING THEWINEMAKING PROCESS.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 124
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- Article
SCREENING OF HALOTOLERANT BACTERIA PRODUCING HYDROLYTIC ENZYMES WITH BIOTECHNOLOGICAL APPLICATIONS.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 197
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- Article
PRELIMINARY RESULTS ON BACTERIAL CROSS-RESISTANCE ASSESSMENT ASSOCIATED WITH POVIDONE IODINE USAGE.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 154
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- Article
ANTIMICROBIAL POTENTIAL OF KOMBUCHA BACTERIAL BIOPOLIMER.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 133
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- Article
MAPPING GEOGRAPHICAL DISTRIBUTION OF ROMANIAN ORCHIDS AND THEIR BIOLOGICAL ACTIVE SUBSTANCES.
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- Scientific Bulletin Series F. Biotechnologies, 2019, v. 23, p. 154
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- Article
LACCASE: MACRO AND MICROBIAL SOURCES, PRODUCTION, PURIFICATION AND BIOTECHNOLOGICAL APPLICATIONS.
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- Scientific Bulletin Series F. Biotechnologies, 2019, v. 23, p. 128
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- Article
PROBIOTICS AS ANTIFUNGAL AGENTS: AN ANTI-Candida REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2018, v. 22, p. 159
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- Article
REVIEW ON SOME CURRENT SKIN ANTISEPTICS.
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- Scientific Bulletin Series F. Biotechnologies, 2018, v. 22, p. 147
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- Article
CLASSIC VERSUS MODERN TOOLS TO STUDY MICROBIAL POPULATION DYNAMICS DURING FOOD FERMENTATION PROCESSES.
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- Scientific Bulletin Series F. Biotechnologies, 2018, v. 22, p. 89
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- Article
SALT TOLERANCE OF BACTERIAL STRAINS ISOLATED FROM HYPERSALINE WATER LOCATED IN LOPATARI, ROMANIA.
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- Scientific Bulletin Series F. Biotechnologies, 2017, v. 21, p. 229
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- Article
ANTIMICROBIAL ACTIVITY OF ETHANOLIC EXTRACTS MADE OF MUSHROOM MYCELIA DEVELOPED IN SUBMERGED CULTURE.
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- Scientific Bulletin Series F. Biotechnologies, 2017, v. 21, p. 159
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- Article
MICROBIOLOGICAL QUALITY CONTROL OF A NEW PLANTS MIX EXTRACT FOR VETERINARY USE.
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- Scientific Bulletin Series F. Biotechnologies, 2017, v. 21, p. 115
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- Article
POTENTIAL USE OF KOMBUCHA CRUDE EXTRACT IN POSTHARVEST GRAPE MOULDS CONTROL.
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- Scientific Bulletin Series F. Biotechnologies, 2017, v. 21, p. 77
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- Article
MUSHROOM MYCELIA CULTIVATION ON DIFFERENT AGRICULTURAL WASTE SUBSTRATES.
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- Scientific Bulletin Series F. Biotechnologies, 2016, v. 20, p. 148
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- Article
DEVELOPMENT OF THE LACTIC ACID PERMEABILIZER v-qPCR TECHNIQUE FOR Salmonella spp. DETECTION AND QUANTIFICATION.
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- AgroLife Scientific Journal, 2024, v. 13, n. 1, p. 9
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- Article
ANTIFUNGAL ACTIVITY OF Pediococcus pentosaceus ISOLATED FROM BAMBARA GROUNDNUT (Vigna subterranea (L.) Verdc.) SEEDS AGAINST Aspergillus flavus.
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- AgroLife Scientific Journal, 2023, v. 12, n. 2, p. 125, doi. 10.17930/agl2023217
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- Article
OBTAINING ACTIVE DRY YEASTS BIOMASS FOR THE PRODUCTION OF PIETROASA WINES.
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- AgroLife Scientific Journal, 2023, v. 12, n. 2, p. 18, doi. 10.17930/agl202323
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- Article
PHYSICO-CHEMICAL CHARACTERIZATION OF SOME SOURCES OF GRAPE MARC FROM PIETROASA VINEYARD.
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- AgroLife Scientific Journal, 2023, v. 12, n. 1, p. 81, doi. 10.17930/agl2023110
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- Article
BIOCHEMICAL AND MICROBIOLOGICAL CHARACTERIZATION OF TRADITIONAL ROMANIAN FERMENTED DRINKS - SOCATA AND BORȚ - A REVIEW.
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- AgroLife Scientific Journal, 2023, v. 12, n. 1, p. 53, doi. 10.17930/agl202317
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- Article
A REVIEW OF POSTBIOTICS AS NEW HEALTH PROMOTERS.
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- AgroLife Scientific Journal, 2022, v. 11, n. 2, p. 142, doi. 10.17930/agl2022219
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- Article
CHARACTERISATION OF THE ANTIMICROBIAL AND ANTIOXIDANT PROFILE OF Phalaenopsis ORCHID WASTES.
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- AgroLife Scientific Journal, 2021, v. 10, n. 1, p. 101, doi. 10.17930/agl2021110
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- Article
CHARACTERISATION OF THE ANTIMICROBIAL AND ANTIOXIDANT PROFILE OF Phalaenopsis ORCHID WASTES.
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- AgroLife Scientific Journal, 2021, v. 10, n. 1, p. 101, doi. 10.17930/agl2021110
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- Article
DEVELOPMENT OF IN VITRO MULTIPLICATION METHOD FOR Bidens pilosa L.
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- AgroLife Scientific Journal, 2020, v. 9, n. 2, p. 377
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- Article
SCREENING AMONG MICRO AND MACROMYCETES FOR LACCASE PRODUCTION.
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- AgroLife Scientific Journal, 2020, v. 9, n. 1, p. 11
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- Article
Candida INFECTION IN HUMANS AND ANIMALS.
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- AgroLife Scientific Journal, 2019, v. 8, n. 1, p. 214
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- Article
PREBIOTIC CONTENT AND PROBIOTIC EFFECT OF KOMBUCHA FERMENTED POLLEN.
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- AgroLife Scientific Journal, 2018, v. 7, n. 2, p. 149
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- Article
Iron Oxide–Silica Core–Shell Nanoparticles Functionalized with Essential Oils for Antimicrobial Therapies.
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- Antibiotics (2079-6382), 2021, v. 10, n. 9, p. 1138, doi. 10.3390/antibiotics10091138
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- Article