Found: 14
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Navicula sp. Sulfated Polysaccharide Gels Induced by Fe(III): Rheology and Microstructure.
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- International Journal of Molecular Sciences, 2016, v. 17, n. 8, p. 1238, doi. 10.3390/ijms17081238
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- Article
Sulfated polysaccharides from marine diatoms: Insight into molecular characteristics and biological activity.
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- AIMS Bioengineering, 2024, v. 11, n. 1, p. 110, doi. 10.3934/bioeng.2024007
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- Article
Rheology and microstructure of gels based on wheat arabinoxylans enzymatically modified in arabinose to xylose ratio.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 3, p. 914, doi. 10.1002/jsfa.8537
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- Article
Fine structural features and antioxidant capacity of ferulated arabinoxylans extracted from nixtamalized maize bran.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 9, p. 4584, doi. 10.1002/jsfa.12531
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- Article
Covalently Cross-Linked Nanoparticles Based on Ferulated Arabinoxylans Recovered from a Distiller's Dried Grains Byproduct.
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- Processes, 2020, v. 8, n. 6, p. 691, doi. 10.3390/pr8060691
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- Article
Efecto prebiótico de los Arabinoxilanos y los Arabinoxilo-Oligosacáridos y su relación con la promoción de la buena salud.
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- Revista CienciaUAT, 2018, v. 13, n. 1, p. 146, doi. 10.29059/cienciauat.v13i1.922
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- Article
Physicochemical and Microstructural Characteristics of Sulfated Polysaccharide from Marine Microalga.
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- Analytica, 2023, v. 4, n. 4, p. 527, doi. 10.3390/analytica4040036
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- Article
Enzymatic cross-linking of ferulated arabinoxylan: effect of laccase or peroxidase catalysis on the gel characteristics.
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- Food Science & Biotechnology, 2019, v. 28, n. 2, p. 311, doi. 10.1007/s10068-018-0488-9
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- Article
Ferulated Pectins from Sugar Beet Bioethanol Solids: Extraction, Macromolecular Characteristics, and Enzymatic Gelling Properties.
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- Sustainability (2071-1050), 2021, v. 13, n. 19, p. 10723, doi. 10.3390/su131910723
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- Article
Feruloylated Arabinoxylans from Maize Distiller's Dried Grains with Solubles: Effect of Feruloyl Esterase on their Macromolecular Characteristics, Gelling, and Antioxidant Properties.
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- Sustainability (2071-1050), 2019, v. 11, n. 22, p. 6449, doi. 10.3390/su11226449
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- Article
Water Extractable Arabinoxylan Aerogels Prepared by Supercritical CO<sub>2</sub> Drying.
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- Molecules, 2013, v. 18, n. 5, p. 5531, doi. 10.3390/molecules18055531
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- Article
Maize Arabinoxylan Gels as Protein Delivery Matrices.
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- Molecules, 2009, v. 14, n. 4, p. 1475, doi. 10.3390/molecules14041475
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- Article
Influence of carboxymethylation on the gelling capacity, rheological properties, and antioxidant activity of feruloylated arabinoxylans from different sources.
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- Journal of Applied Polymer Science, 2020, v. 137, n. 5, p. N.PAG, doi. 10.1002/app.48325
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- Article
Extraction and characterization of arabinoxylans obtained from nixtamalized brewers' spent grains.
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- Food Science & Technology International, 2023, v. 29, n. 1, p. 40, doi. 10.1177/10820132211060609
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- Article