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The Effects of a Higher Protein Intake During Energy Restriction on Changes in Body Composition and Physical Function in Older Women.
- Published in:
- Journals of Gerontology Series A: Biological Sciences & Medical Sciences, 2011, v. 66A, n. 11, p. 1218, doi. 10.1093/gerona/glr120
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- Publication type:
- Article
Role of Leucine in Protein Metabolism During Exercise and Recovery.
- Published in:
- Canadian Journal of Applied Physiology, 2002, v. 27, n. 6, p. 646, doi. 10.1139/h02-038
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- Publication type:
- Article
Dairy bioactive proteins and peptides: a narrative review.
- Published in:
- Nutrition Reviews, 2021, v. 79, p. 36, doi. 10.1093/nutrit/nuab097
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- Publication type:
- Article
Applications for α-lactalbumin in human nutrition.
- Published in:
- Nutrition Reviews, 2018, v. 76, n. 6, p. 444, doi. 10.1093/nutrit/nuy004
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- Publication type:
- Article
Gut microbiota mediate the FGF21 adaptive stress response to chronic dietary protein-restriction in mice.
- Published in:
- Nature Communications, 2021, v. 12, n. 1, p. 1, doi. 10.1038/s41467-021-24074-z
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- Publication type:
- Article
Breast tumors induced by N-methyl- N-nitrosourea are damaging to bone strength, structure, and mineralization in the absence of metastasis in rats.
- Published in:
- Journal of Bone & Mineral Research, 2011, v. 26, n. 4, p. 769, doi. 10.1002/jbmr.277
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- Publication type:
- Article
Whey protein increases p70S6k signaling without Akt changes in a reduced carbohydrate diet.
- Published in:
- FASEB Journal, 2007, v. 21, n. 6, p. A1108, doi. 10.1096/fasebj.21.6.a1108-d
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- Publication type:
- Article
Translational controls of muscle protein synthesis are delayed and prolonged associated with ingestion of a complete meal.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A714, doi. 10.1096/fasebj.21.5.a714-b
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- Publication type:
- Article
Enhanced insulin sensitivity in subjects on weight loss diets with increased protein.
- Published in:
- FASEB Journal, 2007, v. 21, n. 5, p. A113, doi. 10.1096/fasebj.21.5.a113
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- Publication type:
- Article
Leucine content of dietary proteins is a determinant of postprandial skeletal muscle protein synthesis in adult rats.
- Published in:
- Nutrition & Metabolism, 2012, v. 9, n. 1, p. 67, doi. 10.1186/1743-7075-9-67
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- Publication type:
- Article
Effects of protein intake and gender on body composition changes: a randomized clinical weight loss trial.
- Published in:
- Nutrition & Metabolism, 2012, v. 9, n. 1, p. 55, doi. 10.1186/1743-7075-9-55
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- Publication type:
- Article
Increased ratio of dietary carbohydrate to protein shifts the focus of metabolic signaling from skeletal muscle to adipose.
- Published in:
- Nutrition & Metabolism, 2011, v. 8, n. 1, p. 13, doi. 10.1186/1743-7075-8-13
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- Publication type:
- Article
A high protein moderate carbohydrate diet fed at discrete meals reduces early progression of N-methyl-N-nitrosourea-induced breast tumorigenesis in rats.
- Published in:
- Nutrition & Metabolism, 2010, v. 7, p. 1, doi. 10.1186/1743-7075-7-1
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- Publication type:
- Article
Dietary Guidelines should reflect new understandings about adult protein needs.
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- 2009
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- Publication type:
- Editorial
Post-Meal Responses of Elongation Factor 2 (eEF2) and Adenosine Monophosphate-Activated Protein Kinase (AMPK) to Leucine and Carbohydrate Supplements for Regulating Protein Synthesis Duration and Energy Homeostasis in Rat Skeletal Muscle.
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- 2012
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- Publication type:
- Journal Article
Impacts of protein quantity and distribution on body composition.
- Published in:
- Frontiers in Nutrition, 2024, p. 1, doi. 10.3389/fnut.2024.1388986
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- Publication type:
- Article