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Pumpkin and Pumpkin By-Products: A Comprehensive Overview of Phytochemicals, Extraction, Health Benefits, and Food Applications.
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- Foods, 2024, v. 13, n. 17, p. 2694, doi. 10.3390/foods13172694
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COMPARISON OF THE MICROBIAL COMMUNITY OF ORCHARD SOILS IN THE NORTH-EAST PART OF ROMANIA.
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- Scientific Papers. Series B. Horticulture, 2024, v. 68, n. 1, p. 760
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- Article
PRELIMINARY STUDIES ON OBTAINING A CHEESE MADE EXCLUSIVELY FROM WHEY ENRICHED WITH PUMPKIN POMACE POWDER.
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- Scientific Papers. Series D. Animal Science, 2024, v. 67, n. 1, p. 548
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COMBATING FOOD WASTE BY MAKING A FUNCTIONAL PRODUCT FROM A SLAUGHTERHOUSE BY-PRODUCT AND PROFILING ITS NUTRITIONAL VALUE.
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- Scientific Papers. Series D. Animal Science, 2024, v. 67, n. 1, p. 457
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- Article
ENHANCING ANTIOXIDANT CAPACITY IN FUNCTIONAL MEAT PRODUCTS THROUGH INFUSION WITH SEA BUCKTHORN OIL TO COMBAT INHERENT ANTIOXIDANT DEFICIENCY.
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- Scientific Papers. Series D. Animal Science, 2024, v. 67, n. 1, p. 366
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- Article
FROM WASTE TO VALUABLE FOOD: DEVELOPMENT AND QUALITATIVE DIFFERENTIAL CHARACTERIZATION OF BONE BROTHS FROM JUVENILE AND ADULT CATTLE.
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- Scientific Papers. Series D. Animal Science, 2024, v. 67, n. 1, p. 355
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- Article
ASSESSMENT OF GENETIC VARIATION OF TILIA TOMENTOSA BY RAPD MARKERS.
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- Journal of Plant Development, 2019, v. 26, p. 85, doi. 10.33628/jpd.2019.26.1.85
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- Article
Dynamic of Ecological Agriculture Certification in Romania Facing the EU Organic Action Plan.
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- Sustainability (2071-1050), 2022, v. 14, n. 17, p. 11105, doi. 10.3390/su141711105
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- Article
DIVERSITY OF SOIL BACTERIA AS INDICATOR OF SOIL POLLUTION IN MOLDAVIA REGION, ROMANIA.
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- Environmental Engineering & Management Journal (EEMJ), 2017, v. 16, n. 4, p. 879, doi. 10.30638/eemj.2017.089
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- Article
MONITORING OF FUNGAL AEROSOLS IN SOME EDUCATIONAL BUILDINGS FROM IAŞI, ROMANIA.
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- Environmental Engineering & Management Journal (EEMJ), 2016, v. 15, n. 4, p. 801, doi. 10.30638/eemj.2016.086
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- Article
INFLUENCE OF QUANTITIES OF RAW MATERIALS AND MATURATION TIME ON THE SENSORY QUALITY OF DRIED BABIC SAUSAGES.
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- Scientific Papers. Series D. Animal Science, 2022, v. 65, n. 2, p. 357
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- Article
ESSENTIAL OILS AND HOMEMADE FUNGICIDES AGAINST FUSARIUM OXYSPORUM F. SP. LYCOPERSICI TOMATO PATHOGEN.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 513
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- Article
INFLUENCE OF DIFFERENT AGRICULTURAL MANAGEMENT PRACTICES ON SOIL MICROBIOME.
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- Scientific Papers. Series A. Agronomy, 2023, v. 66, n. 2, p. 47
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- Article
INFLUENCE OF CROP SPECIES ON SOIL MICROBIAL ABUNDANCE AND DIVERSITY.
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- Scientific Papers. Series A. Agronomy, 2023, v. 66, n. 1, p. 75
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- Article
ASSESSMENT OF ANTIFUNGAL ACTIVITY OF GOLD-CHITOSAN AND CARBON NANOPARTICLES AGAINST Rhizoctonia solani Kühn.
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- Scientific Papers. Series A. Agronomy, 2021, v. 64, n. 2, p. 249
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- Article
EFFECT OF HUMIDITY AND TEMPERATURE ON THE INCIDENCE OF ATTACK OF Zymoseptoria tritici IN WHEAT.
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- Scientific Papers. Series A. Agronomy, 2020, v. 63, n. 1, p. 287
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- Article
Red Onion Peel Powder as a Functional Ingredient for Manufacturing Ricotta Cheese.
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- Foods, 2024, v. 13, n. 2, p. 182, doi. 10.3390/foods13020182
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- Article
A Clean-Label Formulation of Fortified Yogurt Based on Rhododendron Flower Powder as a Functional Ingredient.
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- Foods, 2023, v. 12, n. 23, p. 4365, doi. 10.3390/foods12234365
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- Article
Evaluation of Keratin/Bacterial Cellulose Based Scaffolds as Potential Burned Wound Dressing.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 5, p. 1995, doi. 10.3390/app11051995
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- Article
THE INFLUENCE OF PHYTOSANITARY TREATMENTS ON THE SOIL YEAST LOAD IN VINEYARD IAȘI, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 2, p. 55
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- Article
SOIL NITROGEN FIXING BACTERIA UNDER BIOFERTILIZER APPLICATION IN DIFFERENT TILLAGE SYSTEMS IN MAIZE AND SUNFLOWER CROPS.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 2, p. 9
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CONTRIBUTION TO THE STUDY OF FUNGI CAUSING STORAGE ROT OF SOME TREE FRUITS.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 2, p. 25
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- Article
ASSESSMENT OF UTILIZING ANNATTO SEEDS POWDER AS A NATURAL FOOD INGREDIENT FOR CHEDDAR CHEESE.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 1, p. 181
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- Article
CONTRIBUTIONS REGARDING SOME SOIL YEAST STRAINS FROM VINEYARD IA?I, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 1, p. 95
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- Article
PARASITIC FUNGI ON ESTIVAL PLANTS FROM THE NE PART OF ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2023, v. 66, n. 1, p. 49
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EXAMPLES OF GOOD PRACTICES FOR DEVELOPING ACADEMIC INTEGRITY.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 235
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- Article
RESEARCH REGARDING THE INFLUENCE OF THE FLOUR SORT ON THE TEXTURAL, PHYSICO-CHEMICAL AND SENSORY PARAMETERS OF SOURDOUGH BAKERY PRODUCTS.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 213
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- Article
YEAST DIVERSITY IN WINEMAKING IN ROMANIA AND ABROAD: A REVIEW.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 165
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- Article
RESEARCHERS ON THE BEHAVIOR OF SUGAR BEET HYBRIDS IN THE PEDOCLIMATIC CONDITIONS OF THE CENTRAL PLATEAU OF MOLDOVA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 173
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- Article
THE EVOLUTION OF THE SOIL MICROBIOTA UNDER THE INFLUENCE OF WINTER WHEAT CROP IN THE NORTH-EASTERN REGION OF MOLDOVA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 141
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- Article
THE EVOLUTION OF SOME PATHOGENS AND BROOMRAPE PARASITE ATTACK AND VIRULENCE, IN SUNFLOWER CROP, IN DOBROGEA AREA, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 89
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- Article
THE IDENTIFICATION OF SOME YEAST STRAINS FROM VINEYARD IASI, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 81
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- Article
IMPACT OF IRRIGATION WATER ON SOIL BACTERIAL COMMUNITIES.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 2, p. 35
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- Article
NEW HOST FOR SCLEROTINIA SCLEROTIORUM IN THE NE REGION OF ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 1, p. 69
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- Article
ENOLOGICAL POTENTIAL OF NATIVE YEASTS ISOLATED FROM GRAPES IN IASI WINE DISTRICT, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2022, v. 65, n. 1, p. 61
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- Article
RESERCH REGARDING THE OBTAINING SOURDOUGH BAKERY PRODUCTS ON IAȘI UNIVERSITY OF LIFE SCIENCES BAKERY MISCROSECTION.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2021, v. 64, n. 2, p. 249
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- Article
COMPARATIVE STUDY ON THE MICROBIOLOGY AND MORPHOLOGY OF MILK AND CHEESE MICROBIOTA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2021, v. 64, n. 2, p. 233
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- Article
PERCEPTION OF CONSUMERS AND PRODUCERS ON MILK TRACEABILITY SUPPLY CHAIN.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2021, v. 64, n. 2, p. 211
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- Article
SUNFLOWER GENOTYPES WITH HIGH TOLERANCE TO DROUGHT AND EXTREME TEMPERATURES, HAVING GOOD RESISTANCE TO SOME SPECIFIC DISEASES.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2021, v. 64, n. 2, p. 125
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- Article
PHYLLOSPHERE MICROBIAL PROFILE OF ORNAMENTAL PLANTS GROWN IN INDOOR AND OUTDOOR ENVIRONMENTS.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2021, v. 64, n. 2, p. 109
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- Article
ANALYSIS OF MYCOTOXINS FROM CEREALS AND CEREAL PRODUCTS AT IASI COUNTY.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2020, v. 63, n. 2, p. 209
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- Article
CONTRIBUTION TO THE KNOWLEDGE OF THE MICROMYCETES FROM THE SPONTANEOUS FLORA IDENTIFIED IN IASI COUNTY REGION, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2021, v. 64, n. 1, p. 21
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- Article
ASSESSMENT OF BACTERIA AND FUNGI ASSOCIATED WITH THE INSTANT NOODLES AND ACCOMPANYING SEASONING PACKETS.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2020, v. 63, n. 2, p. 69
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- Article
ANALYSIS OF DEOXYNIVALENOL IN CEREALS AND FOODS DERIVED FROM THEM, AT THE LEVEL OF IASI COUNTY.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2020, v. 63, n. 2, p. 63
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- Article
BROOMRAPE (OROBANCHE CUMANA WALLR.) CONTROL BY DEVELOPING GENETIC RESISTANT GENOTYPES IN SUNFLOWER.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2020, v. 63, n. 2, p. 75
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- Article
CROP SPECIES AND YEAR SEASONS AS DETERMINANTS OF MICROBIOTA STRUCTURE IN CHERNOZEM SOIL IN THE SOUTHEAST REGION OF MOLDAVIA, ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2020, v. 63, n. 1, p. 101
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- Article
IMPACT OF CLIMATIC CONDITIONS ON YIELD AND PLANT DISEASES OF WINTER WHEAT IN NORTH-EASTERN ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2018, v. 61, n. 1, p. 157
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- Article
BLACK POINT INCIDENCE IN SOME WINTER WHEAT VARIETIES CULTIVATED IN NORTH-EASTERN ROMANIA.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2018, v. 61, n. 1, p. 21
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- Article
CORELATION BETWEEN THE SUNN PEST ATTACK AND THE BLACK POINT AND THEIR EFFECT ON THE BREAD MAKING QUALITY OF WHEAT.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2017, v. 60, n. 2, p. 257
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- Article
THE SUCCESSFUL INTEGRATION OF THE 1<sup>ST</sup> YEAR AGRICULTURAL STUDENTS INTO THE UNIVERSITY LIFE. METHODOLOGICAL REFERENCE MARKS.
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- Agronomy Series of Scientific Research / Lucrări Ştiinţifice Seria Agronomie, 2017, v. 60, n. 2, p. 253
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- Article