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Peptide Mapping and Assessment of Cryoprotective Activity of 26/27-kDa Dehydrin from Soybean Seeds.
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- Bioscience, Biotechnology & Biochemistry, 2003, v. 67, n. 8, p. 1832, doi. 10.1271/bbb.67.1832
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- Article
Uzu Mutation in Barley (Hordeum vulgare L.) Reduces the Leaf Unrolling Response to Brassinolide.
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- Bioscience, Biotechnology & Biochemistry, 2003, v. 67, n. 5, p. 1194, doi. 10.1271/bbb.67.1194
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- Article
Changes in starch, β-glucan, physicochemical properties, and flavor compounds in barley flour by roasting.
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- Food Science & Technology Research, 2022, v. 28, n. 5, p. 363, doi. 10.3136/fstr.FSTR-D-22-00054
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- Article
Field studies on the regulation of abscisic acid content and germinability during grain development of barley: molecular and chemical analysis of pre-harvest sprouting.
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- Journal of Experimental Botany, 2006, v. 57, n. 10, p. 2421, doi. 10.1093/jxb/erj215
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- Article
Use of Bromodeoxyuridine, Proliferating Cell Nuclear Antigen, and Nucleolar Organizer Regions in the Multiparametric Assessment of Proliferating Potency in Cervical Intraepithelial Neoplasia.
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- Journal of Obstetrics & Gynaecology Research, 1995, v. 21, n. 2, p. 133, doi. 10.1111/j.1447-0756.1995.tb01086.x
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- Article