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Agronomic Evaluation and Chemical Characterization of Lavandula latifolia Medik. under the Semiarid Conditions of the Spanish Southeast.
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 10, p. 1986, doi. 10.3390/plants12101986
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- Publication type:
- Article
Dietary supplementation of 11 different plant extracts on the antioxidant capacity of blood and selected tissues in lightweight lambs.
- Published in:
- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 9, p. 4296, doi. 10.1002/jsfa.9662
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- Publication type:
- Article
Editorial: Metabolism of Fruit Volatile Organic Compounds.
- Published in:
- 2022
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- Publication type:
- Editorial
Comparison of two headspace solid phase microextraction fibres for the detection of volatile chemical concentration changes due to industrial processing of orange juice.
- Published in:
- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 6, p. 1065, doi. 10.1002/jsfa.2065
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- Publication type:
- Article
Antioxidant properties and evaluation of phytochemical composition of Salvia verbenaca L. extracts at different developmental stages.
- Published in:
- 2015
- By:
- Publication type:
- journal article
The Combined Effect of Mediterranean Shrubland Pasture and the Dietary Administration of Sage By-Products on the Antioxidant Status of Segureña Ewes and Lambs.
- Published in:
- Antioxidants, 2020, v. 9, n. 10, p. 938, doi. 10.3390/antiox9100938
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- Publication type:
- Article
The Combined Effect of Mediterranean Shrubland Pasture and the Dietary Administration of Sage By-Products on the Antioxidant Status of Segureña Ewes and Lambs.
- Published in:
- Antioxidants, 2020, v. 9, n. 10, p. 938, doi. 10.3390/antiox9100938
- By:
- Publication type:
- Article
Seed Oil from Mediterranean Aromatic and Medicinal Plants of the Lamiaceae Family as a Source of Bioactive Components with Nutritional.
- Published in:
- Antioxidants, 2020, v. 9, n. 6, p. 510, doi. 10.3390/antiox9060510
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- Publication type:
- Article