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Effect of Cordyceps spp. and Cordycepin on Functions of Bones and Teeth and Related Processes: A Review.
- Published in:
- Molecules, 2022, v. 27, n. 23, p. 8170, doi. 10.3390/molecules27238170
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- Article
Exploring the Impact of Alternative Sources of Dietary Nitrate Supplementation on Exercise Performance.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 7, p. 3650, doi. 10.3390/ijms25073650
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- Article
Edible Mushrooms as a Potential Component of Dietary Interventions for Major Depressive Disorder.
- Published in:
- Foods, 2022, v. 11, n. 10, p. N.PAG, doi. 10.3390/foods11101489
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- Article
Cordyceps militaris : An Overview of Its Chemical Constituents in Relation to Biological Activity.
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- Foods, 2021, v. 10, n. 11, p. 2634, doi. 10.3390/foods10112634
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- Article
Selective androgen receptor modulator use and related adverse events including drug-induced liver injury: Analysis of suspected cases.
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- European Journal of Clinical Pharmacology, 2024, v. 80, n. 2, p. 185, doi. 10.1007/s00228-023-03592-3
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- Article
Analysis of bioactive compounds in Cordyceps militaris fruiting bodies and dietary supplements: in vitro bioaccessibility determination in artificial digestive juices.
- Published in:
- International Journal of Food Science & Technology, 2024, v. 59, n. 6, p. 4011, doi. 10.1111/ijfs.17156
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- Article
Unauthorized ingredients in "nootropic" dietary supplements: A review of the history, pharmacology, prevalence, international regulations, and potential as doping agents.
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- Drug Testing & Analysis, 2023, v. 15, n. 8, p. 803, doi. 10.1002/dta.3529
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- Article
DIFFERENT APPROACHES IN USING DEPROTEINIZED CALF BLOOD HEMODIALYSATE BY ELITE AND NONELITE ATHLETES.
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- Polish Journal of Sports Medicine / Medycyna Sportowa, 2023, v. 39, n. 1, p. 13, doi. 10.5604/01.3001.0053.4165
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- Article
Cordyceps militaris —Fruiting Bodies, Mycelium, and Supplements: Valuable Component of Daily Diet.
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- Antioxidants, 2022, v. 11, n. 10, p. N.PAG, doi. 10.3390/antiox11101861
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- Article
Risk Associated with the Use of Selected Ingredients in Food Supplements.
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- Chemistry & Biodiversity, 2021, v. 18, n. 2, p. 1, doi. 10.1002/cbdv.202000686
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- Article