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A REVIEW ON THE ROLE OF MICROBIAL COMMUNITIES IN MAINTAINING PLANT AND SOIL HEALTH.
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- Scientific Papers. Series B. Horticulture, 2023, v. 67, n. 2, p. 579
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- Article
SOIL ENZYMES - BIOINDICATORS OF SOIL HEALTH.
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- Scientific Papers. Series B. Horticulture, 2020, v. 64, n. 1, p. 679
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- Article
MULTIELEMENT ANALYSIS IN SOILS UNDER DIFFERENT MANAGEMENT SYSTEMS BY ICP-MS TECHNIQUE.
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- Scientific Papers. Series B. Horticulture, 2019, v. 63, n. 1, p. 353
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- Article
SCREENING OF MICROORGANISMS DISPLAYING ACETYL XYLAN ESTERASE ACTIVITY.
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- Scientific Papers. Series B. Horticulture, 2018, v. 62, p. 715
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- Article
COMPARATIVE STUDY OF ESSENTIAL OILS OBTAINED FROM TWO BASIL TAXA.
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- Scientific Papers. Series A. Agronomy, 2022, v. 65, n. 1, p. 526
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- Article
CORRELATION OF THE CHEMICAL PARAMETERS WITH THE SENSORIAL PROPERTIES OF WINE.
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- Scientific Bulletin Series F. Biotechnologies, 2024, v. 28, n. 1, p. 95
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- Article
METHODS FOR IDENTIFYING LIGNIN DEGRADING MICROORGANISMS.
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- Scientific Bulletin Series F. Biotechnologies, 2023, v. 27, n. 2, p. 68
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- Article
EXTRACTION AND EVALUATION OF TOTAL PHENOLICS CONTENT FROM RED CORN BRAN.
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- Scientific Bulletin Series F. Biotechnologies, 2023, v. 27, n. 2, p. 60
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- Article
METHODS FOR OBTAINING COLLAGEN FROM VARIOUS FISH SOURCES.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 2, p. 133
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- Article
RESEARCH ON BIOCONVERSION OF LIGNOCELLULOSIC WASTE FOR THE CULTIVATION OF BIOCOMPOUNDS PRODUCING MACROMYCETES.
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- Scientific Bulletin Series F. Biotechnologies, 2022, v. 26, n. 2, p. 31
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- Article
MICROBIAL LIPASES: OBTAINING, PURIFYING AND CHARACTERIZATION REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 2, p. 157
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- Article
IDENTIFYING SYNTHETIC COLORANTS FROM WINE BY UPLC.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 2, p. 70
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- Article
NEW INSIGHTS ON LIGNIN DEGRADATION.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 2, p. 115
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- Article
ANTIOXIDANT ACTIVITY IN SELECTED BRASSICACEAE VEGETABLES.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 1, p. 51
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- Article
ANTHOCYANINS IN PURPLE MAIZE.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 1, p. 167
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- Article
GLUTEN-FREE PRODUCTS AND POSSIBILITIES OF NEW FORMULATION FOR IMPROVING TEXTURAL AND NUTRITIONAL CHARACTERISTICS - REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2021, v. 25, n. 1, p. 76
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- Article
VALORIZATION OF APPLE PROCESSING BY-PRODUCTS.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 184
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- Article
A SHORT REVIEW ON ACETYL XYLAN ESTERASES.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 173
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- Article
IDENTIFYING SYNTHETIC SWEETENERS FROMWINE BY UPLC.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, n. 2, p. 80
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- Article
ANTIOXIDANTS IN FRESH AND COOKED BROCCOLI (Brassica oleracea var. Avenger) AND CAULIFLOWER (Brassica oleracea var. Alphina F1).
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 107
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- Article
BIOTECHNOLOGICAL ASPECTS OF FERULOYL ESTERASE.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 187
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- Article
METHODS FOR SCREENING OF NOVEL L-ASPARAGINASE FROM MICROORGANISMS.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 144
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- Article
THE INFLUENCE OF PLANT-BASED PROTEIN INGREDIENTS ON THE QUALITY OF HIGH-PROTEIN BREAD.
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- Scientific Bulletin Series F. Biotechnologies, 2020, v. 24, p. 69
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- Article
RESEARCHES REGARDING THE ANTIOXIDANT POTENTIAL OF SELECTED Brassicaceae VEGETABLES REPRESENTATIVE FOR HUMAN NUTRITION.
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- Scientific Bulletin Series F. Biotechnologies, 2019, v. 23, p. 108
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- Article
DEPOLYMERIZATION OF KRAFT LIGNIN WITH LACCASE AND PEROXIDASE: A REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2018, v. 22, p. 172
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- Article
ALLELOPATHIC POTENTIAL OF VOLATILE/ESSENTIAL OILS AND HYDROSOLS OBTAINED FROM CULTURED MEDICINAL PLANTS.
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- Scientific Bulletin Series F. Biotechnologies, 2018, v. 22, p. 34
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- Article
REVIEW ON THE ENZYMATIC INDICATORS FOR MONITORING SOIL QUALITY.
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- Scientific Bulletin Series F. Biotechnologies, 2017, v. 21, p. 223
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- Article
EFFECT OF EXOGENOUS ABSCISIC ACID ON SOME QUALITY ATRIBUTES OF SWEET POTATO (Ipomoea batatas L.).
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- Scientific Bulletin Series F. Biotechnologies, 2017, v. 21, p. 41
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- Article
MICROBIAL XYLANASE: A REVIEW.
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- Scientific Bulletin Series F. Biotechnologies, 2016, v. 20, p. 335
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- Article
ANTIFUNGAL ACTIVITY OF Pediococcus pentosaceus ISOLATED FROM BAMBARA GROUNDNUT (Vigna subterranea (L.) Verdc.) SEEDS AGAINST Aspergillus flavus.
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- AgroLife Scientific Journal, 2023, v. 12, n. 2, p. 125, doi. 10.17930/agl2023217
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- Article
EVOLUTION OF CIS AND TRANS-RESVERATROL IN WINES OBTAINED THROUGH INOCULATION WITH ACTIVE DRY YEAST AT PIETROASA VINEYARD.
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- AgroLife Scientific Journal, 2023, v. 12, n. 1, p. 222, doi. 10.17930/agl2023126
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- Article
STATISTICAL ANALYSIS ON THE POTENTIAL ANTIFUNGAL ACTIVITY OF SOME ESSENTIAL OILS OBTAINED FROM MEDICINAL PLANTS.
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- AgroLife Scientific Journal, 2022, v. 11, n. 1, p. 211, doi. 10.17930/agl2022125
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- Article
NUTRITIONAL AND FUNCTIONAL PROPERTIES OF SOME PROTEIN SOURCES.
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- AgroLife Scientific Journal, 2021, v. 10, n. 1, p. 214, doi. 10.17930/agl2021124
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- Article
RESEARCHES ON THE QUANTIFICATION OF L-ASPARAGINASE PRODUCED BY MICROORGANISMS.
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- AgroLife Scientific Journal, 2021, v. 10, n. 1, p. 147, doi. 10.17930/agl2021116
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- Article
MYCOTOXINS IN FEED: AN OVERVIEW ON BIOLOGICAL EFFECTS AND DECONTAMINATION METHODS.
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- AgroLife Scientific Journal, 2020, v. 9, n. 2, p. 285
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- Article
ACTIVITY OF PEROXIDASE AND CATALASE IN SOILS AS INFLUENCED BY SOME INSECTICIDES AND FUNGICIDES.
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- AgroLife Scientific Journal, 2018, v. 7, n. 2, p. 99
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- Article
Optimization of Extraction Method of Bioactive Compounds from Elderberries (Sambucus nigra L.) and Testing Extract Stability.
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- Horticulturae, 2024, v. 10, n. 7, p. 743, doi. 10.3390/horticulturae10070743
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- Article
The Influence of Plant Proteins (from Pleurotus, pea, corn, soy, oat, hemp and sea buckthorn) Addition on Wheat Dough Rheology.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Food Science & Technology, 2021, v. 78, n. 1, p. 101, doi. 10.15835/buasvmcn-fst:2020.0047
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- Article
Zearalenone Mycotoxin Affects Immune Mediators, MAPK Signalling Molecules, Nuclear Receptors and Genome-Wide Gene Expression in Pig Spleen.
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- PLoS ONE, 2015, v. 10, n. 5, p. 1, doi. 10.1371/journal.pone.0127503
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- Article
Evaluation of essential oil and hydrolate from a new hyssop variety (Hyssopus officinalis L.).
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- Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022, v. 50, n. 2, p. 1, doi. 10.15835/nbha50212639
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- Article
Preliminary Tests Regarding Fumigant Effect of Volatile Oils Obtained from Medicinal Plants.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2019, v. 76, n. 1, p. 57, doi. 10.15835/buasvmcn-asb:2018.0023
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- Article
Effect of Pesticides on Enzymatic Activity in Soil.
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- Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Animal Science & Biotechnologies, 2018, v. 75, n. 2, p. 80, doi. 10.15835/buasvmcn-asb:2017.0040
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- Article
Bioprocess Optimization by Taguchi Design and Response Surface Analysis for Obtaining Active Yeast Used in Vinification.
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- Fermentation (Basel), 2024, v. 10, n. 8, p. 413, doi. 10.3390/fermentation10080413
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- Article
CULTIVATION AND EXTRACTION OF VOLATILE OILS OBTAINED FROM NEW VARIETIES OF BASIL (OCIMUM BASILICUM L., FAM. LAMIACEAE).
- Published in:
- Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2019, v. 62, n. 1, p. 77
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- Article
PLANT ASSOCIATED MICROORGANISMS WITH SILICA SOLUBILIZATION POTENTIAL.
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- Lucrari Stiintifice, Universitatea de Stiinte Agricole Si Medicina Veterinara Ion Ionescu de la Brad Iasi, Seria Horticultura, 2018, v. 61, n. 1, p. 77
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- Article
Bioactive Compounds from Elderberry: Extraction, Health Benefits, and Food Applications.
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- Processes, 2022, v. 10, n. 11, p. 2288, doi. 10.3390/pr10112288
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- Article
Pesticidal Potential of Essential Oil Obtained from a New Variety of Marigold (Tagetes patula L., fam. Asteraceae).
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- Applied Sciences (2076-3417), 2024, v. 14, n. 8, p. 3159, doi. 10.3390/app14083159
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- Article
Research on biodegradable wool on sheepskin processing and eco-labeling.
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- Industria Textila, 2016, v. 67, n. 1, p. 39
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- Article
Chemical Composition, Antioxidant and Antimicrobial Effects of Essential Oils Extracted from Two New Ocimum basilicum L. Varieties.
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- Diversity (14242818), 2022, v. 14, n. 12, p. 1048, doi. 10.3390/d14121048
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- Article
Lactobacillus Strains for Vegetable Juice Fermentation—Quality and Health Aspects.
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- Biomedicines, 2022, v. 10, n. 11, p. 2867, doi. 10.3390/biomedicines10112867
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- Article