Found: 6
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Prevention of ethanol-induced hepatotoxicity by fermented Curcuma longa L. in C57BL/6 mice.
- Published in:
- Food Science & Biotechnology, 2014, v. 23, n. 3, p. 925, doi. 10.1007/s10068-014-0124-2
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- Article
Isolation and identification of compound from dropwort ( Oenanthe javanica) with protective potential against oxidative stress in HepG2 cells.
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- Food Science & Biotechnology, 2011, v. 20, n. 6, p. 1743, doi. 10.1007/s10068-011-0240-1
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- Article
Isolation of antioxidant with exercise enhancing potential from Pseudosasa japonica leaves.
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- Food Science & Biotechnology, 2010, v. 19, n. 2, p. 571, doi. 10.1007/s10068-010-0080-4
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- Article
Immunomodulatory Effect of Sasa quelpaertensis Leaves Fermentation Products in Mice.
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- Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030142
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- Article
Stimulatory Effects of Ferulic Acid on Endurance Exercise Capacity in Mice.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 6, p. 1392, doi. 10.1271/bbb.90062
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- Article
Laxative Effects of a Standardized Extract of Dendropanax morbiferus H. Léveille Leaves on Experimental Constipation in Rats.
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- Medicina (1010660X), 2021, v. 57, n. 11, p. 1, doi. 10.3390/medicina57111147
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- Article