Found: 6
Select item for more details and to access through your institution.
Effect of culture conditions on lactic acid production of Tetragenococcus species.
- Published in:
- Journal of Applied Microbiology, 2004, v. 96, n. 6, p. 1215, doi. 10.1111/j.1365-2672.2004.02267.x
- By:
- Publication type:
- Article
Synthetic dye decolorization using the marine filamentous fungus Pestalotiopsis disseminata AN-7 and toxicity evaluation using Daphnia magna.
- Published in:
- International Journal of Environmental Science & Technology (IJEST), 2024, v. 21, n. 3, p. 2395, doi. 10.1007/s13762-023-05065-7
- By:
- Publication type:
- Article
Occurrence of a metalloprotease (thermolysin) inhibitor among Brevibacillus species and purification of such inhibitor from Brevibacillus reuszeri IFO 15719<sup>T</sup>.
- Published in:
- Fisheries Science, 2004, v. 70, n. 2, p. 299, doi. 10.1111/j.1444-2906.2003.00804.x
- By:
- Publication type:
- Article
EFFECTS OF OSMOTIC DEHYDRATION SHEETS ON FRESHNESS PARAMETERS OF THUNNUS THYNNUS STORED AT COLD TEMPERATURES.
- Published in:
- Journal of Food Processing & Preservation, 2010, v. 34, n. 6, p. 1103, doi. 10.1111/j.1745-4549.2009.00440.x
- By:
- Publication type:
- Article
Main protein components in frozen surimi contributed to heat-induced gel formation.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 5, p. 1939
- By:
- Publication type:
- Article
Fish collagen is an important panallergen in the Japanese population.
- Published in:
- Allergy, 2016, v. 71, n. 5, p. 720, doi. 10.1111/all.12836
- By:
- Publication type:
- Article