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Structural, Physicochemical and Digestive Property Changes of Potato Starch after Continuous and Repeated Dry Heat Modification and Its Comparative Study.
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- Foods, 2023, v. 12, n. 2, p. 335, doi. 10.3390/foods12020335
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- Article
Grouting Additives and Information-Based Construction of Jet Grouting in the Water-Rich Sand Stratum.
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- Applied Sciences (2076-3417), 2022, v. 12, n. 24, p. 12586, doi. 10.3390/app122412586
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- Article
Melatonin and 1‐methylcyclopropene treatments on delay senescence of apricots during postharvest cold storage by enhancing antioxidant system activity.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 10, p. 1, doi. 10.1111/jfpp.15863
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- Article
Effects of cement content and soil texture on strength, hydraulic, and microstructural characteristics of cement-stabilized composite soils.
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- Bulletin of Engineering Geology & the Environment, 2022, v. 81, n. 7, p. 1, doi. 10.1007/s10064-022-02734-8
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- Article
Study on Prevention and Control of Confined Water Hazard in Deep Resource Exploitation: Scientific Basis of "GCD-D" Design.
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- Geofluids, 2023, p. 1, doi. 10.1155/2023/4831024
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- Article
Influence of Both Soil Properties and Geometric Parameters on Failure Mechanisms and Stability of Two-Layer Undrained Slopes.
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- Advances in Materials Science & Engineering, 2020, p. 1, doi. 10.1155/2020/4253026
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- Article
Permeability and strength characteristics of silty sands grouted with cement and polymer.
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- Acta Geotechnica, 2024, v. 19, n. 4, p. 2125, doi. 10.1007/s11440-023-01922-4
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- Article
A New Method for Continuous Track Monitoring in Regions of Differential Land Subsidence Rate Using the Integration of PS-InSAR and SBAS-InSAR.
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- Remote Sensing, 2023, v. 15, n. 13, p. 3298, doi. 10.3390/rs15133298
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- Article
Land Subsidence Monitoring Method in Regions of Variable Radar Reflection Characteristics by Integrating PS-InSAR and SBAS-InSAR Techniques.
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- Remote Sensing, 2022, v. 14, n. 14, p. N.PAG, doi. 10.3390/rs14143265
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- Article
Superhydrophobic Fluorine‐Containing Protective Coating to Endow Al Nanoparticles with Long‐Term Storage Stability and Self‐Activation Reaction Capability.
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- Advanced Materials Interfaces, 2019, v. 6, n. 19, p. N.PAG, doi. 10.1002/admi.201901025
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- Article
Preparation of Humidity-Responsive Cinnamon Essential Oil Nanomicelles and its Effect on Postharvest Quality of Strawberries.
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- Food & Bioprocess Technology, 2022, v. 15, n. 12, p. 2723, doi. 10.1007/s11947-022-02906-0
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- Article