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The Neuroprotective Effect of L-Carnitine against Glyceraldehyde-Induced Metabolic Impairment: Possible Implications in Alzheimer's Disease.
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- Cells (2073-4409), 2021, v. 10, n. 8, p. 2109, doi. 10.3390/cells10082109
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- Article
Resveratrol and vascular health: evidence from clinical studies and mechanisms of actions related to its metabolites produced by gut microbiota.
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- Frontiers in Pharmacology, 2024, p. 1, doi. 10.3389/fphar.2024.1368949
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- Article
Flavan-3-ols and Vascular Health: Clinical Evidence and Mechanisms of Action.
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- Nutrients, 2024, v. 16, n. 15, p. 2471, doi. 10.3390/nu16152471
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- Article
Nutritional Modulation of Hepcidin in the Treatment of Various Anemic States.
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- Nutrients, 2023, v. 15, n. 24, p. 5081, doi. 10.3390/nu15245081
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- Article
The In Vitro Effects of Romina Strawberry Extract on 3D Uterine Leiomyosarcoma Cells.
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- Nutrients, 2023, v. 15, n. 11, p. 2557, doi. 10.3390/nu15112557
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- Article
The VegPlate for Sports: A Plant-Based Food Guide for Athletes.
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- Nutrients, 2023, v. 15, n. 7, p. 1746, doi. 10.3390/nu15071746
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- Article
The Role of Dietary Polyphenols in Pregnancy and Pregnancy-Related Disorders.
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- Nutrients, 2022, v. 14, n. 24, p. 5246, doi. 10.3390/nu14245246
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- Article
Adherence to the Mediterranean-Style Eating Pattern and Macular Degeneration: A Systematic Review of Observational Studies.
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- Nutrients, 2022, v. 14, n. 10, p. 2028, doi. 10.3390/nu14102028
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- Article
Development of a Short Questionnaire for the Screening for Vitamin D Deficiency in Italian Adults: The EVIDENCe-Q Project.
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- Nutrients, 2022, v. 14, n. 9, p. 1772, doi. 10.3390/nu14091772
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- Article
Validation of a Food Knowledge Questionnaire on Tanzanian Women of Childbearing Age.
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- Nutrients, 2022, v. 14, n. 3, p. 691, doi. 10.3390/nu14030691
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The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action.
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- Nutrients, 2022, v. 14, n. 3, p. 545, doi. 10.3390/nu14030545
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- Article
Starchy Vegetables and Metabolic Syndrome in Costa Rica.
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- Nutrients, 2021, v. 13, n. 5, p. 1639, doi. 10.3390/nu13051639
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- Article
Association between Fruit and Vegetable Intakes and Mental Health in the Australian Diabetes Obesity and Lifestyle Cohort.
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- Nutrients, 2021, v. 13, n. 5, p. 1447, doi. 10.3390/nu13051447
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- Article
Thymoquinone, a Dietary Bioactive Compound, Exerts Anti-Inflammatory Effects in Colitis by Stimulating Expression of the Colonic Epithelial PPAR-γ Transcription Factor.
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- Nutrients, 2021, v. 13, n. 4, p. 1343, doi. 10.3390/nu13041343
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- Article
The Effect of Broccoli Sprout Extract on Seasonal Grass Pollen-Induced Allergic Rhinitis.
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- Nutrients, 2021, v. 13, n. 4, p. 1337, doi. 10.3390/nu13041337
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- Article
A Dietary Intervention High in Green Leafy Vegetables Reduces Oxidative DNA Damage in Adults at Increased Risk of Colorectal Cancer: Biological Outcomes of the Randomized Controlled Meat and Three Greens (M3G) Feasibility Trial.
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- Nutrients, 2021, v. 13, n. 4, p. 1220, doi. 10.3390/nu13041220
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- Article
Functional Food and Bioactive Compounds on the Modulation of the Functionality of HDL-C: A Narrative Review.
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- Nutrients, 2021, v. 13, n. 4, p. 1165, doi. 10.3390/nu13041165
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- Article
Fruit and Vegetable Intake Assessed by Repeat 24 h Recalls, but Not by A Dietary Screener, Is Associated with Skin Carotenoid Measurements in Children.
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- Nutrients, 2021, v. 13, n. 3, p. 980, doi. 10.3390/nu13030980
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- Article
Nutrition and Rheumatoid Arthritis in the 'Omics' Era.
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- Nutrients, 2021, v. 13, n. 3, p. 763, doi. 10.3390/nu13030763
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- Article
Links between Nutrition, Infectious Diseases, and Microbiota: Emerging Technologies and Opportunities for Human-Focused Research.
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- Nutrients, 2020, v. 12, n. 6, p. 1827, doi. 10.3390/nu12061827
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- Article
Lipid Accumulation in HepG2 Cells Is Attenuated by Strawberry Extract through AMPK Activation.
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- Nutrients, 2017, v. 9, n. 6, p. 1, doi. 10.3390/nu9060621
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- Article
Strawberry-Based Cosmetic Formulations Protect Human Dermal Fibroblasts against UVA-Induced Damage.
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- Nutrients, 2017, v. 9, n. 6, p. 605, doi. 10.3390/nu9060605
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- Article
Age-Related Loss in BoneMineral Density of Rats Fed Lifelong on a Fish Oil-Based Diet Is Avoided by Coenzyme Q<sub>10</sub> Addition.
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- Nutrients, 2017, v. 9, n. 2, p. 176, doi. 10.3390/nu9020176
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- Article
Influence of Altitudes and Development Stages on the Chemical Composition, Antioxidant, and Antimicrobial Capacity of the Wild Andean Blueberry (Vaccinium floribundum Kunth).
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- Molecules, 2022, v. 27, n. 21, p. 7525, doi. 10.3390/molecules27217525
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- Article
The Molecular Weaponry Produced by the Bacterium Hafnia alvei in Foods.
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- Molecules, 2022, v. 27, n. 17, p. 5585, doi. 10.3390/molecules27175585
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- Article
Phages and Enzybiotics in Food Biopreservation.
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- Molecules, 2021, v. 26, n. 17, p. 5138, doi. 10.3390/molecules26175138
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- Article
Natural Compound 3β,7β,25-trihydroxycucurbita-5,23(E)-dien-19-al from Momordica charantia Acts as PPARγ Ligand.
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- Molecules, 2021, v. 26, n. 9, p. 2682, doi. 10.3390/molecules26092682
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- Article
The Molecular Basis of Different Approaches for the Study of Cancer Stem Cells and the Advantages and Disadvantages of a Three-Dimensional Culture.
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- Molecules, 2021, v. 26, n. 9, p. 2615, doi. 10.3390/molecules26092615
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- Article
Nutritional Value and Preventive Role of Nigella sativa L. and Its Main Component Thymoquinone in Cancer: An Evidenced-Based Review of Preclinical and Clinical Studies.
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- Molecules, 2021, v. 26, n. 8, p. 2108, doi. 10.3390/molecules26082108
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- Article
The Hallmarks of Flavonoids in Cancer.
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- Molecules, 2021, v. 26, n. 7, p. 2029, doi. 10.3390/molecules26072029
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- Article
Bioactivity Profiles of Cytoprotective Short-Chain Quinones.
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- Molecules, 2021, v. 26, n. 5, p. 1382, doi. 10.3390/molecules26051382
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- Article
Oxidative Stress Is Increased in Combined Oral Contraceptives Users and Is Positively Associated with High-Sensitivity C-Reactive Protein.
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- Molecules, 2021, v. 26, n. 4, p. 1070, doi. 10.3390/molecules26041070
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- Article
Macrophage Migration Inhibitory Factor (MIF) and Its Homologue D-Dopachrome Tautomerase (DDT) Inversely Correlate with Inflammation in Discoid Lupus Erythematosus.
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- Molecules, 2021, v. 26, n. 1, p. 184, doi. 10.3390/molecules26010184
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- Article
Plasma and Urinary (Poly)phenolic Profiles after 4-Week Red Raspberry (Rubus idaeus L.) Intake with or without Fructo-Oligosaccharide Supplementation.
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- Molecules, 2020, v. 25, n. 20, p. 4777, doi. 10.3390/molecules25204777
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- Article
Autophagy, One of the Main Steps in Periodontitis Pathogenesis and Evolution.
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- Molecules, 2020, v. 25, n. 18, p. 4338, doi. 10.3390/molecules25184338
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- Article
Prevention of 7-Ketocholesterol-Induced Overproduction of Reactive Oxygen Species, Mitochondrial Dysfunction and Cell Death with Major Nutrients (Polyphenols, ω3 and ω9 Unsaturated Fatty Acids) of the Mediterranean Diet on N2a Neuronal Cells.
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- Molecules, 2020, v. 25, n. 10, p. 2296, doi. 10.3390/molecules25102296
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- Article
Characteristics of Potential Protein Nutraceuticals of Plant Origin with Antioxidant Activity.
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- Molecules, 2020, v. 25, n. 7, p. 1621, doi. 10.3390/molecules25071621
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- Article
Quercetin Protects against Lipopolysaccharide-Induced Intestinal Oxidative Stress in Broiler Chickens through Activation of Nrf2 Pathway.
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- Molecules, 2020, v. 25, n. 5, p. 1053, doi. 10.3390/molecules25051053
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- Article
Oligosaccharides and Complex Carbohydrates: A New Paradigm for Cranberry Bioactivity.
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- Molecules, 2020, v. 25, n. 4, p. 881, doi. 10.3390/molecules25040881
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- Article
The Role of Salicylic Acid in Plants Exposed to Heavy Metals.
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- Molecules, 2020, v. 25, n. 3, p. 540, doi. 10.3390/molecules25030540
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- Article
Chemical Analysis of Lepidium meyenii (Maca) and Its Effects on Redox Status and on Reproductive Biology in Stallions †.
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- Molecules, 2019, v. 24, n. 10, p. 1981, doi. 10.3390/molecules24101981
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- Article
Clitoria ternatea Flower Petal Extract Inhibits Adipogenesis and Lipid Accumulation in 3T3-L1 Preadipocytes by Downregulating Adipogenic Gene Expression.
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- Molecules, 2019, v. 24, n. 10, p. 1894, doi. 10.3390/molecules24101894
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- Article
α-Ionone Protects Against UVB-Induced Photoaging in Human Dermal Fibroblasts.
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- Molecules, 2019, v. 24, n. 9, p. 1804, doi. 10.3390/molecules24091804
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- Article
Industrial-Scale Decontamination Procedure Effects on the Content of Acaricides, Heavy Metals and Antioxidant Capacity of Beeswax.
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- Molecules, 2019, v. 24, n. 8, p. 1518, doi. 10.3390/molecules24081518
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- Article
Neuroprotective Effect of Dioscin on the Aging Brain.
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- Molecules, 2019, v. 24, n. 7, p. 1247, doi. 10.3390/molecules24071247
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- Article
Phytochemical Composition and Antioxidant Activities of Two Different Color Chrysanthemum Flower Teas.
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- Molecules, 2019, v. 24, n. 2, p. 329, doi. 10.3390/molecules24020329
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- Article
Characterization, Variables, and Antioxidant Activity of the Maillard Reaction in a Fructose–Histidine Model System.
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- Molecules, 2019, v. 24, n. 1, p. 56, doi. 10.3390/molecules24010056
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- Article
23-Hydroxyursolic Acid Isolated from the Stem Bark of Cussonia bancoensis Induces Apoptosis through Fas/Caspase-8-Dependent Pathway in HL-60 Human Promyelocytic Leukemia Cells.
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- Molecules, 2018, v. 23, n. 12, p. 3306, doi. 10.3390/molecules23123306
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- Article
10-HDA, A Major Fatty Acid of Royal Jelly, Exhibits pH Dependent Growth-Inhibitory Activity Against Different Strains of Paenibacillus larvae.
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- Molecules, 2018, v. 23, n. 12, p. 3236, doi. 10.3390/molecules23123236
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- Article
Use of Nutraceuticals in Angiogenesis-Dependent Disorders.
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- Molecules, 2018, v. 23, n. 10, p. 2676, doi. 10.3390/molecules23102676
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- Article