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Innovative Approaches in Hotel Management: Integrating Artificial Intelligence (AI) and the Internet of Things (IoT) to Enhance Operational Efficiency and Sustainability.
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- Sustainability (2071-1050), 2024, v. 16, n. 17, p. 7279, doi. 10.3390/su16177279
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- Article
The Contribution of the Farm to Table Concept to the Sustainable Development of Agritourism Homesteads.
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- Agriculture; Basel, 2024, v. 14, n. 8, p. 1314, doi. 10.3390/agriculture14081314
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- Article
SATISFACTION OF HOTEL WORKERS AS A COMPONENT OF BUSINESS QUALITY IMPROVEMENT -A REPORT FROM RURAL AREAS IN SERBIA -.
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- Agriculture & Forestry / Poljoprivreda i šumarstv, 2018, v. 64, n. 4, p. 183, doi. 10.17707/AgricultForest.64.4.20
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- Article
ANALIZA DRUŠTVENIH MREŽA U ELEKTRONSKOM OBRAZOVANJU NA VOJNOJ AKADEMIJI U BEOGRADU.
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- InfoM, 2020, n. 72, p. 19
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- Article
Travelers' (in)Resilience to Environmental Risks Emphasized in the Media and Their Redirecting to Medical Destinations: Enhancing Sustainability.
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- Sustainability (2071-1050), 2023, v. 15, n. 21, p. 15297, doi. 10.3390/su152115297
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- Article
The Degree of Environmental Risk and Attractiveness as a Criterion for Visiting a Tourist Destination.
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- Sustainability (2071-1050), 2023, v. 15, n. 19, p. 14215, doi. 10.3390/su151914215
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- Article
Stereotypes and Prejudices as (Non) Attractors for Willingness to Revisit Tourist-Spatial Hotspots in Serbia.
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- Sustainability (2071-1050), 2023, v. 15, n. 6, p. 5130, doi. 10.3390/su15065130
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- Article
Development of the Concept of Sustainable Agro-Tourism Destinations—Exploring the Motivations of Serbian Gastro-Tourists.
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- Sustainability (2071-1050), 2023, v. 15, n. 3, p. 2839, doi. 10.3390/su15032839
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- Article
How Has COVID-19 Changed the Way We Travel? Exploring Tourist Personality, Reactions to the Perceived Risk and Change in Travel Behavior.
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- Sustainability (2071-1050), 2023, v. 15, n. 3, p. 1951, doi. 10.3390/su15031951
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- Article
Risks in the Role of Co-Creating the Future of Tourism in "Stigmatized" Destinations.
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- Sustainability (2071-1050), 2022, v. 14, n. 23, p. 15530, doi. 10.3390/su142315530
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- Article
Factors That Influence Sustainable Selection and Reselection Intentions Regarding Soluble/Instant Coffee—The Case of Serbian Consumers.
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- Sustainability (2071-1050), 2022, v. 14, n. 17, p. 10701, doi. 10.3390/su141710701
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- Article
A Case Study on the Danube Limes in Serbia: Valorisation and Cartographic Analyses of Selected Tourism Products.
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- Sustainability (2071-1050), 2022, v. 14, n. 3, p. 1480, doi. 10.3390/su14031480
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- Article
Personality Traits That Affect Travel Intentions during Pandemic COVID-19: The Case Study of Serbia.
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- Sustainability (2071-1050), 2021, v. 13, n. 22, p. 12845, doi. 10.3390/su132212845
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- Article
How the Extended Theory of Planned Behavior Can Be Applied in the Research of the Influencing Factors of Food Waste in Restaurants: Learning from Serbian Urban Centers.
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- Sustainability (2071-1050), 2021, v. 13, n. 16, p. 9236, doi. 10.3390/su13169236
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- Article
Creating Opportunities for the Development of Craft Beer Tourism in Serbia as a New Form of Sustainable Tourism.
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- Sustainability (2071-1050), 2021, v. 13, n. 16, p. 8730, doi. 10.3390/su13168730
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- Article
Women's Role in Organizational Commitment and Job Satisfaction in the Travel Industry—An Evidence from the Urban Setting.
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- Sustainability (2071-1050), 2021, v. 13, n. 15, p. 8395, doi. 10.3390/su13158395
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- Article
Tourism as an Approach to Sustainable Rural Development in Post-Socialist Countries: A Comparative Study of Serbia and Slovenia.
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- Sustainability (2071-1050), 2018, v. 10, n. 1, p. 54, doi. 10.3390/su10010054
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- Article
HOW REAL IS MIGRATION'S CONTRIBUTION TO THE POPULATION CHANGE IN MAJOR URBAN AGGLOMERATIONS?
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- Journal of the Geographical Institute 'Jovan Cvijić' SASA, 2023, v. 73, n. 3, p. 371, doi. 10.2298/IJGI2303371C
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- Article
THE ROLE OF AGRITOURISM'S IMPACT ON THE LOCAL COMMUNITY IN A TRANSITIONAL SOCIETY: A REPORT FROM SERBIA.
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- 2017
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- Publication type:
- Case Study
ANALYSIS OF THE DEVELOPMENT AND IMPORTANCE OF AGRITOURISM THROUGH THE PERCEPTION OF THE LOCAL POPULATION IN MIDDLE BANAT.
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- Megatrend Review / Megatrend Revija, 2018, v. 15, n. 3, p. 1, doi. 10.5937/MegRev1803001M
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- Article
PROMENE NAVIKA U ISHRANI MLADIH TOKOM COVID-19 PANDEMIJE U REPUBLICI SRPSKOJ.
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- Sport & Health / Sport i Zdravlje, 2021, p. 25, doi. 10.7251/SIZ2101025G
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- Article
Editorial: The paradigm of creating a new environment for travel industry consumers during the crisis and instability in the world.
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- Frontiers in Psychology, 2022, v. 13, p. 01, doi. 10.3389/fpsyg.2022.1074451
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- Article
IMMEDIATE AND LONG-TERM NEGATIVE IMPACTS OF COVID - 19 ON TOURISM.
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- Knowledge: International Journal, 2021, v. 45, n. 1, p. 25
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- Article
SUPPORT TO RURAL TOURISM DEVELOPMENT IN VOJVODINA BY LOCAL POPULATION.
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- Knowledge: International Journal, 2020, v. 41, n. 1, p. 63
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- Article
QUALITY OF TOURIST SERVICE IN CREATING MARKET POSITION.
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- Knowledge: International Journal, 2020, v. 38, n. 2, p. 129
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- Article
The influence of the names of the dishes in the menu on the choice in Serbian restaurants.
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- BizInfo (Blace) Journal of Economics, Management & Informatics, 2022, v. 13, n. 1, p. 25, doi. 10.5937/bizinfo2201025V
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- Article
QUALITY OF GASTRO TOURIST OFFER DURING COVID-19 - PREDICTIONS FROM RURAL HOUSEHOLDS OF VOJVODINA.
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- Horizons Series A, 2022, v. 31, p. 245, doi. 10.20544/HORIZONS.A.31.2.22.P19
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- Article
Selected Quality Factors in the Function of Creating Guests’ Satisfaction.
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- Marketing (0354-3471), 2022, v. 53, n. 4, p. 276, doi. 10.5937/mkng2204276v
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- Article
Risky Travel? Subjective vs. Objective Perceived Risks in Travel Behaviour—Influence of Hydro-Meteorological Hazards in South-Eastern Europe on Serbian Tourists.
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- Atmosphere, 2022, v. 13, n. 10, p. N.PAG, doi. 10.3390/atmos13101671
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- Article
THE IMPACT OF TOURISM ON RURAL DEVELOPMENT - EXAMPLE OF UNDEVELOPED VILLAGES IN REPUBLIC OF SERBIA.
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- Economic Review: Journal of Economics & Business / Ekonomska Revija: Casopis za Ekonomiju i Biznis, 2021, v. 19, n. 1, p. 35, doi. 10.51558/2303-680X.2021.19.1.35
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- Article
THE LINKAGE BETWEEN TRADITIONAL FOOD AND LOYALTY OF TOURISTS TO THE RURAL DESTINATIONS.
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- TEME: Casopis za Društvene Nauke, 2017, v. 41, n. 2, p. 475, doi. 10.22190/TEME1702475V
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- Article
Fostering Sustainable Urban Tourism in Predominantly Industrial Small-Sized Cities (SSCs)—Focusing on Two Selected Locations.
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- Sustainability (2071-1050), 2024, v. 16, n. 14, p. 6086, doi. 10.3390/su16146086
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- Article
Tourists' Willingness to Adopt AI in Hospitality—Assumption of Sustainability in Developing Countries.
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- Sustainability (2071-1050), 2024, v. 16, n. 9, p. 3663, doi. 10.3390/su16093663
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- Article
The Adoption of Artificial Intelligence in Serbian Hospitality: A Potential Path to Sustainable Practice.
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- Sustainability (2071-1050), 2024, v. 16, n. 8, p. 3172, doi. 10.3390/su16083172
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- Article
STAVOVI GASTRONOMSKIH TURISTA U CILJU RAZVOJA GASTRONOMSKOG TURIZMA - STUDIJA SLUČAJA IZ BANJALUKE.
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- Business Studies / Poslovne Studje, 2023, v. 15, n. 29/30, p. 11, doi. 10.7251/POS2330011V
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- Article
ATTITUDES OF GASTRONOMY TOURISTS TOWARDS THE DEVELOPMENT OF GASTRONOMY TOURISM - A CASE STUDY FROM BANJA LUKA.
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- Business Studies / Poslovne Studje, 2023, v. 15, n. 29/30, p. 23, doi. 10.7251/POS2330023V
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- Article
REVIVAL OF THE HOTEL INDUSTRY: THE IMPACT OF FOOD WASTE REDUCTION ON SERBIA'S ECONOMIC PROSPECTS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2024, v. 71, n. 1, p. 75, doi. 10.59267/ekoPolj240175G
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- Article
APPLICATION OF THE PPM MODEL IN ASSESSING THE IMPACT OF ECONOMIC FACTORS ON THE SELECTION OF AN AGROTOURISM DESTINATION AFTER COVID-19.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2023, v. 70, n. 3, p. 755, doi. 10.59267/ekoPolj2303755G
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- Article
GASTRONOMY AS AN EFFECTIVE TOOL FOR RURAL PROSPERITY -- EVIDENCE FROM RURAL SETTLEMENTS IN REPUBLIC OF SERBIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2023, v. 70, n. 1, p. 169, doi. 10.59267/ekoPolj2301169B
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- Article
GASTRONOMY OFFER IN A FUNCTION OF CREATION AND CO-CREATION OF A RECOGNIZED HOTEL BRAND - ILLUSTRATIONS FROM HOTEL CRNI VRH.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2022, v. 69, n. 3, p. 749, doi. 10.5937/ekoPolj2203749G
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- Article
ATTITUDE OF EMPLOYEES ON THE APPLICATION AND SIGNIFICANCE OF HACCP SYSTEM IN RURAL TOURIST HOUSEHOLDS IN SERBIA DURING COVID-19.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2021, v. 68, n. 4, p. 929, doi. 10.5937/ekoPolj2104929G
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- Article
AGRICULTURE IN THE FUNCTION OF RURAL DEVELOPMENT -- CASE STUDY FROM REPUBLIC OF SERBIA AND REPUBLIC OF SRPSKA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2021, v. 68, n. 2, p. 463, doi. 10.5937/ekoPolj2102463D
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- Article
POSSIBILITIES OF MORE PERSPECTIVE DEVELOPMENT OF THE HUNTING DESTINATION “KARAĐORĐEVO”.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2021, v. 68, n. 1, p. 85, doi. 10.5937/ekoPolj2101085M
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- Article
EXAMINATION OF REGIONAL DISPARITY IN THE LEVEL OF TOURIST OFFER IN RURAL CLUSTERS OF SERBIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2018, v. 65, n. 3, p. 911, doi. 10.5937/ekoPolj1803911G
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- Article
APPLYING THE EXPONENTIAL SMOOTHING MODEL FOR FORECASTING TOURISTS' ARRIVALS - EXAMPLE OF NOVI SAD, BELGRADE AND NIš.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2018, v. 65, n. 2, p. 757, doi. 10.5937/ekoPolj1802757V
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- Article
SIGNIFICANT INVOLVEMENT OF AGRICULTURAL HOLDINGS IN RURAL TOURISM DEVELOPMENT IN SERBIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2017, v. 64, n. 3, p. 901, doi. 10.5937/ekopolj1703901g
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- Article
DIFFERENCES AND SIMILARITIES AMONG RURAL TOURISM IN SLOVENIA AND SERBIA - PERCEPTIONS OF THE LOCAL TOURISM WORKERS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2016, v. 63, n. 4, p. 1459, doi. 10.5937/ekopolj1604459v
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- Article
COMPARATIVE ANALYSIS OF EXPONENTIAL SMOOTHING MODELS TO TOURISTS' ARRIVALS IN SERBIA.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2016, v. 63, n. 3, p. 835, doi. 10.5937/ekopolj1603835p
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- Article
THE GOVERNMENT POLICY IMPACT ON ECONOMIC DEVELOPMENT OF TOURISM.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2014, v. 61, n. 3, p. 789, doi. 10.5937/ekopolj1403789v
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- Article
OPPORTUNITIES FOR SUSTAINABLE DEVELOPMENT OF RURAL TOURISM IN THE MUNICIPALITY OF VRBAS.
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- Economics of Agriculture / Ekonomika Poljoprivrede, 2014, v. 61, n. 1, p. 163, doi. 10.5937/ekopolj1401163m
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- Article