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Re-assessment of risk factors for sporadic Salmonella serotype Enteritidis infections: a case-control study in five FoodNet Sites, 2002–2003.
Published in:
Epidemiology & Infection, 2007, v. 135, n. 1, p. 84, doi. 10.1017/S0950268806006558
By:
- R. MARCUS;
- J. K. VARMA;
- C. MEDUS;
- E. J. BOOTHE;
- B. J. ANDERSON;
- T. CRUME;
- K. E. FULLERTON;
- M. R. MOORE;
- P. L. WHITE;
- E. LYSZKOWICZ;
- A. C. VOETSCH;
- F. J. ANGULO
Publication type:
Article
Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food -- 10 States, 2009.
Published in:
MMWR: Morbidity & Mortality Weekly Report, 2010, v. 59, n. 14, p. 418
By:
- Matyas, B.;
- Cronquist, A.;
- Cartter, M.;
- Tobin-D'Angelo, M.;
- Blythe, D.;
- Smith, K.;
- Lathrop, S.;
- Morse, D.;
- Cieslak, P.;
- Dunn, J.;
- Holt, K. G.;
- Henao, O. L.;
- Fullerton, K. E.;
- Mahon, B. E.;
- Hoekstra, R. M.;
- Griffin, P. M.;
- Tauxe, R. V.;
- Bhattarai, Achuyt
Publication type:
Article
Case-case analyses of cryptosporidiosis and giardiasis using routine national surveillance data in the United States - 2005-2015.
Published in:
2019
By:
- Benedict, K M;
- Collier, S A;
- Marder, E P;
- Hlavsa, M C;
- Fullerton, K E;
- Yoder, J S
Publication type:
journal article
Risk factors for sporadic Giardia infection in the USA: a case-control study in Colorado and Minnesota.
Published in:
2018
By:
- Reses, H. E.;
- Gargano, J. W.;
- Liang, J. L.;
- Cronquist, A.;
- Smith, K.;
- Collier, S. A.;
- Roy, S. L.;
- Vanden Eng, J.;
- Bogard, A.;
- Lee, B.;
- Hlavsa, M. C.;
- Rosenberg, E. S.;
- Fullerton, K. E.;
- Beach, M. J.;
- Yoder, J. S.
Publication type:
journal article
Evaluation of a structured expert elicitation estimating the proportion of illness acquired by foodborne transmission for nine enteric pathogens in Australia.
Published in:
2016
By:
- VALLY, H.;
- GLASS, K.;
- FORD, L.;
- HALL, G.;
- KIRK, M. D.;
- SHADBOLT, C.;
- VEITCH, M. G. K.;
- FULLERTON, K. E.;
- MUSTO, J.;
- BECKER, N.
Publication type:
journal article
Attributing sporadic and outbreak-associated infections to sources: blending epidemiological data.
Published in:
Epidemiology & Infection, 2014, v. 142, n. 2, p. 295, doi. 10.1017/S0950268813000915
By:
- COLE, D.;
- GRIFFIN, P. M.;
- FULLERTON, K. E.;
- AYERS, T.;
- SMITH, K.;
- INGRAM, L. A.;
- KISSLER, B.;
- HOEKSTRA, R. M.
Publication type:
Article

Found: 6

Re-assessment of risk factors for sporadic Salmonella serotype Enteritidis infections: a case-control study in five FoodNet Sites, 2002–2003.

Preliminary FoodNet Data on the Incidence of Infection with Pathogens Transmitted Commonly Through Food -- 10 States, 2009.

Case-case analyses of cryptosporidiosis and giardiasis using routine national surveillance data in the United States - 2005-2015.

Risk factors for sporadic Giardia infection in the USA: a case-control study in Colorado and Minnesota.

Evaluation of a structured expert elicitation estimating the proportion of illness acquired by foodborne transmission for nine enteric pathogens in Australia.

Attributing sporadic and outbreak-associated infections to sources: blending epidemiological data.