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Retail liver juices enhance the survivability of Campylobacter jejuni and Campylobacter coli at low temperatures.
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- Scientific Reports, 2019, v. 9, n. 1, p. 1, doi. 10.1038/s41598-018-35820-7
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- Article
Molecular characterization of megaplasmids encoding the type VI secretion system in Campylobacter jejuni isolated from chicken livers and gizzards.
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- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-69155-z
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- Article
Comparative Genomics of Plasmid-Bearing Staphylococcus aureus Strains Isolated From Various Retail Meats.
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- Frontiers in Microbiology, 2020, v. 11, p. N.PAG, doi. 10.3389/fmicb.2020.574923
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Molecular Characterization of Staphylococcus aureus Plasmids Associated With Strains Isolated From Various Retail Meats.
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- Frontiers in Microbiology, 2020, p. 1, doi. 10.3389/fmicb.2020.00223
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Transcriptome Analysis of Campylobacter jejuni and Campylobacter coli during Cold Stress.
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- Pathogens, 2023, v. 12, n. 7, p. 960, doi. 10.3390/pathogens12070960
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- Article
Staphylococcus aureus enhances biofilm formation, aerotolerance, and survival of Campylobacter strains isolated from retail meats.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-91743-w
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- Article
Prevalence, Serotyping, Molecular Typing, and Antimicrobial Resistance of Salmonella Isolated From Conventional and Organic Retail Ground Poultry.
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- Frontiers in Microbiology, 2018, p. N.PAG, doi. 10.3389/fmicb.2018.02653
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- Article
Molecular Characterization of Plasmids Harbored by Actinomycetes Isolated From the Great Salt Plains of Oklahoma Using PFGE and Next Generation Whole Genome Sequencing.
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- Frontiers in Microbiology, 2018, p. N.PAG, doi. 10.3389/fmicb.2018.02282
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- Article
Phylogenetic Relatedness Among Plasmids Harbored by Campylobacter jejuni and Campylobacter coli Isolated From Retail Meats.
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- Frontiers in Microbiology, 2018, p. 1, doi. 10.3389/fmicb.2018.02167
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Isolation, Virulence, and Antimicrobial Resistance of Methicillin-Resistant Staphylococcus aureus (MRSA) and Methicillin Sensitive Staphylococcus aureus (MSSA) Strains from Oklahoma Retail Poultry Meats.
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- International Journal of Environmental Research & Public Health, 2015, v. 12, n. 6, p. 6148, doi. 10.3390/ijerph120606148
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Arsenic Resistance and Prevalence of Arsenic Resistance Genes in Campylobacter jejuni and Campylobacter coli Isolated from Retail Meats.
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- International Journal of Environmental Research & Public Health, 2013, v. 10, n. 8, p. 3453, doi. 10.3390/ijerph10083453
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- Article
A Higher Prevalence Rate of Campylobacter in Retail Beef Livers Compared to Other Beef and Pork Meat Cuts.
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- International Journal of Environmental Research & Public Health, 2013, v. 10, n. 5, p. 2058, doi. 10.3390/ijerph10052058
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- Article