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Gender-specific association of body composition with inflammatory and adipose-related markers in healthy elderly Europeans from the NU-AGE study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Critical Role of Maternal Selenium Nutrition in Neurodevelopment: Effects on Offspring Behavior and Neuroinflammatory Profile.
- Published in:
- Nutrients, 2022, v. 14, n. 9, p. 1850, doi. 10.3390/nu14091850
- By:
- Publication type:
- Article
Sodium and Potassium Content of Foods Consumed in an Italian Population and the Impact of Adherence to a Mediterranean Diet on Their Intake.
- Published in:
- Nutrients, 2021, v. 13, n. 8, p. 2681, doi. 10.3390/nu13082681
- By:
- Publication type:
- Article
Are Pregnant Women Who Are Living with Overweight or Obesity at Greater Risk of Developing Iron Deficiency/Anaemia?
- Published in:
- Nutrients, 2021, v. 13, n. 5, p. 1572, doi. 10.3390/nu13051572
- By:
- Publication type:
- Article
Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary Proteins.
- Published in:
- Nutrients, 2020, v. 12, n. 12, p. 3601, doi. 10.3390/nu12123601
- By:
- Publication type:
- Article
Beneficial Role of Replacing Dietary Saturated Fatty Acids with Polyunsaturated Fatty Acids in the Prevention of Sarcopenia: Findings from the NU-AGE Cohort.
- Published in:
- Nutrients, 2020, v. 12, n. 10, p. 3079, doi. 10.3390/nu12103079
- By:
- Publication type:
- Article
Dietary Fibre May Mitigate Sarcopenia Risk: Findings from the NU-AGE Cohort of Older European Adults.
- Published in:
- Nutrients, 2020, v. 12, n. 4, p. 1075, doi. 10.3390/nu12041075
- By:
- Publication type:
- Article
Dietary Factors Modulate Iron Uptake in Caco-2 Cells from an Iron Ingot Used as a Home Fortificant to Prevent Iron Deficiency.
- Published in:
- Nutrients, 2017, v. 9, n. 9, p. 1005, doi. 10.3390/nu9091005
- By:
- Publication type:
- Article
Mechanisms of Iron Uptake from Ferric Phosphate Nanoparticles in Human Intestinal Caco-2 Cells.
- Published in:
- Nutrients, 2017, v. 9, n. 4, p. 359, doi. 10.3390/nu9040359
- By:
- Publication type:
- Article
A Potential Role for Zinc to Enhance Treatment for Coronavirus Disease 2019 (COVID-19)?
- Published in:
- 2023
- By:
- Publication type:
- Editorial
Sodium and Bone Health: Impact of Moderately High and Low Salt Intakes on Calcium Metabolism in Postmenopausal Women.
- Published in:
- Journal of Bone & Mineral Research, 2008, v. 23, n. 9, p. 1477, doi. 10.1359/jbmr.080408
- By:
- Publication type:
- Article
The effects of oral iron supplementation on cognition in older children and adults: a systematic review and meta-analysis.
- Published in:
- Nutrition Journal, 2010, v. 9, p. 4, doi. 10.1186/1475-2891-9-4
- By:
- Publication type:
- Article
Selenium and Vitamin E Supplementation for Cancer Prevention.
- Published in:
- 2009
- By:
- Publication type:
- Letter
Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice.
- Published in:
- Genes & Nutrition, 2017, v. 12, p. 1, doi. 10.1186/s12263-017-0584-0
- By:
- Publication type:
- Article
Reminiscences of my life as a nutritionist-and looking to the future.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Ageing of the human metaorganism: the microbial counterpart.
- Published in:
- Age, 2012, v. 34, n. 1, p. 247, doi. 10.1007/s11357-011-9217-5
- By:
- Publication type:
- Article
Selenium biofortification of high-yielding winter wheat ( Triticum aestivum L.) by liquid or granular Se fertilisation.
- Published in:
- Plant & Soil, 2010, v. 332, n. 1/2, p. 5, doi. 10.1007/s11104-009-0234-4
- By:
- Publication type:
- Article
Selenium biomarkers in prostate cancer cell lines and influence of selenium on invasive potential of PC3 cells.
- Published in:
- Frontiers in Oncology, 2013, v. 3, p. 1, doi. 10.3389/fonc.2013.00239
- By:
- Publication type:
- Article
Protein intake and bone mineral density: Cross‐sectional relationship and longitudinal effects in older adults.
- Published in:
- Journal of Cachexia, Sarcopenia & Muscle, 2023, v. 14, n. 1, p. 116, doi. 10.1002/jcsm.13111
- By:
- Publication type:
- Article
Effect of the NU-AGE Diet on Cognitive Functioning in Older Adults: A Randomized Controlled Trial.
- Published in:
- Frontiers in Physiology, 2018, p. 1, doi. 10.3389/fphys.2018.00349
- By:
- Publication type:
- Article
Riboflavin Deficiency and Iron Absorption in Adult Gambian Men.
- Published in:
- Annals of Nutrition & Metabolism, 1992, v. 36, n. 1, p. 34, doi. 10.1159/000177696
- By:
- Publication type:
- Article
Dietary Iron Bioavailability: A Simple Model That Can Be Used to Derive Country-Specific Values for Adult Men and Women.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Health Implications of Iron Overload: The Role of Diet and Genotype.
- Published in:
- Nutrition Reviews, 2003, v. 61, n. 2, p. 45, doi. 10.1301/nr.2003.febr.45-62
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- Publication type:
- Article
The Usefulness of Elemental Iron for Cereal Flour Fortification: A SUSTAIN Task Force Report.
- Published in:
- Nutrition Reviews, 2002, v. 60, n. 12, p. 391, doi. 10.1301/002966402320964061
- By:
- Publication type:
- Article
Iron and Calcium Bioavailability of Fortified Foods and Dietary Supplements.
- Published in:
- Nutrition Reviews, 2002, v. 60, n. 11, p. 360, doi. 10.1301/00296640260385801
- By:
- Publication type:
- Article
Medical Research Council Hot Topic workshop report: Planning a UK Nutrition and Healthy Life Expectancy Trial.
- Published in:
- Nutrition Bulletin, 2021, v. 46, n. 3, p. 395, doi. 10.1111/nbu.12516
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- Publication type:
- Article
Iron availability - the implications of short-term regulation.
- Published in:
- Nutrition Bulletin, 1986, v. 11, n. 3, p. 174, doi. 10.1111/j.1467-3010.1986.tb01253.x
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- Publication type:
- Article
Alginate Inhibits Iron Absorption from Ferrous Gluconate in a Randomized Controlled Trial and Reduces Iron Uptake into Caco-2 Cells.
- Published in:
- PLoS ONE, 2014, v. 9, n. 11, p. 1, doi. 10.1371/journal.pone.0112144
- By:
- Publication type:
- Article
Estimation of Dietary Iron Bioavailability from Food Iron Intake and Iron Status.
- Published in:
- PLoS ONE, 2014, v. 9, n. 10, p. 1, doi. 10.1371/journal.pone.0111824
- By:
- Publication type:
- Article
The Contribution of Diet and Genotype to Iron Status in Women: A Classical Twin Study.
- Published in:
- PLoS ONE, 2013, v. 8, n. 12, p. 1, doi. 10.1371/journal.pone.0083047
- By:
- Publication type:
- Article
Effects of Selenium Supplementation on Selenoprotein Gene Expression and Response to Influenza Vaccine Challenge: A Randomised Controlled Trial.
- Published in:
- PLoS ONE, 2011, v. 6, n. 3, p. 1, doi. 10.1371/journal.pone.0014771
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- Publication type:
- Article
Approaches used to estimate bioavailability when deriving dietary reference values for iron and zinc in adults.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Risk-benefit analysis of mineral intakes: case studies on copper and iron.
- Published in:
- 2011
- By:
- Publication type:
- journal article
Risk–benefit analysis of mineral intakes: case studies on copper and iron.
- Published in:
- Proceedings of the Nutrition Society, 2011, v. 70, n. 1, p. 1, doi. 10.1017/S0029665110003873
- By:
- Publication type:
- Article
Iron nutrition in the UK: getting the balance right.
- Published in:
- 2004
- By:
- Publication type:
- journal article
Iron nutrition in the UK: getting the balance right.
- Published in:
- Proceedings of the Nutrition Society, 2004, v. 63, n. 4, p. 519, doi. 10.1079/PNS2004394
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- Publication type:
- Article
Iron–zinc and calcium–Fe interactions in relation to Zn and Fe absorption.
- Published in:
- Proceedings of the Nutrition Society, 1995, v. 54, n. 2, p. 465, doi. 10.1079/PNS19950015
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- Publication type:
- Article
Trace element availability from the human diet.
- Published in:
- Proceedings of the Nutrition Society, 1988, v. 47, n. 1, p. 27, doi. 10.1079/PNS19880007
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- Publication type:
- Article
Scientific opinion on the tolerable upper intake level for iron.
- Published in:
- EFSA Journal, 2024, v. 22, n. 6, p. 1, doi. 10.2903/j.efsa.2024.8819
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- Publication type:
- Article
Scientific opinion on the tolerable upper intake level for vitamin B6.
- Published in:
- EFSA Journal, 2023, v. 21, n. 5, p. 1, doi. 10.2903/j.efsa.2023.8006
- By:
- Publication type:
- Article
Scientific and technical guidance for the preparation and presentation of a dossier for evaluation of an infant and/or follow-on formula manufactured from protein hydrolysates (Revision 1).
- Published in:
- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6556
- By:
- Publication type:
- Article
Guidance on the preparation and submission of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283<sup>1</sup> (Revision 1)<sup>2</sup>.
- Published in:
- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6555
- By:
- Publication type:
- Article
Guidance on the preparation and submission of the notification and application for authorisation of traditional foods from third countries in the context of Regulation (EU) 2015/2283 (Revision 1).
- Published in:
- EFSA Journal, 2021, v. 19, n. 3, p. 1, doi. 10.2903/j.efsa.2021.6557
- By:
- Publication type:
- Article
Guidance on the preparation and presentation of applications for exemption from mandatory labelling of food allergens and/or products thereof pursuant to Article 21 (2) of Regulation (EU) No 1169/2011.
- Published in:
- EFSA Journal, 2021, v. 19, n. 3, p. 1
- By:
- Publication type:
- Article
Dietary reference values for sodium.
- Published in:
- EFSA Journal, 2019, v. 17, n. 9, p. 1, doi. 10.2903/j.efsa.2019.5778
- By:
- Publication type:
- Article
Dietary reference values for chloride.
- Published in:
- EFSA Journal, 2019, v. 17, n. 9, p. 1, doi. 10.2903/j.efsa.2019.5779
- By:
- Publication type:
- Article
Guidance on the scientific requirements for health claims related to muscle function and physical performance.
- Published in:
- EFSA Journal, 2018, v. 16, n. 10, p. N.PAG, doi. 10.2903/j.efsa.2018.5434
- By:
- Publication type:
- Article
Guidance on the scientific requirements for health claims related to muscle function and physical performance.
- Published in:
- EFSA Journal, 2018, v. 16, n. 10, p. N.PAG, doi. 10.2903/j.efsa.2018.5434
- By:
- Publication type:
- Article
Update of the tolerable upper intake level for vitamin D for infants.
- Published in:
- EFSA Journal, 2018, v. 16, n. 8, p. 1, doi. 10.2903/j.efsa.2018.5365
- By:
- Publication type:
- Article
Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream-based spreads up to 30% (w/w).
- Published in:
- EFSA Journal, 2018, v. 16, n. 8, p. 1, doi. 10.2903/j.efsa.2018.5362
- By:
- Publication type:
- Article