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Adhesive film applications help to prepare strawberry fruit sections for desorption electrospray ionization-mass spectrometry imaging.
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- Bioscience, Biotechnology & Biochemistry, 2021, v. 85, n. 6, p. 1341, doi. 10.1093/bbb/zbab033
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- Article
Direct LC–ESI–MS/MS analysis of plant glucosylceramide and ceramide species with 8E and 8Z isomers of the long chain base.
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- Bioscience, Biotechnology & Biochemistry, 2021, v. 85, n. 2, p. 205, doi. 10.1093/bbb/zbaa032
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- Article
Effects of whey protein hydrolysate on growth promotion and immunomodulation in mouse pups in artificial rearing system.
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- Animal Science Journal, 2020, v. 91, n. 1, p. 1, doi. 10.1111/asj.13395
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- Article
Mass Spectrometry Imaging of Flavonols and Ellagic Acid Glycosides in Ripe Strawberry Fruit.
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- Molecules, 2020, v. 25, n. 20, p. 4600, doi. 10.3390/molecules25204600
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- Article
Localization of Flavan-3-ol Species in Peanut Testa by Mass Spectrometry Imaging.
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- Molecules, 2020, v. 25, n. 10, p. 2373, doi. 10.3390/molecules25102373
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- Article
Distribution of Flavan-3-ol Species in Ripe Strawberry Fruit Revealed by Matrix-Assisted Laser Desorption/Ionization-Mass Spectrometry Imaging.
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- Molecules, 2020, v. 25, n. 1, p. 103, doi. 10.3390/molecules25010103
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- Article
Inhibition of Aflatoxin Production in Aspergillus flavus by a Klebsiella sp. and Its Metabolite Cyclo(l-Ala-Gly).
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- Toxins, 2024, v. 16, n. 3, p. 141, doi. 10.3390/toxins16030141
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- Article
Isolation, Evaluation, and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Game Meat.
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- Foods, 2020, v. 9, n. 9, p. 1168, doi. 10.3390/foods9091168
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- Article
Novel Blotting Method for Mass Spectrometry Imaging of Metabolites in Strawberry Fruit by Desorption/Ionization Using Through Hole Alumina Membrane.
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- Foods, 2020, v. 9, n. 4, p. 408, doi. 10.3390/foods9040408
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- Article
Unique Distribution of Diacyl-, Alkylacyl-, and Alkenylacyl-Phosphatidylcholine Species Visualized in Pork Chop Tissues by Matrix-Assisted Laser Desorption/Ionization–Mass Spectrometry Imaging.
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- Foods, 2020, v. 9, n. 2, p. 205, doi. 10.3390/foods9020205
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- Article
Investigation of the Chemical Composition and Functional Proteins of Chicken Gizzard Inner Lining.
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- Food Science & Technology Research, 2018, v. 24, n. 5, p. 893, doi. 10.3136/fstr.24.893
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- Article
Visualization of anthocyanin species in rabbiteye blueberry Vaccinium ashei by matrix-assisted laser desorption/ionization imaging mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2012, v. 403, n. 7, p. 1885, doi. 10.1007/s00216-012-5876-z
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- Article
Authenticity assessment of beef origin by principal component analysis of matrix-assisted laser desorption/ionization mass spectrometric data.
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- Analytical & Bioanalytical Chemistry, 2011, v. 400, n. 7, p. 1865, doi. 10.1007/s00216-011-4818-5
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- Article
Visualization of phosphatidylcholine, lysophosphatidylcholine and sphingomyelin in mouse tongue body by matrix-assisted laser desorption/ionization imaging mass spectrometry.
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- Analytical & Bioanalytical Chemistry, 2011, v. 400, n. 7, p. 1913, doi. 10.1007/s00216-011-4924-4
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- Article
Assessing Molecular Localization of Symbiont Microalgae in Coral Branches Through Mass Spectrometry Imaging.
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- Marine Biotechnology, 2024, v. 26, n. 2, p. 223, doi. 10.1007/s10126-024-10294-z
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- Article
Visualisation of abscisic acid and 12-oxo-phytodienoic acid in immature Phaseolus vulgaris L. seeds using desorption electrospray ionisation-imaging mass spectrometry.
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- Scientific Reports, 2017, p. 42977, doi. 10.1038/srep42977
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- Article
A new metabolite, mannogeranylnerol, specifically produced at body temperature by Schizophyllum commune, a causative fungus of human mycosis.
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- Journal of Antibiotics, 2022, v. 75, n. 4, p. 243, doi. 10.1038/s41429-022-00511-z
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- Article
The Mechanism of Ochratoxin Contamination of Artificially Inoculated Licorice Roots.
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- Toxins, 2023, v. 15, n. 3, p. 219, doi. 10.3390/toxins15030219
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- Article
Similar Distribution between EPA-containing Phosphatidylcholine and Mesenchymal Stem Marker Positive Cells in the Aortic Wall of Abdominal Aortic Aneurysm Model Rat Fed a Low-EPA Content Diet.
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- Journal of Oleo Science, 2024, v. 73, n. 6, p. 895, doi. 10.5650/jos.ess23269
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- Article
Spatial Analysis of Phosphatidylinositol Molecular Species in Pork Chop Tissues Using Matrix-assisted Laser Desorption/ionization-Mass Spectrometry Imaging.
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- Journal of Oleo Science, 2021, v. 70, n. 7, p. 979, doi. 10.5650/jos.ess21042
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- Article
Derivatization for detection of abscisic acid and 12‐oxo‐phytodienoic acid using matrix‐assisted laser desorption/ionization imaging mass spectrometry.
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- Rapid Communications in Mass Spectrometry: RCM, 2018, v. 32, n. 17, p. 1565, doi. 10.1002/rcm.8200
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- Article
Mass spectrometry imaging of diacyl-, alkylacyl-, and plasmalogen-phosphatidylethanolamines in pork chop tissues.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 6, p. 5047, doi. 10.1007/s11694-021-01075-6
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- Article