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Effect of sulphatic salinity in quinoa (Chenopodium quinoa Willd.).
- Published in:
- Agro Productividad, 2020, v. 13, n. 5, p. 51, doi. 10.32854/agrop.vi.1622
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- Article
POTENTIAL USE OF PHYSICAL CHARACTERISTICS OF SQUASH SEEDS (Cucurbita moschata), PEA PODS (Pisum sativum) AND GREEN BEAN (Phaseolus vulgaris) IN AGROINDUSTRY 4.0.
- Published in:
- Agrociencia, 2022, v. 56, n. 7, p. 1328, doi. 10.47163/agrociencia.v56i7.2863
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- Article