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Disruption and reassociation of casein micelles during high pressure treatment: influence of whey proteins.
- Published in:
- Journal of Dairy Research, 2007, v. 74, n. 2, p. 194, doi. 10.1017/S0022029906002263
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- Article
Influence of ethanol on the rennet-induced coagulation of milk.
- Published in:
- Journal of Dairy Research, 2006, v. 73, n. 3, p. 312, doi. 10.1017/s0022029906001737
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- Article
Disruption and reassociation of casein micelles under high pressure.
- Published in:
- Journal of Dairy Research, 2006, v. 73, n. 3, p. 294, doi. 10.1017/s0022029906001725
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- Publication type:
- Article
Oligomerization of hydrophobin SC3 in solution: From soluble state to self-assembly.
- Published in:
- Protein Science: A Publication of the Protein Society, 2004, v. 13, n. 3, p. 810, doi. 10.1110/ps.03367304
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- Article