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Nouvelles questions de recherche en bioéconomie.
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- Natures Sciences Sociétés, 2019, v. 27, n. 4, p. 433, doi. 10.1051/nss/2020003
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Molecular mobility in starchy materials studied by electron spin resonance.
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- Journal of Applied Polymer Science, 2003, v. 88, n. 4, p. 990
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Nomenclature for Aerobic and Facultative Bacteria.
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- Clinical Infectious Diseases, 1997, v. 25, n. 1, p. 1
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Nomenclature for Aerobic and Facultative Bacteria.
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- Clinical Infectious Diseases, 1995, v. 21, n. 2, p. 263, doi. 10.1093/clinids/21.2.263
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Reply.
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- Clinical Infectious Diseases, 1994, v. 18, n. 3, p. 477
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Nomenclature for Aerobic and Facultative Bacteria.
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- Clinical Infectious Diseases, 1993, v. 16, n. 5, p. 598
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- Article
Rheological Properties of Acidified and UV-Irradiated Starches.
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- Starch / Staerke, 2000, v. 52, n. 10, p. 340, doi. 10.1002/1521-379X(200010)52:10<340::AID-STAR340>3.0.CO;2-H
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Suitability of Starch Granule Porosity for Biosynthesis and Amylolysis Susceptibility.
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- Starch / Staerke, 2000, v. 52, n. 10, p. 333, doi. 10.1002/1521-379X(200010)52:10<333::AID-STAR333>3.0.CO;2-9
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Influcence of Cooking Procedures on Structure and Biochemical Changes in Sweet Potato.
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- Starch / Staerke, 1999, v. 51, n. 11/12, p. 389, doi. 10.1002/(SICI)1521-379X(199912)51:11/12<389::AID-STAR389>3.0.CO;2-H
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Structural Properties of Starches Dissolved by Microwave Heating.
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- Starch / Staerke, 1998, v. 50, n. 4, p. 137, doi. 10.1002/(SICI)1521-379X(199804)50:4<137::AID-STAR137>3.0.CO;2-J
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Structural Changes of Cassava Starch Granules after Heating at Intermediate Water Contents.
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- Starch / Staerke, 1997, v. 49, n. 5, p. 171, doi. 10.1002/star.19970490502
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Gelatinization of Sweet Potato, Tania and Yam Tuber Starches.
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- Starch / Staerke, 1995, v. 47, n. 8, p. 298, doi. 10.1002/star.19950470804
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- Article
Hydrolysis of Tropical Tuber Starches by Bacterial and Pancreatic α-Amylases.
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- Starch / Staerke, 1993, v. 45, n. 8, p. 270, doi. 10.1002/star.19930450805
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Use of a Twin-Screw Extruder as a Chemical Reactor for Starch Cationization.
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- Starch / Staerke, 1991, v. 43, n. 8, p. 300, doi. 10.1002/star.19910430804
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- Article
Nomenclature for Aerobic and Facultative Bacteria.
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- Clinical Infectious Diseases, 1999, v. 29, n. 4, p. 713, doi. 10.1086/520421
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Molecular size and mass distributions of native starches using complementary separation methods: Asymmetrical Flow Field Flow Fractionation (A4F) and Hydrodynamic and Size Exclusion Chromatography (HDC-SEC).
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- Analytical & Bioanalytical Chemistry, 2011, v. 399, n. 4, p. 1493, doi. 10.1007/s00216-010-4208-4
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Molecular and physicochemical characterisation of starches from yam, cocoyam, cassava, sweet potato and ginger produced in the Ivory Coast.
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- Journal of the Science of Food & Agriculture, 2007, v. 87, n. 10, p. 1906, doi. 10.1002/jsfa.2928
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Variability in starch physicochemical and functional properties of yam ( Dioscorea sp) cultivated in Ivory Coast N'Guessan Georges Amani Alain Buléon Alphonse Kamenan Paul Colonna Journal of the Science of Food and Agriculture 84(15):2085-2096 (2004)
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- Journal of the Science of Food & Agriculture, 2005, v. 85, n. 5, p. 889, doi. 10.1002/jsfa.2160
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Variability in starch physicochemical and functional properties of yam ( Dioscorea sp) cultivated in Ivory Coast.
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- Journal of the Science of Food & Agriculture, 2004, v. 84, n. 15, p. 2085, doi. 10.1002/jsfa.1834
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Amylolysis of maize mutant starches.
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- Journal of the Science of Food & Agriculture, 2001, v. 81, n. 13, p. 1281, doi. 10.1002/jsfa.929
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Relationship between thermomechanical properties and baking expansion of sour cassava starch ( Polvilho azedo).
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- Journal of the Science of Food & Agriculture, 2001, v. 81, n. 4, p. 429, doi. 10.1002/1097-0010(200103)81:4<429::AID-JSFA833>3.0.CO;2-2
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Action of Bacillus subtilis α-amylase on native wheat starch.
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- Biotechnology & Bioengineering, 1988, v. 31, n. 9, p. 895, doi. 10.1002/bit.260310902
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Functional properties of sour cassava ( Manihot utilissima) starch: Polvilho azedo.
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- Journal of the Science of Food & Agriculture, 1988, v. 45, n. 3, p. 273, doi. 10.1002/jsfa.2740450311
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Soluble starch synthase I: a major determinant for the synthesis of amylopectin in Arabidopsis thaliana leaves.
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- Plant Journal, 2005, v. 43, n. 3, p. 398, doi. 10.1111/j.1365-313X.2005.02462.x
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