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Inhibitory effects of hexanal on acylated homoserine lactones (AHLs) production to disrupt biofilm formation and enzymes activity in Erwinia carotovora and Pseudomonas fluorescens.
- Published in:
- Journal of Food Science & Technology, 2023, v. 60, n. 1, p. 372, doi. 10.1007/s13197-022-05624-9
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- Publication type:
- Article
Interaction between Six Waxy Components in Summer Black Grapes (Vitis vinifera) and Mancozeb and Its Effect on the Residue of Mancozeb.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 9, p. 7705, doi. 10.3390/ijms24097705
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- Article
Chicoric Acid Prevents Neuroinflammation and Neurodegeneration in a Mouse Parkinson's Disease Model: Immune Response and Transcriptome Profile of the Spleen and Colon.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 4, p. 2031, doi. 10.3390/ijms23042031
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- Article
The Intervention and Mechanism of Action for Aloin against Subchronic Aflatoxin B1 Induced Hepatic Injury in Rats.
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- International Journal of Molecular Sciences, 2021, v. 22, n. 21, p. 11620, doi. 10.3390/ijms222111620
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- Article
Selective detection of chloramphenicol in milk based on a molecularly imprinted polymer-surface-enhanced Raman spectroscopic nanosensor.
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- Journal of Raman Spectroscopy, 2017, v. 48, n. 2, p. 204, doi. 10.1002/jrs.5034
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- Publication type:
- Article
Heavy-rainfall-induced catastrophic rockslide-debris flow at Sanxicun, Dujiangyan, after the Wenchuan Ms 8.0 earthquake.
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- Landslides, 2016, v. 13, n. 1, p. 9, doi. 10.1007/s10346-015-0554-9
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- Article
Authentication of shiitake powder using HPLC fingerprints combined with chemometrics.
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- European Food Research & Technology, 2022, v. 248, n. 4, p. 1117, doi. 10.1007/s00217-021-03950-4
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- Article
Release of bisphenols from can coatings into canned beer in China market.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 4, p. 764, doi. 10.1002/jsfa.6862
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- Article
Study on the Cellular Anti-Inflammatory Effect of Torularhodin Produced by Sporidiobolus pararoseus ZQHL Isolated from Vinegar Fungus.
- Published in:
- Molecules, 2023, v. 28, n. 3, p. 1436, doi. 10.3390/molecules28031436
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- Article
Torularhodin Alleviates Hepatic Dyslipidemia and Inflammations in High-Fat Diet-Induced Obese Mice via PPARα Signaling Pathway.
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- Molecules, 2022, v. 27, n. 19, p. 6398, doi. 10.3390/molecules27196398
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- Article
The effect of Lactococcus lactis CICC 23610 fermentation on the physicochemical properties and flavor formation of oat beverage.
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- Cereal Chemistry, 2024, v. 101, n. 4, p. 817, doi. 10.1002/cche.10782
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- Article
Deciphering the interactions between altertoxins and glutenin based on molecular dynamic simulation: inspiration from detection.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 14, p. 8813, doi. 10.1002/jsfa.13707
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- Article
β‐Glucan alleviates mice with ulcerative colitis through interactions between gut microbes and amino acids metabolism.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 8, p. 4006, doi. 10.1002/jsfa.12357
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- Article
Scalping of aroma compounds from food simulants into polyethylene terephthalate laminated steel.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 8, p. 3761, doi. 10.1002/jsfa.9590
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- Publication type:
- Article
Determination of the Molecular Mechanism of Torularhodin against Hepatic Oxidative Damage by Transcriptome Analysis.
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- Oxidative Medicine & Cellular Longevity, 2019, p. 1, doi. 10.1155/2019/7417263
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- Publication type:
- Article
Quorum sensing inhibitory effect of hexanal on Autoinducer‐2 (AI‐2) and corresponding impacts on biofilm formation and enzyme activity in Erwinia carotovora and Pseudomonas fluorescens isolated from vegetables.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 2, p. 1, doi. 10.1111/jfpp.16293
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- Publication type:
- Article
Geraniol as a Quorum Sensing inhibitor of Erwinia carotovora and Pseudomonas fluorescens isolated from vegetable and their dual‐species biofilm production on stainless steel.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 12, p. 1, doi. 10.1111/jfpp.16042
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- Article
Simple microencapsulation of plant essential oil in porous starch granules: Adsorption kinetics and antibacterial activity evaluation.
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- Journal of Food Processing & Preservation, 2019, v. 43, n. 10, p. N.PAG, doi. 10.1111/jfpp.14156
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- Article
An investigation on the production and stability of chickpea bean sprout beverage.
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- Journal of Food Processing & Preservation, 2019, v. 43, n. 10, p. N.PAG, doi. 10.1111/jfpp.14143
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- Publication type:
- Article
Removal of trichlorfon and phoxim from pak choi (Brassica campestris ssp. chinensis) by combined ultrasonic and ozone treatment and their effects on quality.
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- Journal of Food Process Engineering, 2023, v. 46, n. 12, p. 1, doi. 10.1111/jfpe.14458
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- Publication type:
- Article
The combination of hexanal and geraniol in sublethal concentrations synergistically inhibits quorum sensing in Pseudomonas fluorescens—In vitro and in silico approaches.
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- Journal of Applied Microbiology, 2022, v. 133, n. 4, p. 2122, doi. 10.1111/jam.15446
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- Article
Extraction, Purification, Structural Characteristics, Biological Activities and Pharmacological Applications of Acemannan, a Polysaccharide from Aloe vera: A Review.
- Published in:
- Molecules, 2019, v. 24, n. 8, p. 1554, doi. 10.3390/molecules24081554
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- Publication type:
- Article
Rapid Surface-Enhanced Raman Spectroscopy Detection of Chlorothalonil in Standard Solution and Orange Peels with Pretreatment of Ultraviolet Irradiation.
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- Bulletin of Environmental Contamination & Toxicology, 2021, v. 107, n. 2, p. 221, doi. 10.1007/s00128-021-03258-9
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- Publication type:
- Article
Membrane damage mechanism contributes to inhibition of trans-cinnamaldehyde on Penicillium italicum using Surface-Enhanced Raman Spectroscopy (SERS).
- Published in:
- Scientific Reports, 2019, v. 9, n. 1, p. 1, doi. 10.1038/s41598-018-36989-7
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- Publication type:
- Article
Application of Raman spectroscopy in a correlation study between protein oxidation/denaturation and conformational changes in beef after repeated freeze–thaw.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 1, p. 719, doi. 10.1111/ijfs.15394
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- Article
Reshaped Gut Microbial Composition and Functions Associated with the Antifatigue Effect of Salidroside in Exercise Mice.
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- Molecular Nutrition & Food Research, 2023, v. 67, n. 12, p. 1, doi. 10.1002/mnfr.202300015
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- Article
Rapid magnetization and removal of microplastics from environment and food based on magnetic metal-organic framework Fe<sub>3</sub>O<sub>4</sub>@SiO<sub>2</sub>@MIL-53(Al).
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- Environmental Science & Pollution Research, 2023, v. 30, n. 55, p. 117373, doi. 10.1007/s11356-023-30314-0
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- Article
Carotenoids in Sporidiobolus pararoseus ameliorate diabetic nephropathy in mice through attenuating oxidative stress.
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- Biological Chemistry, 2021, v. 402, n. 7, p. 785, doi. 10.1515/hsz-2021-0127
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- Article
Diversified Techniques for Restructuring Meat Protein-Derived Products and Analogues.
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- Foods, 2024, v. 13, n. 12, p. 1950, doi. 10.3390/foods13121950
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- Publication type:
- Article
Study on the Correlations between Quality Indicators of Dry-Aged Beef and Microbial Succession during Fermentation.
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- Foods, 2024, v. 13, n. 10, p. 1552, doi. 10.3390/foods13101552
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- Article
Applicable Strains, Processing Techniques and Health Benefits of Fermented Oat Beverages: A Review.
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- Foods, 2023, v. 12, n. 8, p. 1708, doi. 10.3390/foods12081708
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- Article
Lycopene-Loaded Bilosomes Ameliorate High-Fat Diet-Induced Chronic Nephritis in Mice through the TLR4/MyD88 Inflammatory Pathway.
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- Foods, 2022, v. 11, n. 19, p. 3042, doi. 10.3390/foods11193042
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- Article
Label-Free Fluorescent Turn-On Glyphosate Sensing Based on DNA-Templated Silver Nanoclusters.
- Published in:
- Biosensors (2079-6374), 2022, v. 12, n. 10, p. 832, doi. 10.3390/bios12100832
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- Article
Aqueous Extract of Brassica rapa L.'s Impact on Modulating Exercise-Induced Fatigue via Gut–Muscle Axis.
- Published in:
- Nutrients, 2023, v. 15, n. 22, p. 4737, doi. 10.3390/nu15224737
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- Publication type:
- Article
Network Pharmacology Exploration Reveals Gut Microbiota Modulation as a Common Therapeutic Mechanism for Anti-Fatigue Effect Treated with Maca Compounds Prescription.
- Published in:
- Nutrients, 2022, v. 14, n. 8, p. N.PAG, doi. 10.3390/nu14081533
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- Publication type:
- Article
Non-destructive Monitoring of Staphylococcus aureus Biofilm by Surface-Enhanced Raman Scattering Spectroscopy.
- Published in:
- Food Analytical Methods, 2020, v. 13, n. 9, p. 1710, doi. 10.1007/s12161-020-01792-6
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- Article
Incorporation of Heavy Water for Rapid Detection of Salmonella typhimurium by Raman Microspectroscopy.
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- Food Analytical Methods, 2018, v. 11, n. 12, p. 3551, doi. 10.1007/s12161-018-1328-5
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- Publication type:
- Article
Simultaneous Determination of Erythromycin, Tetracycline, and Chloramphenicol Residue in Raw Milk by Molecularly Imprinted Polymer Mixed with Solid-Phase Extraction.
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- Food Analytical Methods, 2018, v. 11, n. 2, p. 374, doi. 10.1007/s12161-017-1008-x
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- Publication type:
- Article
Corrigendum: Ameliorating effects of Sporidiobolus pararoseus extract on dyslipidemia in mice with high fat diet induced obesity.
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- 2018
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- Correction Notice
Ameliorating effects of Sporidiobolus pararoseus extract on dyslipidemia in mice with high fat diet induced obesity.
- Published in:
- Biochemistry & Cell Biology, 2018, v. 96, n. 5, p. 695, doi. 10.1139/bcb-2017-0332
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- Publication type:
- Article