Combating against methicillin-resistant S taphylococcus aureus - two fatty acids from Purslane ( P ortulaca oleracea L.) exhibit synergistic effects with erythromycin.

Published in:

Journal of Pharmacy & Pharmacology, 2015, v. 67, n. 1, p. 107, doi. 10.1111/jphp.12315

By:

• Chan, Ben C.L.;
• Han, X.Q.;
• Lui, Sau Lai;
• Wong, C.W.;
• Wang, Tina B.Y.;
• Cheung, David W.S.;
• Cheng, Sau Wan;
• Ip, Margaret;
• Han, Simon Q.B.;
• Yang, Xiao‐Sheng;
• Jolivalt, Claude;
• Lau, Clara B.S.;
• Leung, Ping Chung;
• Fung, Kwok Pui

Publication type:

Article