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In-Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects.
- Published in:
- BioMed Research International, 2022, p. 1, doi. 10.1155/2022/3368883
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- Article
Relationships Between Textural Modifications, Lipid and Protein Oxidation and Sensory Attributes of Refrigerated Turkey Meat Sausage Treated with Bacteriocin BacTN635.
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- Food & Bioprocess Technology, 2017, v. 10, n. 9, p. 1655, doi. 10.1007/s11947-017-1933-0
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- Article
Chemometric multivariate analyses of phenolics and biological activities for characterization and discrimination of Tunisian Ephedra alata.
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- European Food Research & Technology, 2020, v. 246, n. 7, p. 1495, doi. 10.1007/s00217-020-03506-y
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- Article
Cupressus sempervirens Essential Oil: Exploring the Antibacterial Multitarget Mechanisms, Chemcomputational Toxicity Prediction, and Safety Assessment in Zebrafish Embryos.
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- Molecules, 2022, v. 27, n. 9, p. 2630, doi. 10.3390/molecules27092630
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- Article
Safety Aspect of Enterococcus faecium FL31 Strain and Antibacterial Mechanism of Its Hydroxylated Bacteriocin BacFL31 against Listeria monocytogenes.
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- BioMed Research International, 2018, p. 1, doi. 10.1155/2018/5308464
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- Article
Synchronised interrelationship between lipid/protein oxidation analysis and sensory attributes in refrigerated minced beef meat formulated with Punica granatum peel extract.
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- International Journal of Food Science & Technology, 2020, v. 55, n. 3, p. 1080, doi. 10.1111/ijfs.14398
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- Article
Potentials of beetroot (Beta vulgaris L.) peel extract for quality enhancement of refrigerated beef meat.
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- Quality Assurance & Safety of Crops & Foods, 2023, v. 15, n. 4, p. 99, doi. 10.15586/qas.v15i4.1376
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- Article
Enterocin BacFL31 from a Safety Enterococcus faecium FL31: Natural Preservative Agent Used Alone and in Combination with Aqueous Peel Onion (Allium cepa) Extract in Ground Beef Meat Storage.
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- BioMed Research International, 2019, p. 1, doi. 10.1155/2019/4094890
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- Article
A Review on Worldwide Ephedra History and Story: From Fossils to Natural Products Mass Spectroscopy Characterization and Biopharmacotherapy Potential.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2020, p. 1, doi. 10.1155/2020/1540638
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- Article
Multiresponse Optimization of Pomegranate Peel Extraction by Statistical versus Artificial Intelligence: Predictive Approach for Foodborne Bacterial Pathogen Inactivation.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2019, p. 1, doi. 10.1155/2019/1542615
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- Article
Bioactive Compounds and Pharmacological Potential of Pomegranate (Punica granatum) Seeds - A Review.
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- Plant Foods for Human Nutrition, 2020, v. 75, n. 4, p. 477, doi. 10.1007/s11130-020-00863-7
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- Article
Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract.
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- Antioxidants, 2022, v. 11, n. 11, p. 2095, doi. 10.3390/antiox11112095
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- Article
Variability in Phytochemical Contents and Biological Potential of Pomegranate (Punica granatum) Peel Extracts: Toward a New Opportunity for Minced Beef Meat Preservation.
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- Journal of Food Quality, 2020, p. 1, doi. 10.1155/2020/8853196
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- Article
A Palladium Catalyst System for the Efficient Cross-Coupling Reaction of Aryl Bromides and Chlorides with Phenylboronic Acid: Synthesis and Biological Activity Evaluation.
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- Molecules, 2017, v. 22, n. 3, p. 420, doi. 10.3390/molecules22030420
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- Article
Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation.
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- Foods, 2024, v. 13, n. 6, p. 1, doi. 10.3390/foods13060965
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- Article