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Do antioxidants really prevent disease?
- Published in:
- Patient Care (Print), 1995, v. 29, n. 18, p. 18
- By:
- Publication type:
- Article
Liquid chromatography with tandem mass spectrometry quantification of urinary proanthocyanin A2 dimer and its potential use as a biomarker of cranberry intake.
- Published in:
- Journal of Separation Science, 2016, v. 39, n. 2, p. 342, doi. 10.1002/jssc.201500922
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- Publication type:
- Article
Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort - ERRATUM.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Long-term dietary flavonoid intake and change in cognitive function in the Framingham Offspring cohort.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Reconstruction of oral cavity defects using myogenous‐only scapular tip free‐flaps.
- Published in:
- Laryngoscope Investigative Otolaryngology, 2022, v. 7, n. 4, p. 955, doi. 10.1002/lio2.848
- By:
- Publication type:
- Article
Validation of Food Compass with a healthy diet, cardiometabolic health, and mortality among U.S. adults, 1999–2018.
- Published in:
- Nature Communications, 2022, v. 13, n. 1, p. 1, doi. 10.1038/s41467-022-34195-8
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- Publication type:
- Article
Metastatic human papillomavirus‐positive oropharyngeal carcinoma mimicking primary cutaneous sweat‐gland carcinoma.
- Published in:
- Journal of Cutaneous Pathology, 2021, v. 48, n. 6, p. 818, doi. 10.1111/cup.13962
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- Publication type:
- Article
Effect of dietary vitamin E and selenium on susceptibility of brain regions to lipid peroxidation.
- Published in:
- Lipids, 1988, v. 23, n. 5, p. 405, doi. 10.1007/BF02535510
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- Publication type:
- Article
Effect of age and dietary fat (fish, corn and coconut oils) on tocopherol status of C57BL/6Nia mice.
- Published in:
- Lipids, 1987, v. 22, n. 5, p. 345, doi. 10.1007/BF02534004
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- Publication type:
- Article
Influence of dietary vitamin E, selenium and age on regional distribution of α-tocopherol in the rat brain.
- Published in:
- Lipids, 1986, v. 21, n. 12, p. 786, doi. 10.1007/BF02535413
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- Publication type:
- Article
Effect of Vitamin E Supplementation on Immune Responsiveness of the Aged<sup>a</sup>.
- Published in:
- Annals of the New York Academy of Sciences, 1989, v. 570, n. 1, p. 283, doi. 10.1111/j.1749-6632.1989.tb14927.x
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- Publication type:
- Article
Fish Oil and Tocopherol Induced Changes in ex Vivo Synthesis of Spleen and Lung Leukotriene B<sub>4</sub>a.
- Published in:
- Annals of the New York Academy of Sciences, 1988, v. 524, n. 1, p. 395, doi. 10.1111/j.1749-6632.1988.tb38566.x
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- Publication type:
- Article
Author reply: Nutrition science mustn't accept a lower level of evidence.
- Published in:
- Nutrition Reviews, 2011, v. 69, n. 7, p. 415, doi. 10.1111/j.1753-4887.2011.00405.x
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- Publication type:
- Article
Evidence-based criteria in the nutritional context.
- Published in:
- 2010
- By:
- Publication type:
- Letter
Vitamin A: Is It a Risk Factor for Osteoporosis and Bone Fracture?
- Published in:
- Nutrition Reviews, 2007, v. 65, n. 10, p. 425, doi. 10.1301/nr.2007.oct.425438
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- Publication type:
- Article
Cranberries (Vaccinium macrocarpon) and Cardiovascular Disease Risk Factors.
- Published in:
- Nutrition Reviews, 2007, v. 65, n. 11, p. 490, doi. 10.1301/nr.2007.nov.490-502
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- Publication type:
- Article
Dose-Response Characteristics of Galactose-lnduced Cataract in the Rat.
- Published in:
- Ophthalmic Research, 1994, v. 26, n. 6, p. 368, doi. 10.1159/000267503
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- Publication type:
- Article
High concentrations of waste anesthetic gases induce genetic damage and inflammation in physicians exposed for three years: A cross‐sectional study.
- Published in:
- Indoor Air, 2020, v. 30, n. 3, p. 512, doi. 10.1111/ina.12643
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- Publication type:
- Article
Nutritional Medicine.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
Antioxidant Status and Biomarkers of Oxidative Stress in Dogs with Congestive Heart Failure.
- Published in:
- Journal of Veterinary Internal Medicine, 2005, v. 19, n. 4, p. 537, doi. 10.1111/j.1939-1676.2005.tb02724.x
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- Publication type:
- Article
Protective Effect of Total Carotenoid and Lycopene Intake on the Risk of Hip Fracture: A 17-Year Follow-Up From the Framingham Osteoporosis Study.
- Published in:
- Journal of Bone & Mineral Research, 2009, v. 24, n. 6, p. 1086, doi. 10.1359/jbmr.090102
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- Publication type:
- Article
Near‐total mandibular reconstruction following osteoradionecrosis with double scapula tip free flap: A case report.
- Published in:
- Microsurgery, 2022, v. 42, n. 1, p. 80, doi. 10.1002/micr.30798
- By:
- Publication type:
- Article
Quantification of Almond Skin Polyphenols by Liquid Chromatography-Mass Spectrometry.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2009, v. 74, n. 4, p. C326, doi. 10.1111/j.1750-3841.2009.01133.x
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- Publication type:
- Article
Nutrient Profiling Systems, Front of Pack Labeling, and Consumer Behavior.
- Published in:
- Current Atherosclerosis Reports, 2020, v. 22, n. 8, p. 1, doi. 10.1007/s11883-020-00857-5
- By:
- Publication type:
- Article
Influence of Dietary Vitamin E on the Intermembrane Transfer of α-Tocopherol as Mediated by an α-Tocopherol Binding Protein<sup>1</sup>.
- Published in:
- Proceedings of the Society for Experimental Biology & Medicine, 1988, v. 189, n. 1, p. 52, doi. 10.3181/00379727-189-42779
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- Publication type:
- Article
Vitamin and Mineral Intake Is Inadequate for Most Americans: What Should We Advise Patients About Supplements?
- Published in:
- Clinician Reviews, 2016, p. 51
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- Publication type:
- Article
Future Directions in Clinical Vitamin E Research: Panel Discussion B.
- Published in:
- Annals of the New York Academy of Sciences, 2004, v. 1031, n. 1, p. 313, doi. 10.1196/annals.1331.071
- By:
- Publication type:
- Article
Differential Regulation of MAP Kinase Signaling by Pro- and Antioxidant Biothiols.
- Published in:
- Annals of the New York Academy of Sciences, 2000, v. 899, n. 1, p. 159, doi. 10.1111/j.1749-6632.2000.tb06184.x
- By:
- Publication type:
- Article
Simulated surgery and cutting guides enhance spatial positioning in free fibular mandibular reconstruction.
- Published in:
- Microsurgery, 2015, v. 35, n. 1, p. 29, doi. 10.1002/micr.22229
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- Publication type:
- Article
Characterization of chemical, biological, and antiproliferative properties of fermented black carrot juice, shalgam.
- Published in:
- European Food Research & Technology, 2016, v. 242, n. 8, p. 1355, doi. 10.1007/s00217-016-2639-7
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- Publication type:
- Article
Association Among Dietary Supplement Use, Nutrient Intake, and Mortality Among U.S. Adults: A Cohort Study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Phytonutrients affecting hydrophilic and lipophilic antioxidant activities in fruits, vegetables and legumes.
- Published in:
- Journal of the Science of Food & Agriculture, 2007, v. 87, n. 6, p. 1096, doi. 10.1002/jsfa.2817
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- Publication type:
- Article
A nutrition and health perspective on almonds.
- Published in:
- 2006
- By:
- Publication type:
- Other
Relationships of body mass index with serum carotenoids, tocopherols and retinol at steady-state and in response to a carotenoid-rich vegetable diet intervention in Filipino schoolchildren.
- Published in:
- Bioscience Reports, 2008, v. 28, n. 2, p. 97, doi. 10.1042/BSR20070045
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- Publication type:
- Article
Osseointegration and Bone Resorption of Scapula Tip Free Flaps in Mandibular Reconstruction.
- Published in:
- Laryngoscope, 2023, v. 133, n. 10, p. 2597, doi. 10.1002/lary.30574
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- Publication type:
- Article
Socioeconomic Status Drives Racial Disparities in HPV‐negative Head and Neck Cancer Outcomes.
- Published in:
- Laryngoscope, 2021, v. 131, n. 6, p. 1301, doi. 10.1002/lary.29252
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- Publication type:
- Article
Regarding the paper 'The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods' by Cawley et al.
- Published in:
- 2015
- By:
- Publication type:
- Letter
Regarding the paper ‘The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods’ by Cawley et al.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 12, p. 2283, doi. 10.1017/S1368980014002766
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- Publication type:
- Article
Oxidative stress and antioxidants: exposure and impact on female fertility.
- Published in:
- Human Reproduction Update, 2008, v. 14, n. 4, p. 345, doi. 10.1093/humupd/dmn011
- By:
- Publication type:
- Article
Vitamin and Mineral Intake Is Inadequate for Most Americans: What Should We Advise Patients About Supplements?
- Published in:
- Journal of Family Practice, 2016, v. 65, p. S1
- By:
- Publication type:
- Article
Investment Adviser Compliance Requirements for Managers of Hedge Funds.
- Published in:
- Journal of Alternative Investments, 2005, v. 7, n. 4, p. 98, doi. 10.3905/jai.2005.491505
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- Publication type:
- Article
Chronic consumption of a high polyphenol content cranberry beverage improved glucoregulation and HDL cholesterol in healthy but overweight humans (831.10).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.831.10
- By:
- Publication type:
- Article
Chronic consumption of a high polyphenol cranberry beverage protects against inflammation and improves endothelial function in healthy but overweight humans (830.26).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.830.26
- By:
- Publication type:
- Article
Development of a relevant cell culture model to examine lutein absorption in vitro (645.12).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.645.12
- By:
- Publication type:
- Article
Quantification and bioaccessibility of California pistachio bioactives (259.1).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.259.1
- By:
- Publication type:
- Article
Development of GC‐MS method for quantification of phenolic acids after in vitro fecal fermentation (1044.4).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1044.4
- By:
- Publication type:
- Article
Urinary proanthocyanidin A2 as a biomarker of consumption of cranberry juice ő a pilot study (1044.3).
- Published in:
- FASEB Journal, 2014, v. 28, p. N.PAG, doi. 10.1096/fasebj.28.1_supplement.1044.3
- By:
- Publication type:
- Article
Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial.
- Published in:
- Nutrition Journal, 2015, v. 14, p. 1, doi. 10.1186/s12937-015-0049-5
- By:
- Publication type:
- Article
Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial.
- Published in:
- Nutrition Journal, 2015, v. 14, p. 61, doi. 10.1186/s12937-015-0049-5
- By:
- Publication type:
- Article
Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial.
- Published in:
- 2015
- By:
- Publication type:
- journal article