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Dietary Health-Related Risk Factors for Women in the Polish and Croatian Population Based on the Nutritional Behaviors of Junior Health Professionals.
- Published in:
- Sustainability (2071-1050), 2019, v. 11, n. 18, p. 5073, doi. 10.3390/su11185073
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- Article
UTJECAJ PREHRANE NA RASPOLOŽENJE I MENTALNO ZDRAVLJE.
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- Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2024, v. 13, n. 1, p. 28
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- Article
ULOGA PREHRANE U PREVENCIJI KARCINOMA.
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- Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2023, v. 12, n. 1, p. 26
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- Article
The Possibility of Applying the Vitamin D Brief Food Frequency Questionnaire as a Tool for a Country with No Vitamin D Data in Food Composition Tables.
- Published in:
- Nutrients, 2018, v. 10, n. 9, p. 1278, doi. 10.3390/nu10091278
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- Article