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EVALUATION OF PHYTOCHEMICAL CONSTITUENTS BY QUALITATIVE AND QUANTITATIVE ANALYSIS OF A HYDROALCOHOLIC EXTRACT OF TENDER Areca catechu L. CONTRIBUTING FOR MEDICINAL PROPERTY.
- Published in:
- Journal of Pharmaceutical Negative Results, 2023, v. 14, n. 2, p. 2686, doi. 10.47750/pnr.2023.14.02.326
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- Article
SENSORY PROFILING AND POSITIONING OF JILEBI SAMPLES BY MULTIVARIATE ANALYSIS.
- Published in:
- Journal of Food Quality, 2004, v. 27, n. 6, p. 418, doi. 10.1111/j.1745-4557.2004.00697.x
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- Article
Aroma characterization of coriander ( Coriandrum sativum L.) oil samples.
- Published in:
- European Food Research & Technology, 2007, v. 225, n. 3/4, p. 367, doi. 10.1007/s00217-006-0425-7
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- Article
Deep fat frying characteristics of chickpea flour suspensions.
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- International Journal of Food Science & Technology, 2001, v. 36, n. 5, p. 499, doi. 10.1046/j.1365-2621.2001.00455.x
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- Article
Melioidosis and pulmonary tuberculosis co-infection in a diabetic.
- Published in:
- 2010
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- Publication type:
- Case Study
QUALITY ASSESSMENT OF OIL BLENDS BY ELECTRONIC NOSE TECHNIQUE AND SENSORY METHODS.
- Published in:
- Journal of Sensory Studies, 2006, v. 21, n. 3, p. 322, doi. 10.1111/j.1745-459X.2006.00068.x
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- Article
Odontogenic Cyst with Verrucous Proliferation Exhibiting Melanin Pigmentation.
- Published in:
- 2017
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- Publication type:
- Case Study
Adenomatoid Odontogenic Tumour with Calcifying Epithelial Odontogenic Tumour Component: A Rare Report of an Intricate Histomorphology.
- Published in:
- 2014
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- Publication type:
- Case Study