Found: 35
Select item for more details and to access through your institution.
The association between consideration of future consequences and food intake is mediated by food choice motives in a French adult population.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980023002501
- By:
- Publication type:
- Article
Validity of WebCAAFE questionnaire for assessment of schoolchildren's dietary compliance with Brazilian Food Guidelines.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Intake of 'low-fat' foods in a representative sample of the Paris area: anthropometric, nutritional and socio-demographic correlates.
- Published in:
- Journal of Human Nutrition & Dietetics, 1994, v. 7, n. 5, p. 335, doi. 10.1111/j.1365-277X.1994.tb00276.x
- By:
- Publication type:
- Article
Cognitive restraint and history of weight-loss diet are associated with organic food consumption in a large population-based sample of adults.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
Cognitive restraint and history of weight-loss diet are associated with organic food consumption in a large population-based sample of adults.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
Gustatory Perceptions and Preferences in Young Ballerinas.
- Published in:
- Annals of the New York Academy of Sciences, 1989, v. 575, n. 1, p. 548, doi. 10.1111/j.1749-6632.1989.tb53290.x
- By:
- Publication type:
- Article
Quantifying Palatability in Humans.
- Published in:
- Annals of the New York Academy of Sciences, 1989, v. 575, n. 1, p. 363, doi. 10.1111/j.1749-6632.1989.tb53257.x
- By:
- Publication type:
- Article
Association between Mindfulness and Weight Status in a General Population from the NutriNet-Santé Study.
- Published in:
- PLoS ONE, 2015, v. 10, n. 6, p. 1, doi. 10.1371/journal.pone.0127447
- By:
- Publication type:
- Article
Validation of the Flexible and Rigid Cognitive Restraint Scales in a General French Population.
- Published in:
- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 19, p. 12519, doi. 10.3390/ijerph191912519
- By:
- Publication type:
- Article
Lifestyle intervention discloses an association of the Eating Inventory-51 factors with cardiometabolic health risks.
- Published in:
- Eating & Weight Disorders, 2013, v. 18, n. 1, p. 83, doi. 10.1007/s40519-013-0001-7
- By:
- Publication type:
- Article
Infrequently asked questions about the Mediterranean diet.
- Published in:
- Public Health Nutrition, 2009, v. 12, n. 9A, p. 1644, doi. 10.1017/S1368980009990498
- By:
- Publication type:
- Article
Food choice, appetite and physical activity.
- Published in:
- Public Health Nutrition, 1999, v. 2, n. 3a, p. 357, doi. 10.1017/S1368980099000488
- By:
- Publication type:
- Article
Gender Differences in Food Choice: The Contribution of Health Beliefs and Dieting.
- Published in:
- Annals of Behavioral Medicine, 2004, v. 27, n. 2, p. 107, doi. 10.1207/s15324796abm2702_5
- By:
- Publication type:
- Article
Passclaim*.
- Published in:
- European Journal of Nutrition, 2005, v. 44, p. 5, doi. 10.1007/s00394-005-1104-3
- By:
- Publication type:
- Article
PASSCLAIM<sup>1</sup>—Mental state and performance.
- Published in:
- European Journal of Nutrition, 2004, v. 43, p. ii85, doi. 10.1007/s00394-004-1204-5
- By:
- Publication type:
- Article
Energy, nutrient and food content of snacks in French adults.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Impulsivity and consideration of future consequences as moderators of the association between emotional eating and body weight status.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2018, v. 15, n. 1, p. N.PAG, doi. 10.1186/s12966-018-0721-1
- By:
- Publication type:
- Article
Nutrition in Ten-Year-Old Children of the Liberec Area (Czech Republic).
- Published in:
- Annals of Nutrition & Metabolism, 1994, v. 38, n. 3, p. 152, doi. 10.1159/000177805
- By:
- Publication type:
- Article
Nutrients, satiety, and control of energy intake<sup>1</sup>.
- Published in:
- Applied Physiology, Nutrition & Metabolism, 2015, v. 40, n. 10, p. 971, doi. 10.1139/apnm-2014-0549
- By:
- Publication type:
- Article
Socio-economic and demographic factors associated with snacking behavior in a large sample of French adults.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2018, v. 15, p. 1, doi. 10.1186/s12966-018-0655-7
- By:
- Publication type:
- Article
Experimental studies of food choices and palatability responses in European subjects exposed to the Umami taste.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2008, v. 17, p. 376
- By:
- Publication type:
- Article
Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions.
- Published in:
- Nutrition Research Reviews, 2020, v. 33, n. 1, p. 145, doi. 10.1017/S0954422419000283
- By:
- Publication type:
- Article
The Eating Inventory and Body Adiposity from Leanness to Massive Obesity: a Study of 2509 Adults<sup>**</sup>.
- Published in:
- Obesity (19307381), 2004, v. 12, n. 12, p. 2023, doi. 10.1038/oby.2004.253
- By:
- Publication type:
- Article
BMI at age 3 years predicts later BMI but age at adiposity rebound conveys information on BMI pattern‐health association.
- Published in:
- Obesity (19307381), 2022, v. 30, n. 6, p. 1133, doi. 10.1002/oby.23430
- By:
- Publication type:
- Article
Intuitive eating is inversely associated with body weight status in the general population-based NutriNet-Santé study.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Jacques Le Magnen (1916–2002).
- Published in:
- 2003
- By:
- Publication type:
- Obituary
Cognitive Restraint and History of Dieting Are Negatively Associated with Organic Food Consumption in a Large Population-Based Sample of Organic Food Consumers.
- Published in:
- Nutrients, 2019, v. 11, n. 10, p. 2468, doi. 10.3390/nu11102468
- By:
- Publication type:
- Article
A Randomized Controlled Pilot Study to Assess Effects of a Daily Pistachio (Pistacia Vera) Afternoon Snack on Next-Meal Energy Intake, Satiety, and Anthropometry in French Women.
- Published in:
- Nutrients, 2019, v. 11, n. 4, p. 767, doi. 10.3390/nu11040767
- By:
- Publication type:
- Article
Towards an Evidence-Based Recommendation for a Balanced Breakfast—A Proposal from the International Breakfast Research Initiative.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1540, doi. 10.3390/nu10101540
- By:
- Publication type:
- Article
Breakfast Consumption in French Children, Adolescents, and Adults: A Nationally Representative Cross-Sectional Survey Examined in the Context of the International Breakfast Research Initiative.
- Published in:
- Nutrients, 2018, v. 10, n. 8, p. 1056, doi. 10.3390/nu10081056
- By:
- Publication type:
- Article
Ibero–American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages.
- Published in:
- Nutrients, 2018, v. 10, n. 7, p. 818, doi. 10.3390/nu10070818
- By:
- Publication type:
- Article
Breakfast in Human Nutrition: The International Breakfast Research Initiative.
- Published in:
- Nutrients, 2018, v. 10, n. 5, p. 559, doi. 10.3390/nu10050559
- By:
- Publication type:
- Article
Consumption of 100% Pure Fruit Juice and Dietary Quality in French Adults: Analysis of a Nationally Representative Survey in the Context of the WHO Recommended Limitation of Free Sugars.
- Published in:
- Nutrients, 2018, v. 10, n. 4, p. 459, doi. 10.3390/nu10040459
- By:
- Publication type:
- Article
Changes in Dietary Patterns from Childhood to Adolescence and Associated Body Adiposity Status.
- Published in:
- Nutrients, 2017, v. 9, n. 10, p. 1098, doi. 10.3390/nu9101098
- By:
- Publication type:
- Article
Association between Impulsivity and Weight Status in a General Population.
- Published in:
- Nutrients, 2017, v. 9, n. 3, p. 217, doi. 10.3390/nu9030217
- By:
- Publication type:
- Article