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Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi'nin Bibliyometrik Analizi.
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- SDU Journal of Health Science Institute / SDÜ Saglik Bilimleri Enstitüsü Dergisi, 2024, v. 15, n. 2, p. 279, doi. 10.22312/sdusbed.1535348
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- Article
Fermentation Kinetics, Microbiological and Physical Properties of Fermented Soy Beverage with Acai Powder.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 4, p. 324, doi. 10.3390/fermentation9040324
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- Article
Sustainability in Food Services.
- Published in:
- SDU Journal of Health Science Institute / SDÜ Saglik Bilimleri Enstitüsü Dergisi, 2021, v. 12, n. 3, p. 422, doi. 10.22312/sdusbed.1022416
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- Article
Validation of predictive equations for resting energy expenditure in children and adolescents with different body mass indexes.
- Published in:
- Nutrition Journal, 2023, v. 22, n. 1, p. 1, doi. 10.1186/s12937-023-00868-3
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- Article