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Temporary Equilibria with Quantity Rationing.
- Published in:
- Review of Economic Studies, 1979, v. 46, n. 2, p. 361, doi. 10.2307/2297057
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- Publication type:
- Article
Use of column temperature to optimize carotenoid isomer separation by C<sub>30</sub> high performance liquid chromatography.
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- Journal of Separation Science, 2001, v. 24, n. 12, p. 955, doi. 10.1002/1615-9314(20011201)24:12<955::AID-JSSC955>3.0.CO;2-B
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- Publication type:
- Article
ENDOGENOUS INEQUALITY OF NATIONS THROUGH FINANCIAL ASSET MARKET INTEGRATION.
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- Macroeconomic Dynamics, 2010, v. 14, n. 3, p. 285, doi. 10.1017/S1365100509991179
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- Article
PERFECT PREDICTIONS IN ECONOMIC DYNAMICAL SYSTEMS WITH RANDOM PERTURBATIONS.
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- Macroeconomic Dynamics, 2002, v. 6, n. 5, p. 687, doi. 10.1017/S1365100501010136
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- Publication type:
- Article
EXPECTATIONS, FORECASTING, AND PERFECT FORESIGHT A Dynamical Systems Approach.
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- Macroeconomic Dynamics, 1999, v. 3, n. 2, p. 167, doi. 10.1017/s1365100599011025
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- Publication type:
- Article
Human nutritional relevance and suggested nutritional guidelines for vitamin A5/X and provitamin A5/X.
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- Nutrition & Metabolism, 2023, v. 20, n. 1, p. 1, doi. 10.1186/s12986-023-00750-3
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- Publication type:
- Article
Methods of measurement and evaluation of natural antioxidant capacity/activity (IUPAC Technical Report).
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- Pure & Applied Chemistry, 2013, v. 85, n. 5, p. 957, doi. 10.1351/PAC-REP-12-07-15
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- Publication type:
- Article
α-Iodoalkyl-Iodine-Ate Complexes as Observable Intermediates in the Iodine- Magnesium Exchange Reaction.
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- Angewandte Chemie International Edition, 1998, v. 37, n. 6, p. 824, doi. 10.1002/(SICI)1521-3773(19980403)37:6<824::AID-ANIE824>3.0.CO;2-6
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- Publication type:
- Article
In vitro antioxidant activity of tocopherols and tocotrienols and comparison of vitamin E concentration and lipophilic antioxidant capacity in human plasma.
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- Molecular Nutrition & Food Research, 2010, v. 54, n. 5, p. 731, doi. 10.1002/mnfr.200900399
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- Publication type:
- Article
The influence of postharvest processing and storage of foodstuffs on the bioavailability of flavonoids and phenolic acids.
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- Molecular Nutrition & Food Research, 2009, v. 53, p. S184, doi. 10.1002/mnfr.200700444
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- Publication type:
- Article
Carotenoids: Actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans.
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- Molecular Nutrition & Food Research, 2009, v. 53, p. S194, doi. 10.1002/mnfr.200800053
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- Publication type:
- Article
MEAN VARIANCE PREFERENCES, EXPECTATIONS FORMATION, AND THE DYNAMICS OF RANDOM ASSET PRICES.
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- Mathematical Finance, 2005, v. 15, n. 1, p. 61, doi. 10.1111/j.0960-1627.2005.00211.x
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- Publication type:
- Article
ENDOGENOUS RANDOM ASSET PRICES IN OVERLAPPING GENERATIONS ECONOMIES.
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- Mathematical Finance, 2000, v. 10, n. 1, p. 23, doi. 10.1111/1467-9965.00078
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- Publication type:
- Article
From carotenoid intake to carotenoid blood and tissue concentrations – implications for dietary intake recommendations.
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- Nutrition Reviews, 2021, v. 79, n. 5, p. 544, doi. 10.1093/nutrit/nuaa008
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- Publication type:
- Article
In-Vitro Bioactivity Evaluation of Hydrangenol Extracted from Hydrangea macrophylla (Thunb.) Ser. Leaves.
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- International Journal of Secondary Metabolite, 2024, v. 11, n. 1, p. 78, doi. 10.21448/ijsm.1390183
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- Article
Phytochemical analysis, antioxidant, cytotoxic, and antimicrobial activities of golden chamomile (Matricaria aurea (Loefl.) Schultz Bip).
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- Zeitschrift für Naturforschung. Section C: A Journal of Biosciences, 2022, v. 77, n. 7/8, p. 331, doi. 10.1515/znc-2021-0269
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- Publication type:
- Article
(all‐E)‐ and (5Z)‐Lycopene Display Similar Biological Effects on Adipocytes.
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- Molecular Nutrition & Food Research, 2019, v. 63, n. 5, p. N.PAG, doi. 10.1002/mnfr.201800788
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- Publication type:
- Article
Lycopene supplementation restores vitamin A deficiency in mice and possesses thereby partial pro-vitamin A activity transmitted via RAR signaling.
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- Molecular Nutrition & Food Research, 2016, v. 60, n. 11, p. 2413, doi. 10.1002/mnfr.201600031
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- Article
Lycopene and heart health.
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- Molecular Nutrition & Food Research, 2012, v. 56, n. 2, p. 296, doi. 10.1002/mnfr.201100281
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- Article
Asset Pricing and Productivity Growth: The Role of Consumption Scenarios.
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- Computational Economics, 2008, v. 32, n. 1/2, p. 163, doi. 10.1007/s10614-008-9137-3
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- Publication type:
- Article
Effects of Lycopene on the Initial State of Atherosclerosis in New Zealand White (NZW) Rabbits.
- Published in:
- PLoS ONE, 2012, v. 7, n. 1, p. 1, doi. 10.1371/journal.pone.0030808
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- Article
Mechanism of the Heck Reaction Using a Phosphapalladacycle as the Catalyst: Classical versus Palladium( IV) Intermediates.
- Published in:
- Chemistry - A European Journal, 2001, v. 7, n. 19, p. 4191, doi. 10.1002/1521-3765(20011001)7:19<4191::AID-CHEM4191>3.0.CO;2-1
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- Publication type:
- Article
Polymer-Supported Carbene Complexes of Palladium: Well-Defined, Air-Stable, Recyclable Catalysts for the Heck Reaction.
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- Chemistry - A European Journal, 2000, v. 6, n. 10, p. 1773, doi. 10.1002/(SICI)1521-3765(20000515)6:10<1773::AID-CHEM1773>3.0.CO;2-P
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- Publication type:
- Article
Nonaqueous Ionic Liquids: Superior Reaction Media for the Catalytic Heck-Vinylation of Chloroarenes.
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- Chemistry - A European Journal, 2000, v. 6, n. 6, p. 1017, doi. 10.1002/(SICI)1521-3765(20000317)6:6<1017::AID-CHEM1017>3.0.CO;2-8
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- Publication type:
- Article
High-Pressure Processing of Fruit Smoothies Enriched with Dietary Fiber from Carrot Discards: Effects on the Contents and Bioaccessibilities of Carotenoids and Vitamin E †.
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- Molecules, 2024, v. 29, n. 6, p. 1259, doi. 10.3390/molecules29061259
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- Article
Carvedilol Protects Myocardial Cytoskeleton During Hypoxia in the Rat Heart.
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- Journal of Applied Research, 2005, v. 5, n. 2, p. 378
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- Publication type:
- Article
Regarding Macular Xanthophylls and [omega]-3 Long-Chain Polyunsaturated Fatty Acids in Age-Related Macular Degeneration-Reply.
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- 2014
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- Publication type:
- Journal Article
Regarding Macular Xanthophylls and ω-3 Long-Chain Polyunsaturated Fatty Acids in Age-Related Macular Degeneration.
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- JAMA Ophthalmology, 2014, v. 132, n. 2, p. 230, doi. 10.1001/jamaophthalmol.2013.6667
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- Publication type:
- Article
Macular Xanthophylls and [omega]-3 Long-Chain Polyunsaturated Fatty Acids in Age-Related Macular Degeneration: A Randomized Trial.
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- 2013
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- Publication type:
- Journal Article
Macular Xanthophylls and ω-3 Long-Chain Polyunsaturated Fatty Acids in Age-Related Macular Degeneration.
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- JAMA Ophthalmology, 2013, v. 131, n. 5, p. 564, doi. 10.1001/jamaophthalmol.2013.2851
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- Article
Is vitamin A an antioxidant?
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- 2023
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- Publication type:
- Letter
Polyphenols, Vitamin C, in Vitro Antioxidant Capacity, α-Amylase and COX-2 Inhibitory Activities of Citrus Samples from Aceh, Indonesia.
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- International Journal for Vitamin & Nutrition Research, 2019, v. 89, n. 5/6, p. 337, doi. 10.1024/0300-9831/a000481
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- Article
Cellular and molecular changes that predispose skin in chronic spinal cord injury to pressure ulcer formation.
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- International Wound Journal, 2021, v. 18, n. 5, p. 728, doi. 10.1111/iwj.13575
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- Article
Natural resources and patterns of overtaking.
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- International Journal of Economic Theory, 2014, v. 10, n. 2, p. 167, doi. 10.1111/ijet.12034
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- Article
Do Apo-Lycopenoids Have Antioxidant Activities In Vitro?
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- Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 5, p. 849, doi. 10.1007/s11746-011-1972-z
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- Publication type:
- Article
High pressure processing and heat sterilization of kale: Impact on extractability, antioxidant capacity and storability of carotenoids and vitamin E.
- Published in:
- Applied Research, 2022, v. 1, n. 4, p. 1, doi. 10.1002/appl.202200025
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- Publication type:
- Article
A Defined N-Heterocyclic Carbene Complex for the Palladium-Catalyzed Suzuki Cross-Coupling of Aryl Chlorides at Ambient Temperatures.
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- Angewandte Chemie International Edition, 2002, v. 41, n. 8, p. 1363, doi. 10.1002/1521-3773(20020415)41:8<1363::AID-ANIE1363>3.0.CO;2-G
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- Publication type:
- Article
Dehydrocoupling of Phosphanes Catalyzed by a Rhodium(.
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- Angewandte Chemie International Edition, 2001, v. 40, n. 24, p. 4694, doi. 10.1002/1521-3773(20011217)40:24<4694::AID-ANIE4694>3.0.CO;2-7
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- Publication type:
- Article
Catalytic C−C Bond Formation through Selective Activation of C−F Bonds.
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- Angewandte Chemie International Edition, 2001, v. 40, n. 18, p. 3387, doi. 10.1002/1521-3773(20010917)40:18<3387::AID-ANIE3387>3.0.CO;2-6
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- Publication type:
- Article
The 'Wanzlick Equilibrium'.
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- Angewandte Chemie International Edition, 2000, v. 39, n. 22, p. 4036, doi. 10.1002/1521-3773(20001117)39:22<4036::AID-ANIE4036>3.0.CO;2-L
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- Publication type:
- Article
Nickel-Catalyzed Cross-Coupling of Aryl Chlorides with Aryl Grignard Reagents.
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- Angewandte Chemie International Edition, 2000, v. 39, n. 9, p. 1602, doi. 10.1002/(SICI)1521-3773(20000502)39:9<1602::AID-ANIE1602>3.0.CO;2-N
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- Publication type:
- Article
Phytochemical analysis, antioxidant, antibacterial, and cytotoxic activities of leaves and roots of Rubus hyrcanus Juz.
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- European Food Research & Technology, 2022, v. 248, n. 1, p. 141, doi. 10.1007/s00217-021-03866-z
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- Publication type:
- Article
Influence of variety and growing location on carotenoid and vitamin E contents of 184 different durum wheat varieties (Triticum turgidum ssp. durum) in Germany.
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- European Food Research & Technology, 2020, v. 246, n. 10, p. 2079, doi. 10.1007/s00217-020-03557-1
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- Publication type:
- Article
Effects of high pressure processing on bioactive compounds in spinach and rosehip puree.
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- European Food Research & Technology, 2018, v. 244, n. 3, p. 395, doi. 10.1007/s00217-017-2964-5
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- Publication type:
- Article
Carotenoids of indigenous citrus species from Aceh and its in vitro antioxidant, antidiabetic and antibacterial activities.
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- European Food Research & Technology, 2016, v. 242, n. 11, p. 1869, doi. 10.1007/s00217-016-2686-0
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- Publication type:
- Article
Analytical characterisation of the seeds of two tomato varieties as a basis for recycling of waste materials in the food industry.
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- European Food Research & Technology, 2014, v. 239, n. 4, p. 613, doi. 10.1007/s00217-014-2257-1
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- Publication type:
- Article
Determination of the antioxidant capacity: influence of the sample concentration on the measured values.
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- European Food Research & Technology, 2009, v. 230, n. 2, p. 249, doi. 10.1007/s00217-009-1166-1
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- Publication type:
- Article
Antioxidant capacity and total phenolics of Cyphostemma digitatum before and after processing: use of different assays.
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- European Food Research & Technology, 2009, v. 228, n. 5, p. 813, doi. 10.1007/s00217-008-0994-8
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- Publication type:
- Article
Bioactive Compounds and Antioxidant Capacity of Pulp, Peel and Seeds from Jeriva (Syagrus romanzoffiana).
- Published in:
- Antioxidants, 2024, v. 13, n. 6, p. 711, doi. 10.3390/antiox13060711
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- Publication type:
- Article
High-Pressure Processing of Kale: Effects on the Extractability, In Vitro Bioaccessibility of Carotenoids & Vitamin E and the Lipophilic Antioxidant Capacity.
- Published in:
- Antioxidants, 2021, v. 10, n. 11, p. 1688, doi. 10.3390/antiox10111688
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- Publication type:
- Article