Found: 3
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Glycemic Response in Healthy Japanese Subjects after Consuming Potatoes and White Rice.
- Published in:
- Journal of Asian Regional Association for Home Economics, 2016, v. 23, n. 1, p. 19
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- Publication type:
- Article
Effect of flavonoid-rich meals and low-flavonoid meals based on the dietary reference intakes for Japanese, using basic foodstuffs on the gene expression of inflammatory cytokines in the whole blood cells from adult men of normal or light overweight.
- Published in:
- Functional Foods in Health & Disease, 2021, v. 11, n. 2, p. 56, doi. 10.31989/ffhd.v11i2.781
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- Publication type:
- Article
Changes in plasma concentration of flavonoids after ingestion of a flavonoid-rich meal prepared with basic foodstuffs.
- Published in:
- Functional Foods in Health & Disease, 2019, v. 9, n. 9, p. 558, doi. 10.31989/ffhd.v9i9.643
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- Publication type:
- Article