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Characterisation of breakfast, lunch, dinner and snacks in the Japanese context: an exploratory cross-sectional analysis.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Snacking in Japanese nursery school children aged 3-6 years: its characteristics and contribution to overall dietary intake.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Dietary patterns extracted from the current Japanese diet and their associations with sodium and potassium intakes estimated by repeated 24 h urine collection.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Extraction of Catalyst Design Heuristics from Random Catalyst Dataset and their Utilization in Catalyst Development for Oxidative Coupling of Methane.
- Published in:
- ChemCatChem, 2021, v. 13, n. 14, p. 3262, doi. 10.1002/cctc.202100460
- By:
- Publication type:
- Article
Loss of oral self-care ability results in a higher risk of pneumonia in older inpatients: A prospective cohort study in a Japanese rural hospital.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Automatic feature engineering for catalyst design using small data without prior knowledge of target catalysis.
- Published in:
- Communications Chemistry, 2024, v. 7, n. 1, p. 1, doi. 10.1038/s42004-023-01086-y
- By:
- Publication type:
- Article
Time Trends in Income-related Differences in Food Group Intakes: The National Health and Nutrition Survey, Japan in 2010, 2014, and 2018.
- Published in:
- Journal of Epidemiology, 2024, v. 34, n. 2, p. 76, doi. 10.2188/jea.JE20220220
- By:
- Publication type:
- Article
Relative Validity of Starch and Sugar Intake in Japanese Adults as Estimated With Comprehensive and Brief Self-Administered Diet History Questionnaires.
- Published in:
- Journal of Epidemiology, 2020, v. 30, n. 8, p. 315, doi. 10.2188/jea.JE20190026
- By:
- Publication type:
- Article
Association of Free Sugar Intake Estimated Using a Newly-Developed Food Composition Database With Lifestyles and Parental Characteristics Among Japanese Children Aged 3–6 Years: DONGuRI Study.
- Published in:
- Journal of Epidemiology, 2019, v. 29, n. 11, p. 414, doi. 10.2188/jea.JE20180036
- By:
- Publication type:
- Article
Association between diet-related greenhouse gas emissions and nutrient intake adequacy among Japanese adults.
- Published in:
- PLoS ONE, 2020, v. 15, n. 10, p. 1, doi. 10.1371/journal.pone.0240803
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- Publication type:
- Article
A Fast Outage Planning Method Focusing on Circuit Breakers Near Outage Facilities.
- Published in:
- Electrical Engineering in Japan, 2015, v. 191, n. 3, p. 9, doi. 10.1002/eej.22697
- By:
- Publication type:
- Article
Promoting Social Play Based on Ecological Assessment and Social Play Selection Conditions of a Child with Autism Spectrum Disorder in an Inclusive Early Childhood Classroom.
- Published in:
- Education & Training in Autism & Developmental Disabilities, 2019, v. 54, n. 3, p. 288
- By:
- Publication type:
- Article
Application of the Healthy Eating Index-2015 and the Nutrient-Rich Food Index 9.3 for assessing overall diet quality in the Japanese context: Different nutritional concerns from the US.
- Published in:
- PLoS ONE, 2020, v. 15, n. 1, p. 1, doi. 10.1371/journal.pone.0228318
- By:
- Publication type:
- Article
Initial Computed Tomography Findings of Long and Distended Colon Are Risk Factors for the Recurrence of Sigmoid Volvulus.
- Published in:
- Digestive Diseases & Sciences, 2021, v. 66, n. 4, p. 1162, doi. 10.1007/s10620-020-06317-z
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- Publication type:
- Article
Association between free sugars intake and nutrient dilution among Japanese adults: the 2016 National Health and Nutrition Survey, Japan.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 8, p. 3827, doi. 10.1007/s00394-020-02213-4
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- Publication type:
- Article
Japanese-Canadian Internally Displaced Persons: Labour Relations and Ethno-Religious Identity in Southern Alberta, 1942-1953.
- Published in:
- Labour / Travail, 2012, v. 69, p. 63
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- Publication type:
- Article
Reply to Lee, S.Y. Comment on "Matsuo et al. Impact of Olfactory Change on Postoperative Body Weight Loss in Patients with Gastric Cancer after Gastrectomy. Nutrients 2024, 16 , 851".
- Published in:
- 2024
- By:
- Publication type:
- Letter to the Editor
Cross-Sectional Association between Estimated Hardness of the Habitual Diet and Depressive Symptoms in Older Japanese Men.
- Published in:
- Nutrients, 2023, v. 15, n. 13, p. 3034, doi. 10.3390/nu15133034
- By:
- Publication type:
- Article
Association between Dietary Hardness and Cognitive Dysfunction among Japanese Men in Their 60s: A Cross-Sectional Study.
- Published in:
- Nutrients, 2023, v. 15, n. 11, p. 2485, doi. 10.3390/nu15112485
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- Publication type:
- Article
Validation of Dietary Intake Estimated by Web-Based Dietary Assessment Methods and Usability Using Dietary Records or 24-h Dietary Recalls: A Scoping Review.
- Published in:
- Nutrients, 2023, v. 15, n. 8, p. 1816, doi. 10.3390/nu15081816
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- Publication type:
- Article
Development, Relative Validity, and Reproducibility of a Short Food Frequency Questionnaire for the Japanese.
- Published in:
- Nutrients, 2022, v. 14, n. 20, p. 4394, doi. 10.3390/nu14204394
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- Publication type:
- Article
Trends in Food Group Intake According to Body Size among Young Japanese Women: The 2001–2019 National Health and Nutrition Survey.
- Published in:
- Nutrients, 2022, v. 14, n. 19, p. 4078, doi. 10.3390/nu14194078
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- Publication type:
- Article
Association between Food Sources of Free Sugars and Weight Status among Children and Adolescents in Japan: The 2016 National Health and Nutrition Survey, Japan.
- Published in:
- Nutrients, 2022, v. 14, n. 17, p. 3659, doi. 10.3390/nu14173659
- By:
- Publication type:
- Article
Definitions and Assessment Methods of 'Home Cooking' in Studies with Dietary Variables: A Scoping Review.
- Published in:
- Nutrients, 2022, v. 14, n. 16, p. 3344, doi. 10.3390/nu14163344
- By:
- Publication type:
- Article
Cross-Sectional Associations of Intakes of Starch and Sugars with Depressive Symptoms in Young and Middle-Aged Japanese Women: Three-Generation Study of Women on Diets and Health.
- Published in:
- Nutrients, 2022, v. 14, n. 12, p. 2400, doi. 10.3390/nu14122400
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- Publication type:
- Article
Adherence to the Japanese Food Guide: The Association between Three Scoring Systems and Cardiometabolic Risks in Japanese Adolescents.
- Published in:
- Nutrients, 2022, v. 14, n. 1, p. 43, doi. 10.3390/nu14010043
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- Publication type:
- Article
Association of Hours of Paid Work with Dietary Intake and Quality in Japanese Married Women: A Cross-Sectional Study.
- Published in:
- Nutrients, 2021, v. 13, n. 9, p. 3005, doi. 10.3390/nu13093005
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- Publication type:
- Article
Composition of Dietary Fatty Acids and Health Risks in Japanese Youths.
- Published in:
- Nutrients, 2021, v. 13, n. 2, p. 426, doi. 10.3390/nu13020426
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- Publication type:
- Article
Association of Free Sugars Intake with Cardiometabolic Risk Factors among Japanese Adults: The 2016 National Health and Nutrition Survey, Japan.
- Published in:
- Nutrients, 2020, v. 12, n. 12, p. 3624, doi. 10.3390/nu12123624
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- Publication type:
- Article
Added and Free Sugars Intake and Metabolic Biomarkers in Japanese Adolescents.
- Published in:
- Nutrients, 2020, v. 12, n. 7, p. 2046, doi. 10.3390/nu12072046
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- Publication type:
- Article
Food Combinations in Relation to the Quality of Overall Diet and Individual Meals in Japanese Adults: A Nationwide Study.
- Published in:
- Nutrients, 2020, v. 12, n. 2, p. 327, doi. 10.3390/nu12020327
- By:
- Publication type:
- Article
Reproducibility and Relative Validity of the Healthy Eating Index-2015 and Nutrient-Rich Food Index 9.3 Estimated by Comprehensive and Brief Diet History Questionnaires in Japanese Adults.
- Published in:
- Nutrients, 2019, v. 11, n. 10, p. 2540, doi. 10.3390/nu11102540
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- Publication type:
- Article
Breakfast in Japan: Findings from the 2012 National Health and Nutrition Survey.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1551, doi. 10.3390/nu10101551
- By:
- Publication type:
- Article
Estimation of Starch and Sugar Intake in a Japanese Population Based on a Newly Developed Food Composition Database.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1474, doi. 10.3390/nu10101474
- By:
- Publication type:
- Article
Adequacy of Usual Intake of Japanese Children Aged 3–5 Years: A Nationwide Study.
- Published in:
- Nutrients, 2018, v. 10, n. 9, p. 1150, doi. 10.3390/nu10091150
- By:
- Publication type:
- Article
Asian Canadian Studies Reader.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
Correction to: Children's Social Interaction in Pre‑school Education and Childcare Settings: A Systematic Review.
- Published in:
- 2023
- By:
- Publication type:
- Correction Notice
Children's Social Interaction in Pre-school Education and Childcare Settings: A Systematic Review.
- Published in:
- Child & Youth Care Forum, 2023, v. 52, n. 5, p. 1197, doi. 10.1007/s10566-022-09721-w
- By:
- Publication type:
- Article