Found: 8
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Forage Fish as Food: Consumer Perceptions on Baltic Herring.
- Published in:
- Sustainability (2071-1050), 2019, v. 11, n. 16, p. 4298, doi. 10.3390/su11164298
- By:
- Publication type:
- Article
Reducing burden of disease from residential indoor air exposures in Europe (HEALTHVENT project).
- Published in:
- 2016
- By:
- Publication type:
- journal article
Public health impacts of city policies to reduce climate change: findings from the URGENCHE EU-China project.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Building-related health impacts in European and Chinese cities: a scalable assessment method.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Correction to: Health effects of nutrients and environmental pollutants in Baltic herring and salmon: a quantitative benefit-risk assessment.
- Published in:
- 2020
- By:
- Publication type:
- corrected article
Health effects of nutrients and environmental pollutants in Baltic herring and salmon: a quantitative benefit-risk assessment.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Effects of Local Greenhouse Gas Abatement Strategies on Air Pollutant Emissions and on Health in Kuopio, Finland.
- Published in:
- Climate (2225-1154), 2017, v. 5, n. 2, p. 43, doi. 10.3390/cli5020043
- By:
- Publication type:
- Article
Health Impacts of Ambient Air Pollution in Finland.
- Published in:
- International Journal of Environmental Research & Public Health, 2018, v. 15, n. 4, p. 736, doi. 10.3390/ijerph15040736
- By:
- Publication type:
- Article