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Cytokine and Microbiome Changes in Adolescents with Anorexia Nervosa at Admission, Discharge, and One-Year Follow-Up.
- Published in:
- Nutrients, 2024, v. 16, n. 11, p. 1596, doi. 10.3390/nu16111596
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- Article
A Multi-Omics Approach to Evaluate the Quality of Milk Whey Used in Ricotta Cheese Production.
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- Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.01272
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- Article
Characterisation of the thermostable protease AprX in strains of Pseudomonas fluorescens and impact on the shelf-life of dairy products: preliminary results.
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- Italian Journal of Food Safety, 2016, v. 5, n. 4, p. 239, doi. 10.4081/ijfs.2016.6175
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- Article
Using a concentrate of phenols obtained from olive vegetation water to preserve chilled food: two case studies.
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- Italian Journal of Food Safety, 2016, v. 5, n. 2, p. 81, doi. 10.4081/ijfs.2016.5651
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- Article
The effects of probiotics administration on the gut microbiome in adolescents with anorexia nervosa—A study protocol for a longitudinal, double‐blind, randomized, placebo‐controlled trial.
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- European Eating Disorders Review, 2022, v. 30, n. 1, p. 61, doi. 10.1002/erv.2876
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- Article
The effects of polyunsaturated fatty acid (PUFA) administration on the microbiome-gut-brain axis in adolescents with anorexia nervosa (the MiGBAN study): study protocol for a longitudinal, double-blind, randomized, placebo-controlled trial.
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- Trials, 2022, v. 23, n. 1, p. 1, doi. 10.1186/s13063-022-06413-7
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- Article
Lower serum levels of IL-1b and IL-6 cytokines in adolescents with anorexia nervosa and their association with gut microbiota in a longitudinal study.
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- Frontiers in Psychiatry, 2022, v. 13, p. 1, doi. 10.3389/fpsyt.2022.920665
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- Article
Transformation and Tumorigenicity Testing of Simian Cell Lines and Evaluation of Poliovirus Replication.
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- PLoS ONE, 2017, v. 12, n. 1, p. 1, doi. 10.1371/journal.pone.0169391
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- Article
The gut microbiome in bullous pemphigoid: implications of the gut-skin axis for disease susceptibility.
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- Frontiers in Immunology, 2023, p. 1, doi. 10.3389/fimmu.2023.1212551
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- Article
The relative abundances of yeasts attractive to Drosophila suzukii differ between fruit types and are greatest on raspberries.
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- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-14275-x
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- Article