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基于行业标准中马和驴成分检测方法 用于骡肉检测的分析.
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- Shipin Kexue/ Food Science, 2023, v. 44, n. 24, p. 346, doi. 10.7506/spkx1002-6630-20230417-154
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- Article
制品中鸭源性成分 TaqMan 探针实时荧光 PCR 检测方法的建立与应用.
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- Journal of Food Safety & Quality, 2021, v. 12, n. 8, p. 3048
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- Publication type:
- Article
GNM C7-8 实时荧光PCR 同时快速检测8 种动物源性成分.
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- Journal of Food Safety & Quality, 2019, v. 10, n. 15, p. 5123
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- Article