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计算机网络管理运维要点探究.
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- Electronic Communication & Computer Science, 2024, v. 6, n. 6, p. 43, doi. 10.37155/2717-5170-0606-15
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- Article
TCP拥塞控制算法仿真实验设计.
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- Experimental Technology & Management, 2019, v. 36, n. 4, p. 45, doi. 10.16791/j.cnki.sjg.2019.01.012
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- Article
聚乙二醇改性水性环氧丙烯酸酯的合成 及其光固化动力学研究.
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- Paint & Coatings Industry (0253-4312), 2024, v. 54, n. 7, p. 16, doi. 10.12020/j.issn.0253-4312.2024-045
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- Article
锐钛矿型 TiO<sub>2</sub> 纳米粒子的形态对其 光催化性能的影响.
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- Journal of Donghua University (Natural Science Edition), 2024, v. 50, n. 2, p. 15, doi. 10.19886/j.cnki.dhdz.2022.0452
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- Article
人参皂苷 Rg1 对 D- 半乳糖诱导脑老化小鼠学习记忆功能的影响.
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- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2023, v. 27, n. 28, p. 4487, doi. 10.12307/2023.556
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- Article
丰富环境联合褪黑素对SAMP8 小鼠学习记忆功能及脑神经细胞凋亡的影响.
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- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2023, v. 27, n. 5, p. 701, doi. 10.12307/2023.093
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- Article
基于简单证据的目标多特征综合识别.
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- Telecommunication Engineering, 2019, v. 59, n. 10, p. 1203, doi. 10.3969/j.issn.1001-893x.2019.10.016
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- Article
氧化碳中毒并发迟发性认知功能障碍的危险因素分析.
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- Journal of Modern Medicine & Health, 2020, v. 36, n. 4, p. 520, doi. 10.3969/j.issn.1009-5519.2020.04.011
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- Article
医用碳纤维恒温加热垫的设计与制作.
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- Chinese Journal of Tissue Engineering Research / Zhongguo Zuzhi Gongcheng Yanjiu, 2019, v. 23, n. 10, p. 1588, doi. 10.3969/j.issn.2095-4344.1634
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- Article
基于改进役龄模型和全生命周期成本的继电保护装置服役年限确定.
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- Electric Power Automation Equipment / Dianli Zidonghua Shebei, 2021, v. 41, n. 3, p. 219, doi. 10.16081/j.epae.202102004
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- Article
土地利用方式对豫西丘陵区土壤团聚体 稳定性及其化学计量特征的影响.
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- Journal of Henan University of Science & Technology, Natural Science, 2024, v. 45, n. 3, p. 88, doi. 10.15926/j.cnki.issn1672-6871.2024.03.011
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- Article
3 种肽对细胞氧化损伤的保护作用及 促细胞增殖能力比较.
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- Journal of Food Safety & Quality, 2024, v. 15, n. 9, p. 332, doi. 10.19812/j.cnki.jfsq11-5956/ts.20240304003
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- Article
不同水解度酪蛋白磷酸肽的理化性质和 持钙能力比较 王.
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- Journal of Food Safety & Quality, 2022, v. 13, n. 5, p. 1438
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- Article
高效液相色谱法测定婴幼儿配方奶粉中酪蛋白磷酸肽含量.
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- Journal of Food Safety & Quality, 2019, v. 10, n. 5, p. 1161
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- Article